E. Coli Flashcards

1
Q

Gram Rxn

A

-

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Motility

A

Typically motile

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Growth temp (psychrotrophic/ mesophilic)

A

8 - 48 C (optimum: ~37C)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

pH for growth

A

4.2 - 9.0

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

aw for growth

A

> 0.96

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Infectious dose

A

EIEC: 10^6
ETEC: 10^8 - 10^10

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Onset time

A

EPEC: 12 - 72 hr
EIEC: 8 - 48 hr
ETEC: 24-36 hr

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Major symptoms

A

Diarrhea, vomiting, fever

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Foods associated with outbreaks

A

EPEC: Meat pies, raw milk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Categories of E. coli

A
  1. Enteropathogenic (EPEC)
  2. Enteroinvasive (EIEC)
  3. Enterotoxigenic (ETEC)
  4. Enterohemorrhagic (EHEC)
  5. Enteroadherent (EAEC)
  6. Enteroaggregative (EaggEC)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

EPEC

A
  • Non-toxigenic / non-invasive strains

- 29 serotypes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

EIEC

A
  • Dysenteric form of diarrhea
  • non-motile
  • 11 serotypes
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

ETEC

A
  • Produces heat-labile (LT) or heat-stable (ST) toxin

- 16 serotypes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly