Drink Sensitivities Flashcards

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0
Q

Spirit mixer (6 points)

A
  • Liquor or liqueur with soda or any juice mixer
  • Fill with cubed ice 2-3 cubes over rim
  • 25ml pour in hi-ball or 50ml in Collins
  • Mixer to fill to 3/8 inch of the rim
  • Hi-ball served with sip straw, Collins with soda straw
  • Stirred quickly and lightly once
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1
Q

Shot or Straight (3 points)

A
  • 25ml Pour in a shot glass or 50ml in hi ball

- Served without ice in shot glass or optionally with ice in hi-ball

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2
Q

Spirit and Red Bull (7 points)

A
  • Liquor or liqueur with red bull
  • Fill with cubed ice 2-3 cubes above rim of glass
  • To be served with a full can of red bull branding facing guest
  • Garnished with a lime squeeze
  • Hi-ball served with sip straw, Collins with soda straw
  • Spirits with red bull are all individually priced
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3
Q

Blended (4 points)

A
  • Ingredients must be well blended & fully frozen (must not separate)
  • Must not crunch when consumed through a straw
  • Thick enough that a straw will stand up straight in the drink
  • Some drinks will fill the glass more than others
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4
Q

Wine & Champagne (3 points)

A
  • House wine served in Empire glass 250ml or 125ml - use a jigger
  • White wine served in a chilled glass, Rosé wine should be offered with a chilled glass
  • Champagne served in a 5 1/2 oz (125ml) portion and MUST be fizzy
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5
Q

Mineral water, Soda water and Fruit Juice (4 points)

A
  • Collins 1/2 filled with cubed ice or Hi-ball with no ice
  • Fill glass to within 3/8th inch of the rim
  • Collins with a soda straw, Hi-ball with sip straw
  • Mineral water garnished with a lime squeeze
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