Drink Recipes Flashcards

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1
Q

1.5 oz vodka
1.5 oz Apple Pucker
2 oz of sweet and sour
*shake and strain into a martini glass
*garnish with a cherry

A

Apple Martini

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2
Q
.5 oz Vodka
.5 oz Gin
.5 oz Rum
.5 oz Tequila
.25 oz Blue Curacao 
Splash of Sweet and Sour
Fill with sprite 
*Served in a tall glass 
*Garnished town a lemon or cherry
A

AMF

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3
Q

5 oz Champagne
1 oz Peach Schnapps Or
- Peach Puree
*Served in a champagne flute

A

Bellini

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4
Q
1/2 oz Kahlua
1/2 oz Baileys
1/2 oz Grand Marnier
1/2 oz Grand Marnier
Layered in that order and service in a shotglass
A

B-52

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5
Q

3/4 oz Baileys
3/4 oz Amaretto or Kahlua
Served in a shot glass and topped with whip cream

A

Blowjob

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6
Q

1.5 oz Vodka
fill with equal parts Cranberry and Pineapple
Serveed in a bucket

A

Bay Breeze

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7
Q
  1. 5 oz Coconut or Silver Rum
    - Fill with Pineapple or equal parts Pine and Sweet and Sour
    - float of Blue Curacoa
    - served in a tall glass
    - Cherry Garnish
A

Blue Hawaiian

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8
Q

1 oz Baileys
.5 oz ButterScotch Schnapps
Shake and strain into a shot glass or Layer (Baileys First)

A

Buttery Nipple

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9
Q

Fill pint glass halfway full with Bass
Carefully pour in Guiness either with a spoon of touching the side of the glass to get it to sink
* This is a layered drink
*Pour Bass first, layer Guinness on top

A

Black and Tan

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10
Q

1 oz Vodka
.5 oz Kahlua
Served on the rocks in a rocks glass or a bucket

A

Black Russian

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11
Q

*Served as a “Bomb” Shot or as a Shooter
1 oz Orange Vodka
.5 oz Peach Schnapps
*If serving as a bomb, fill shot glass with liquor, in larger glass fill with 1oz OJ, 1 oz Red Bull
*If serving as a shot, shake all ingredients minus the red bull

A

Cactus Cooler

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12
Q

1.5 oz Cachaca
Muddle 3-4 Lime Wedges with Sugar or Simple Syrup
*Served in a bucket with ice

A

Caipririnha

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13
Q

1.5 oz Vodka
Fill with Cranberry
*Served in a bucket
*Garnish with a lime wedge

A

Cape Cod

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14
Q

1.5 oz Rum
Fill with Coke
Squeeze in Lime Juice
Garnish with a lime wedge (place lime on rim of glass)

A

Cube Libre

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15
Q

2 oz Top Shelf Tequilla *Float of Gran Marnier
.5 oz Cointreau/Triple Sec *Rim glass with salt
3 oz Sweet and Sour *Garnish with a lime wedge
Splash of Roses Lime
*Shake and Serve on the rocks or blended

A

Cadillac Margarita

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16
Q
1.5 oz Gin or Vodka
2 oz Sweet and Sour
Fill with soda water
*Served in a tall glass
*Garnished with a cherry and lemon wedge
A

Collins (Tom is Gin, Vodka is Vodka)

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17
Q
3/4 oz Vanilla or Citrus Vodka
3/4 oz Fangelic (Hazlenut Flavored)
*Shake and strain into shot glass or rocks glass
*Rim shot glass with sugar
*Serve with a lemon wedge
A

Chocolate Cake

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18
Q
2 oz Vodka
1 oz Triple Sec
2 oz Cranberry
Splashes Roses Lime Juice
*Shake and serve up in a martini glass
*Garnish with a lime wedge
A

Cosmopolitan

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19
Q

1.5 oz Dark Rum
Fill with GInger ALe or Ginger Beer
Squeeze of Lime optional
*Served in a bucket

A

Dark n Stormy

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20
Q

1 oz Cognac
1 oz Grand Marnier
*Served in a snifter NO ice

A

French Connection

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21
Q

2 oz Vodka
1 oz Chambord
1-2 oz of Pineapple Juice
*Shake and strain into a martini glass

A

French Martini

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22
Q
3 oz Champagne
1 oz Gin
.5 oz Lemon Juice
2 dashes simple syrup
*served in a champagne flute with a lemon twist
A

French 75

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23
Q

1.5 oz Peach Schnapps (Vodka optional)
Fill with OJ
Served in a tall glass

A

Fuzzy Navel

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24
Q

1.5 oz Vodka
Fill glass with grapefruit
Served in a bucket

A

GreyHound

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25
Q

1.5-2 oz Gin or Vodka
.5 oz Roses Lime or Fresh Lime
Serve in a rocks glass or a bucket over ice or stir and serve up
Garnish with a lime wedge

A

Gimlet

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26
Q
1.5 Oz Whiskey, Brandy or Rum
Hot Tea (Chamomile, Chai, Earl Grey)
Lemon
Honey
*Stir and serve Hot
A

Hot Toddy

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27
Q
1.5 oz Irish Whiskey
Fill with Ginger Beer or Ginger Ale
Splash of Fresh Lime 
2 dashes of Angostura Bitters
*Served in a bucket over ice
*Lime Garnish
A

Irish Mule

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28
Q
1 oz Jameson
.5 oz Baileys
Pour in shot glass
Fill pint glass .5 way full with Guinness
This shot is considered a "Bomb"
A

Irish Car Bomb

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29
Q

1.5 oz Jager
Fill pint glass or bucket with 3 oz of Red Bull
Served as a “Bomb” shot

A

Jager Bomb

30
Q
1.5 oz Tequila
Fill with Ginger Beer or Ginger Ale
Splash of Fresh Lime
2 dashes of Angostura Bitters (optional)
Served in a bucket over ice
Lime Garnish
A

Jalisco (Mexi) Mule

31
Q

1 oz Vodka
.5 oz Apple or Watermelon Pucker
1 oz Cranberry
Shake and strain into a rocks glass

A

Jolly Rancher

32
Q

5 oz Champagne
1 oz of Chambord
Served in a champagne flute

A

Kir Royale

33
Q

1 oz Vodka
.5 oz Triple sec
Splash Roses Lime
Shake and strain into a shot glass or rocks glass

A

Kamikaze

34
Q
1.5 oz Bourbon
Fill with Ginger Beer or Ginger Ale
Splash of Fresh Lime
2 dashes of Angosutra Bitters (optional)
Served in a bucket over ice
Lime Garnish
A

Kentucky Mule

35
Q
.5 oz Vodka
.5 oz Rum
.5 oz Gin
.5 oz Tequila (optional)
.25 oz Midori 
.25 oz Raspberry Schnapp
.25 oz Blue Curacao
Splash with Sweet and Sout
Splash SPrite
Garnish with a Cherry
Served in a tall glass
A

LA Water

36
Q
.5 oz Vodka
.5 oz Rum
.5 oz Gin
.5 oz Tequila (optional)
.5 oz Triple Sec
Fill with equal parts Sweet and Sour and Cranberry
Garnish with a lemon wedge
A

Long Beach

37
Q
2 oz Citrus Vodka
.5 oz Triple Sec
2 oz Sweet and Sour
1 Lemon Wedge
Shake Hard and Strain into Martini Glass
Rim Martini Glass with Sugar
Served with a Lemon Wedge
A

Lemon Drop

38
Q
.5 oz Vodka
.5 oz Rum
.5 oz Gin
.5 oz Tequila (optional)
.25 oz Triple Sec
Sweet and Sour
Splash of Coke
Garnish with a Lemon Wedge
A

Long Island Iced Tea

39
Q
1 oz Jack Daniels
.5 oz Triple Sec
Splash of Sweet and Sour
Fill with Sprite
Served in a Tall Glass
Garnish with a Lemon
A

Lynchburg Lemonade

40
Q

1 oz Tequila
.5 oz Watermelon Schnapps
1-2 Dashes of hot sauce
Shake and Strain, served as a shot

A

Mexican Candy

41
Q
1.5 oz Tequila 
.5 oz Triple Sec
3 oz Sweet and Sour
Splash of Roses Lime Juice
Shake and serve on the rocks or blender
Served in a Tall glass
A

Margarita

42
Q

1.5 oz Vodka
Fill with equal parts OJ and Cranberry
Served in a bucket

A

Madras

43
Q
1 oz Light Rum
2 oz Pineapple Juice
Splash of Grenadine
Float of Dark Rum
.5 oz Amaretto
1 oz Orange Juice
Served in a tall glass or hurricane glass over ice
Garnish with a cherry
A

Mai Tai

44
Q

2 oz Vodka or Gin
1 oz Dry Vermouth
Shake Vigorously and strain into a martini glass
Garnish with 3 olives on a toothpick

A

Martini

45
Q

5 oz Champagne
1 oz Orange Juice
Served in a champagne flute

A

Mimosa

46
Q
1 oz Vodka or Vanilla Vodka
.25 oz Kahlua
Fill with Soda Water
Served in a bucket of over ice
serve with 2 straws 
considered a shot
A

Mind Eraser

47
Q

1 oz Light Rum or Bicardi Limon
1.5 oz triple sec
splash of roses lime/fresh lime/sweet and sour
Muddle fresh minth with Triple Sec/Simple Syrup before adding ice
Fill with ice, add liquor, top with soda water
Served in a tall glass

A

Mojito

48
Q
2 oz Bourbon or Rye Whisky
3/4 oz Sweet Vermouth
Splash of Bitters
Shake Strain and served in a martini glass
garnish with a cherry
A

Manhattan

49
Q
1.5 oz vodka
Fill with Ginger Beer or Ginger Ale
2 Dashes of Bitter
Splash of Fresh Lime Juice
Garnish with a Lime Wedge and Mint
A

Moscow Mule

50
Q
2 oz Bourbon Whiskey
.5 oz Simple Syrup
Fresh Mint
Splash of Soda Water
Muddle mint simple syrup, add ice, bourbon and soda water
A

Mint Julep

51
Q

1 oz Gin
1 oz Campari
.5 Sweet Vermouth
Stir and Serve on the rocks with an Orange

A

Negroni

52
Q
1.5 oz Bourbon
3-4 dashes Angostura Bitters
Muddle a Cherry with a Pinch of Sugar and a splash of water(simple syrup), or triple sec, or Cointreau in a bucket
Fill with ice then alcohol
Garnish with an orange peel
A

Old Fashioned

53
Q

1.5 oz Liquor(Vodka, Gin, Whiskey, Etc)
Fill with equal parts Sprite and Soda Water
Serve in a bucket

A

Press

54
Q
1.5 oz Light Rum
2 oz Coconut Cream
2 oz Pineapple Juice
Ice
Fill blender, blend until frothed, serve in a hurricane glass
Garnish with a pineapple wedge
A

Pinacolada

55
Q

1 oz vodka
.5 oz Chambord
1 oz Pineapple Juice of Sweet and Sour or Sprite
Shake and strain into rocks glass

A

Purple Hooter

56
Q
2 oz Scotch
3/4 - 1 oz Sweet Vermouth
3-4 dashes of Aromatic Bitters
Shake and strain into a martini glass
Garnish with a cherry
A

Rob Roy

57
Q

3/4 oz jager
3/4 oz Peach Schnapps
1 oz Cranberry Juice
Shake and strain into rocks glass

A

Red Headed Slut

58
Q
4 parts red wine
1 part OJ
1 part Cranberry
1 part Brandy
Add chopped fruit of choice
Serve over ice in a tall glass
A

Sangria

59
Q

3/4 oz Malibu
3/4 oz Midori
1.5 oz Cream or Pineapple Juice
Served as a shooter

A

Scooby Snack

60
Q

3/4 oz Jager
3/4 oz Malibu
1 oz Pineapple
Shake and strain into a rocks glass

A

Surfer on Acid

61
Q

4 oz Guinness
8 oz Cider
Serve in a pint glass
This is a layered drink, pour cider then layer Guinness using a bar spoon

A

Snakebite

62
Q

1.5 oz vodka
Fill with equal parts Cran and Grapefruit
Served in a bucket

A

Sea Breeze

63
Q
1 oz Vodka
.5 oz Peach Schnapps
Fill with equal parts Cran and Orange Juice
Served in a tall glass
Garnish with a cherry
A

Sex on the Beach

64
Q

1.5 oz vodka
Fill with OJ
Served in a bucket

A

ScrewDriver

65
Q

2 oz rye whiskey
1 dash Angostura Bitters
3 Dashers Peychauds Bitter
.5 oz Simple Syrup or Sugar Cube and a splash of water
*Stir ingredients in a 16 oz glass and strain into an Absinthe swirled Rocks Glass
Serve with a twist of lemon, discard lemon

A

Sazerac

66
Q

1.5 oz Alcohol of Choice (e.g. Amaretto, Whiskey, Pisco. Midori, Brandy)
1 raw Egg White
3 oz Sweet and Sour or Sour Mix
Dry shake without ice to emulsify the egg into the other ingredients for 10 seconds
Add ice and shake for another 5-10 seconds. Strain into glass and Sprinkle with Nutmeg. Dash Bitters Or Garnish with a cinnamon Stick

A

Sour (Proper)

67
Q

Typically make with Cognac but any type of alcohol can be made as a side car
2 oz Hennessy (traditionally)
1 oz Cointreau or Grand Marnier
Pinch of Sugar and fresh squeezed lemon or
1-2 oz Sweet and sour
Shake and serve in a martini glass
Sugar rim and garnished with a lemon

A

Sidecar

68
Q

1.5 oz Gin
1.5 oz Cherry Brandy
.25 oz Tiple
.25 oz Benedictine
Fill with Pineapple
Garnish Lime and Cherry
Shake and strain over ice

A

Singapore Sling

69
Q
1.5 oz Tequila
Fill with OJ
Drizzle of Grenadine
Garnish with a Cherry
Served in a tall Glass
A

Tequila Sunrise

70
Q
.5 oz Vodka
.5 oz Rum
.5 oz Gin
.5 oz Tequila
.5 oz Midori
Fill with equal parts Sweet and Sour and Sprite
Served in a Tall Glass
Garnish with a cherry
A

Tokyo Iced Tea

71
Q

3/4 oz Vodka
3/4 oz Kahlua
3 oz Cream or Mile
Shake and serve over ice

A

White Russian

72
Q

1 oz Canadian Whiskey
.5 oz Apple Pucker
1-2 oz Cranberry Juice
Shake and strain into a rocks glass

A

Washington Apple