Dr. A Chapter 12 Flashcards

1
Q

What does the acronym “BeSlim” stand for?

A
Breakfast
Exercise
Support
Low-fat meals every three hours
Individual plan
Monitor
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2
Q

A healthy breakfast is an important routine that’s critical for long-term weight loss, according to the…

A

National Weight Control Registry

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3
Q

The first key to maintaining your healthy weight is…

A

Energy balance

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4
Q

The optimal percentage of carbohydrates of your total daily calorie intake is…

A

44-55%

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5
Q

The optimal percentage of protein of your total daily calorie intake is…

A

20-25%

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6
Q

The optimal percentage of fat of your total daily calorie intake is…

A

15-25%

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7
Q

A process or period marked by change. The passage from one state to another.

A

Transition

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8
Q

The second key to maintaining your healthy weight is…

A

Proper motivation

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9
Q

The transition to your lifetime healthy eating strategy consists of two parts…

A

Adding calories until you reach your set point

Introducing a full range of foods to support optimal health and maintain your healthy weight

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10
Q

What is the “set point?”

A

The point at which the number of calories you take in is equal to the number of calories you use

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11
Q

What does TEE stand for?

A

Total Energy Expenditure

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12
Q

What does BMR stand for?

A

Basal metabolic rate

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13
Q

What does PAL stand for?

A

Physical activity level

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14
Q

What does TEF stand for?

A

Thermic effect of food

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15
Q

How do you determin TEE?

A

Adding BMR, PAL, and TEF

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16
Q

The energy you use for your basic bodily needs, even when the body is at rest

A

Basal Metabolic Rate

17
Q

The energy you use when you move

A

Physical Activity Level

18
Q

The energy your body uses to process your food

A

Thermic Effect of Food

19
Q

BMR accounts for __% of your daily expenditure.

A

60-75

20
Q

TEF accounts for __% of your daily expenditure.

A

10-15

21
Q

PAL accounts for __% of your daily expenditure.

A

25-30

22
Q

The easiest way to calculate TEE for a sedentary individual

A

Your current weight (in pounds) x 11 calories = TEE

23
Q

If you perform light exercise, multiply your TEE by…

A

1.2

24
Q

If you perform moderate exercise, multiply your TEE by…

A

1.5

25
Q

If you perform heavy exercise, multiply your TEE by…

A

1.7

26
Q

How do you calculate BMR for men?

A

10(weight in pounds x 0.455) + 6.25(height in inches x 2.54) - 5(age) + 5 = BMR

27
Q

How do you calculate BMR for women?

A

10(weight in pounds x 0.455) + 6.25(height in inches x 2.54) - 5(age) - 161 = BMR

28
Q

How do you calculate EEpal?

A

BMR x Activity Factor = EEpal

29
Q

How do you calculate TEF?

A

Total calories consumed x .10 = TEF

30
Q

As a rule, the more ___ a fruit, the lower its glycemic index because it slows down gastric emptying.

A

Acidic

31
Q

You should not eat red meat more than ___ per week.

A

Twice

32
Q

Eat seafood/fish at least ___ per week.

A

Twice

33
Q

Today, the average person’s consumption of calories from refined, processed sugars, and fats are about ___% of their daily caloric intake.

A

40

34
Q

A recent study showed that by decreasing portion size and energy density by __% , people were able to maintain their healthy weight.

A

25