Disorders of Water Homeostasis: Hyponatremia and Hypernatremia Flashcards
Hypertonic Hyponatremia
Elevated serum glucose (or mannitol) increases plasma osmolality.
This draws water from the intracellular compartment diluting serum sodium.
Types of hyponatremia
hypertonic
isotonic
hypotonic
Etiology of hyponatremia
H2O intake > H2O excretion
Osmolality is normally maintained constant at 280-285 mOsm by matching rates of water excretion to rates of water intake. In the setting of hypotonicity, rates of water intake have exceeded rates of water excretion. Under normal circumstances, the
kidney has an enormous capacity to excrete water (up to ~18 L per day). If renal water handling is impaired for any reason, then only modest amounts of water intake can cause hypotonicity
Pathophysiology of hyponatremia
The underlying pathophysiology for the development of hypotonic hyponatremia is either: (1) huge water intake with normal water excretion, or (2)
normal water intake with impaired renal water excretion
What are the main mechanisms for impaired renal water excretion?
- Increased ADH activity: It is the most common mechanism and it is most commonly caused by decrease EABV.
- Decreased GFR
- Decreased urinary solute excretion
What are clinical manifestations of hyponatremia?
Depend on magnitude of the hyponatremia and rapidity of its development.
Acute (< 48 hrs): Symptoms at [Na+] of ≤ 125 mEq/L.
Seizures and coma at ≤ 115 mEq/L.
Chronic: often asymptomatic until [Na+] drops to ≤ 115 mEq/L; adaptation through loss of intracellular solutes (osmolytes)
Symptoms - mainly CNS
a. Early: nausea, malaise, headache, muscle twitching, lethargy
b. Late/Severe: obtundation, seizures, coma, respiratory arrest
Evaluation of various causes of hyponatremia?
assess and classify patient’s ECF volume status
Clinical manifestations of low-volume hyponatremia
Orthostasis, low jugular venous pressure, dry mucous membranes, poor
skin turgor, absent axillary sweat, etc.
Etiology of low volume hyponatremia
Low ECF volume and low effective circulating blood volume with enhanced water intake.
i. Extrarenal - low ECFV and ECBV is caused by Na+ loss through GI tract, skin, third spacing (e.g., vomiting, diarrhea, blood loss, profuse sweating)
ii. Renal - low ECFV and ECBV is caused by Na+
loss via the kidneys (e.g., diuretics, osmotic diuresis). Diuretics, particularly thiazide diuretics, may result in a reduction in the ECF volume, leading to an increase in ADH release and in thirst.
Physiology of low-volume hyponatremia
Low ECF volume along with effective circulating blood volume (ECBV) depletion causes the ADH release curve to shift to the left and have a steeper slope due to the low ECBV stimulus
Furthermore, thirst mechanisms may be activated as well at a lower plasma osmolality. The combined setting of increased thirst (increased water intake) and ADH release (decreased water excretion) will result in positive water balance and hyponatremia.
i. Low ECBV - significantly enhances proximal tubular fluid reabsorption => very limited delivery of fluid to distal nephron, which greatly limits the amount of water that could be potentially excreted by the kidneys, even if there were no ADH present
ii. High ADH - secondary to low ECBV (stimulates ADH release via baroreceptors in the carotid sinus and aortic arch)
What are clinical manifestations of high volume hyponatremia?
Edema, jugular venous distention, relative hypotension ± pulmonary
edema; history of CHF, liver failure, or heavy proteinuria
What is the etiology of high volume hyponatremia?
Although overall extracellular fluid volume is expanded, effective
circulating blood volume is also decreased in patients with severe heart failure or
liver cirrhosis, and a minority of patients with nephrotic syndrome, causing
125enhanced ADH release and thirst as outlined above. Why is ECBV decreased in
these patients?
i. Severe heart failure - poor pump function, so poor renal perfusion
ii. Cirrhosis – Pooling of blood in Splanchnic territory due to vasodilatation, so
poor renal perfusion
iii. Minority of patients with Nephrotic syndrome – Decreased oncotic pressure
Or, with severe acute kidney injury or chronic kidney disease, there is generally ECF
volume expansion with an inability to excrete water due to low GFR
What is the physiology of high volume hyponatremia
cause of impaired water excretion:
i. Low ECBV => very limited delivery of fluid to distal nephron
ii. High ADH - secondary to secondary to low ECBV (stimulates ADH release
via baroreceptors in the carotid sinus and aortic arch)
iii. Renal failure
describe clinical manifestations of normal-volume hyponatremia
: Patient is clinically euvolemic; i.e., not orthostatic and not edematous. Elements of the patient’s history, current medications, and/or laboratory findings are very helpful in establishing the diagnosis.
What is the etiology and physiology of primary polydipsia
large water intake (>18L/day) with maximally dilute urine (<100 mOsm); usually easy to identify these patients. These occurs in patients with psychiatric disorders that predispose them to drink lots of water
(psychogenic polydipsia), in marathon runners (exercise-induced hyponatremia), water drinking contest in fraternities, and in ecstasy users
after rave parties
What is the etiology and physiology of diuretic-induced normal volume hyponatremia?
Thiazide diuretics may cause hyponatremia even in the
absence of overt hypovolemia due to mild subclinical ECBV depletion with
enhanced ADH release, decreased distal fluid delivery, and enhanced
response to the effects of ADH (due to preservation of the strong gradient for
water reabsorption afforded by the lack of effect of thiazides on the
hypertonic medullary interstitium)
What is the etiology and physiology of beer potomania?
- Beer drinkers drink beer all day and do not eat a significant amount of solute. Since urinary solute excretion is low then they will eliminate a limited volume of water retaining the extra water load. Beer is 90% water; if they drink a large volume of beer then hyponatremia will develop. A similar situation occurs in people who eat the so called “Tea and toast” diet.Carbohydrates provide no solute, only protein and salt do