Disaccharides Flashcards

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1
Q

What is a disaccharide

A

Two monosaccharides joined together by a glycoside bond.

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2
Q

How are disaccharides formed

A

A disaccharide is formed when two monosaccharide units, create a glycosidic bond between each other, and the reaction releases water. (A condensation reaction)

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3
Q

Between which carbon atoms does the glycosidic bond form in a dissacharide

A
  • Between the carbon atom number 1 (C1) of the alpha glucose molecule and carbon atom number 4 (C4) of the other alpha glucose molecule
  • This forms a C1 to C4 linkage
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4
Q

What are the 3 types of disaccharide

A

Maltose Sucrose Lactose

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5
Q

What are the components of the disaccharide sucrose

A

The monosaccharides glucose + fructose join together to form the disaccharide fructose

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6
Q

What are the components of the disaccharide lactose

A

The monosaccharides glucose + galactose join together to form the disaccharide lactose

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7
Q

What are the components of the dissacharide maltose

A

The monosaccharides glucose + glucose join together to form the disaccharide Maltose

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8
Q

What is the biological role of maltose

A

Maltose is made up of two monosaccharides which are the same

Glucose + Glucose = Maltose

It is a malt sugar found in germinating seeds such as barley

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9
Q

What is the biological role of sucrose

A

Sucrose has two different monosaccharides joined together by a glycosidic bond

Glucose + Fructose = Sucrose

Stored in plants such as sugar beat/cane and transported in the phloem of flowering plants

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10
Q

What is the biological role of lactose

A

Lactose has two different monosaccharides joined together by a glycosidic bond

Glucose + Galactose = Lactose

Found in mamalian milk.

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11
Q

What are the possible monosaccharide combinations of a dissacharide including an example…

A
  • Two monosaccharides which are the same
    • Glucose + Glucose = Maltose
    • A malt sugar found in germinating seeds such as barley
  • Two different monosaccharides joined together
    • Glucose + Galactose = Lactose
    • The main carbohydrate found in milk
  • and
    • Glucose + Fructose = Sucrose
    • Stored in plants such as sugar beat/cane
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12
Q

What is the name give to the process by which dissacharides are broken down into monosaccharides

A

Hydrolysis i.e. A water molecule is added

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13
Q

3 points to bare in mind

A
  • Dissacharides are still relatively small molecules
  • They are water soluable
  • They are more suitable for storage and transport than monosaccharides
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