Dinner Main Courses Flashcards

1
Q

Lobster Tail a la Plancha

A

Lobster salad, Beefsteak Tomato, Corn served with fried green tomato

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2
Q

Grilled Swordfish

A

Anellilo beans, spigarello, tomato, topped with pine nut relish

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3
Q

Spiced Chicken

A

Spinach in orange butter, pickled squash, onion. Cooked partly in the oven for crisp skin, then finished in the pan with an added dry rub.

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4
Q

Pekin Duck Breast

A

Ruby streaks, duck fat cooked tater tots, cherried plums

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5
Q

Pork Chop

A

Nectarines, summer peppers, cherry tomatoes, cranberries

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6
Q

Colorado Lamb Loin

A

5 oz of trimmed lamb, grilled lettuce, chickpea puree, cherry tomatoes, and manouri. Manouri is a Greek semi-soft, bright white sheep cheese (creamier than feta) with a fresh, slightly tangy flavor and
balanced seasoning.

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7
Q

Strip Steak

A

Mashed Potatoes, Peppernata, 9oz serving of steak, 100% black Angus prime beef.

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8
Q

USC Burger

A

Beecher’s flagship cheddar, bacon, house-made brioche bun, served with fries

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9
Q

Dry Aged Ribeye for 2

A

Carmelized shallot, mashed potatoes, choice of 2 sides

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