Dinner-Contorni Flashcards
1
Q
Funghi Trifolati
Ingredients
A
Mushrooms, lemon, anchovy, chicken stock, butter
2
Q
Funghi Trifolati
Preparation
A
1) Pan roasted mushrooms, seasoned with salt and pepper and lemon
2)
3
Q
Mushroom Sauce
A
Made from pan roasting mushroom stems, fennel, black pepper, garlic, thyme. Pan is deglazed with white wine. cold butter is added in,. mixture is strained, seasoned with colatura and lemon juice.
4
Q
Carote
A
oven roasted, bagna cauda, pistachios, parsley.
