Digestive System Flashcards

1
Q

3 phases in Digestive System

A

1) Digestion
2)Absorption
3) Elimination

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2
Q

Organ which absorbs water and vitamin K from digested food

A

Large intestine

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3
Q

Organ which produces enzymes that break down nutrients

A

pancreas

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4
Q

Tiny blood vessels transport absorbed nutrients

A

capillaries

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5
Q

Cells which produce hydrochloric acid (HCI)

A

parietal cells

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6
Q

cells which produce pepsin

A

chief cells

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7
Q

Pepsin function?

A

break downs proteins

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8
Q

How is the energy of food measured?

A

Calories (food calories)

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9
Q

Calories are found in which 3 main nutrients in food?

A

carbs (sugars and starches)
proteins
fats (lipids)

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10
Q

Peristalsis

A

the muscular contractions that push food through the digestive system

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11
Q

mechanical digestion

A

teeth and muscular contractions in stomach break down food into smaller partials PHYSICALLY

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12
Q

chemical digestion

A

powerful chemicals break down food

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13
Q

Pancreases produces which 3 digestive enzymes?

A

amylase
lipase
protease (trypsin AND chymotripsin)

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14
Q

Amylase is an enzyme produced from the…

A

pancreas

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15
Q

Trypsin is an enzyme produced from the…

A

pancreas

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16
Q

Lipase is an enzyme produced from the…

A

pancreas

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17
Q

The enzyme Amylase breaks down…

A

complex carbs –> simple carbs (sugars)

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18
Q

The enzyme Trypsin breaks down…

A

proteins into amino acids

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19
Q

The enzyme lipase breaks down… (2)

A

fats into fatty acids and monoglycerides

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20
Q

When food chunks turns into a liquid in the stomach’s churning process, it becomes

A

chyme

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21
Q

why are fat molecules difficult to break down?

A

fat does not mix well with water based enzymes

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22
Q

What allows lipase to work on breaking down fat?

A

fat to be broken down into smaller droplets

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23
Q

How can fat be broken down into smaller droplets allowing lipase to do its job

A

bile allows it to be broken down more

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24
Q

What is bile

A

yellowish green digestive fluid which breaks down fats

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25
Q

where is bile produced

A

liver

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26
Q

where is bile stored

A

gallbladder

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27
Q

Which organ allows NUTRIENTS and WATER to pass through walls

A

small intestines

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28
Q

Which small organs transport absorbed nutrients into the bloodstream

A

capillaries and lymphatic vessels

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29
Q

Capillaries absorb…

A

sugars, amino acids and water

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30
Q

Lymphatic vessels absorb…

A

fatty acids

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31
Q

Duodenum

A

the first part of the small intestine

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32
Q

What is the primary function of the digestive system?

A

To break down food into nutrients that the body can absorb.

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33
Q

True or False: The digestive system includes both mechanical and chemical processes.

A

True

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34
Q

Fill in the blank: The digestive system begins in the ______.

A

mouth

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35
Q

What is the role of saliva in digestion?

A

Saliva contains enzymes that begin the breakdown of carbohydrates.

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36
Q

Which organ is primarily responsible for nutrient absorption?

A

Small intestine

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37
Q

What are the three main sections of the small intestine?

A

Duodenum, jejunum, ileum

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38
Q

Multiple choice: Which of the following organs produces bile? A) Pancreas B) Liver C) Gallbladder

A

B) Liver

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39
Q

What is the function of the stomach in the digestive process?

A

To store and mix food with gastric juices for digestion.

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40
Q

True or False: The esophagus is responsible for the absorption of nutrients.

A

False

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41
Q

What is the role of the pancreas in digestion?

A

To produce digestive enzymes and bicarbonate to neutralize stomach acid.

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42
Q

Fill in the blank: The large intestine is primarily responsible for ______.

A

water absorption and waste elimination.

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43
Q

What is the purpose of the rectum in the digestive system?

A

To store feces before elimination.

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44
Q

Multiple choice: Which enzyme breaks down proteins in the stomach? A) Amylase B) Pepsin C) Lipase

A

B) Pepsin

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45
Q

What is peristalsis?

A

The wave-like muscle contractions that move food through the digestive tract.

46
Q

True or False: The gallbladder stores bile produced by the pancreas.

47
Q

What is the primary role of dietary fiber in digestion?

A

To promote regular bowel movements and aid in digestion.

48
Q

Fill in the blank: The ______ is a muscular tube that connects the throat to the stomach.

49
Q

What are villi and their function?

A

Tiny finger-like projections in the small intestine that increase surface area for absorption.

50
Q

Multiple choice: Which part of the digestive system is responsible for the fermentation of undigested food? A) Stomach B) Large intestine C) Small intestine

A

B) Large intestine

51
Q

What is the significance of the liver in digestion?

A

It processes nutrients absorbed from the small intestine and produces bile.

52
Q

True or False: The digestive process begins in the stomach.

53
Q

What is the role of the small intestine in the digestive system?

A

To further digest food and absorb nutrients into the bloodstream.

54
Q

Fill in the blank: The ______ is the last section of the digestive tract.

55
Q

What is chyme?

A

A semi-liquid mixture of food and digestive juices in the stomach.

56
Q

Multiple choice: Which vitamin is primarily absorbed in the large intestine? A) Vitamin C B) Vitamin K C) Vitamin B12

A

B) Vitamin K

57
Q

What is the function of gastric acid?

A

To create an acidic environment for enzyme activity and to kill pathogens.

58
Q

What are the three main sections of the small intestine?

A

Duodenum, jejunum, and ileum.

59
Q

True or False: The primary function of the small intestine is the absorption of nutrients.

60
Q

Fill in the blank: The small intestine is approximately ______ meters long in adults.

A

6 to 7 meters.

61
Q

Which section of the small intestine is primarily responsible for digestion?

62
Q

Protease (enzyme of three produced in pancreas) come in two types…

A

trypsin
chymotrypsin

63
Q

Feedback loops

A

the output of a process influences the input a cycle helping maintain stability (homeostasis)

64
Q

Homeostasis

A

maintenance of relatively stable internal environment

65
Q

Stimulus

A

a change in environment causing a response

66
Q

two types of feedback loops

A

1) positive feedback loops
2) negative feedback loops

67
Q

Positive feedback loops

A

response amplifies the change moving system FURTHER FROM original state

68
Q

Negative feedback loops

A

response that brings conditions back to original state (make less)

69
Q

True or False:

Positive feedback loops are stable systems

A

False.
Positive feedback loops are inherently UNSTABLE systems

70
Q

True or False
Positive feedback loops are unstable systems (why)

A

True.
- Can lead to runaway process because there might be no counter-balancing reaction
- conditions
- amplifies
- can potentially harm

71
Q

True or False
Negative feedback loops are unstable

A

False
Negative feedback loops are stable

72
Q

True or false
negative feedback loops are stable

73
Q

Most biological feedback systems are…

A

negative feedback systems

74
Q

Excretory system

A

excretes wastes from the body, regulating the amount of water and ELIMINATES FROM BLOOD the wastes produced by METABOLISM

75
Q

Define Excretory system

A

Body system that removes metabolic wastes from the body

76
Q

name the major digestive system parts in order

after stomach list the accessory organs of digestive system

A
  • oral cavity
  • esophagus
  • Stomach

Accessory organs
- Liver
- Gall bladder
- pancreas

  • small intestine
  • large intestine
  • anus
77
Q

Kidneys function

A

filters blood and regulate water balance

78
Q

Other organs that are involved in excretion

A

skin, lungs, liver

79
Q

Skin excretion does…

A

the removal of excess water and salt via sweat

80
Q

Lungs in exertion does…

A

the removal of carbon dioxide which is exertion by exhaling

81
Q

liver in exertion…

A

breaks down toxic substances in blood and convert convert nitrogenous waste in urea

82
Q

Urinary tract function

A

major part of excretory system

filters wastes and water from blood and eliminates them from the body

83
Q

Urinary tract organs in order

A

kidney
ureter
bladder
urethra

84
Q

Kidneys produce

A

waste called urine using nephrons

85
Q

What do digestive enzymes do?

A

create chemical reactions that help break down food, building muscle, and more

86
Q

Enzymes are

A

a protein found within a cell which create chemical reactions

87
Q

The three enzymes produced in the pancreas

A

Amylase
Protease
Lipase

88
Q

Where are digestive enzymes created

89
Q

Amylase breaks down…

A

starches and carbs into sugar

90
Q

protease breaks down…

A

protein into amino acids

91
Q

lipase breaks down …

A

lipids (fats oils) into glycerol and fatty acids

92
Q

Amylase is produced in pancreas but also in the…

A

salvary glands

93
Q

Protease is produced in

A

the stomach, pancreas and small intestine

94
Q

Pepsin is located and does what function

A

in the stomach, main digestive enzyme attacks proteins

95
Q

Lipase is produced in …

A

pancreas and small intestine

96
Q

True or false

enzymes are proteins that help slow down metabolism

A

false

they help to speed up metabolism

97
Q

Enzymes have a active site, the substance an enzyme works on is called…

A

substrate

the enzyme and substrate must fit to work

98
Q

How do temperature and pH affect enzymes?

A

when the conditions are not right for the enzyme, IT CHANGES SHAPE

causing it to not fit in substrates which means it don’t work

99
Q

pH and enzymes

A

enzymes work in a environment not too acidic or basic.

100
Q

temperature and enzymes

A

Enzymes works best at 98.6, as it increases enzyme reaction increase

101
Q

Common enzymes made in small intestine

A

lactase (breaks down lactose)

sucrase (breaks down sucrose)

102
Q

do enzymes slow down or speed up chemical reactions?

A

enzymes speed up chemical reactions, they act as catalysts

103
Q

Activation energy meaning

A

the amount of energy needed to get a chemical reactions started

104
Q

How is reactions rates sped up?

A

by lowering activation energy

105
Q

all reactions require…

A

activation energy

106
Q

Steps of how enzymes lower the activation energy needed… (4)

A
  • orienting substrates correctly (for successful collision)
  • straining substrate bonds (easier to break)

-providing a favorable microenvironment (acidic or basic residues)

  • participating directly in the chemical reactions (forming temporary covalent bonds with substrates)
107
Q

Enzyme-substrate complex

A

the temporary association between enzyme and substrate which lowers the activation energy

108
Q

what happens after the enzyme substrate complex?

A

products are released and enzymes return to its original shape

109
Q

competitive inhibitors
?

A

bind to the active site COMPETING w SUBSTRATE

structured similarly to substrate and prevents substrate binding

110
Q

noncompetitive inhibitors
?

A

bind to different site on enzyme (allosteric)

changes enzymes shape, altering the config

so SUBSTRATE CANNOT BIND EFFECTIVELY

111
Q

impact on enzyme activity with competitive inhibitors ?

A

increases the substrate concentration

does not affect maximum reaction rate

112
Q

noncompetitive inhibitors affect on enzyme activity

A

decreases substrate concentration while not affecting the maximimum rate