digestion 13/11/23 Flashcards

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1
Q

digestive process

A

mechanical digestion where large chunks of food get
broken down to smaller ones, the second part is the chemical digestion which involves the action of enzymes to break those smaller particles up to the molecular level

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2
Q

Hydrolases

A

digestive enzymes like amylase, lipase, protease

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3
Q

polysaccharides

A

starch, glycogen ->amylase

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4
Q

disaccharides

A

maltose ->maltase
sucrose -> sucrase
lactose -> lactase

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5
Q

monosaccharides

A

glucose
glucose and fructose
glucose and galactose

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6
Q

emulsification

A

breaking down of fats into small droplets in presence of bile

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7
Q

mechanisms for the absorption of the products of digestion

A

▸ Active transport.
▸ Passive diffusion.
▸ Facilitated diffusion.
▸ Co-transport (secondary active transport).
▸ Endocytosis.

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8
Q

proteins are hydrolysed into

A

amino acids

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9
Q

carbohydrates are hydrolysed into

A

simple sugars

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10
Q

lipids are hydrolysed into

A

glycerol and fatty acids

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11
Q
A
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