Diet, Nutrition and Ergogenic Aids Flashcards

1
Q

What is the recommended daily calorie intake for men and women?

A

Men: 2550
Women: 1940

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2
Q

What percentage of our diets should be carbohydrates, fats and proteins?

A

55% carbohydrates
30% fats
15% protein

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3
Q

What is the role of carbohydrates?

A

Sugars and starches stored in the body/ muscle tissues as glycogen and released into the blood as glucose.
ROLE: provide muscles with fuel for ATP resynthesise, IMPORTANCE: anaerobic and aerobic exercise.
Surplus glucose= triglycerides= body fat.

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4
Q

What is the role of proteins?

A

Made of amino- acids
ROLE: repair and rebuild muscle tissue, but if too many are consumed and there are not enough carbohydrates then they can be used for AEROBIC exercise- ATP resynthesise.
IMPORTANCE: repair muscle tissue, meat fish eggs.

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5
Q

What is the role of fats?

A

ROLE: provide the body with fatty acids for energy production ALSO helps absorb fat soluble vitamins (ADEK)
IMPORTANCE: energy for endurance and fast sports
Saturated: butter, meat Unsaturated: avocado, nuts

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6
Q

What is the role of minerals?

A

CALCIUM: strong bones and teeth (milk, dairy)
IRON: formation of haemoglobin (02 carrying component of RBC’S) - RED MEAT

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7
Q

What is the role of Vitamins - 5 need to know

A

A- Aids growth and development (carrots)
B- helps form rBc’s (red meat)
C- forms Collagen for healthy bones (citrus fruits)
D- helps form strong Bones and teeth (sunlight)
K- promotes blood clotting (vegetables)

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8
Q

What is the role of fibre?

A

ROLE: helps to keep the digestive system healthy- specifically the LARGE INTESTINE to allow absorbing of vitamins
IMPORTANCE: decreased CHD, decreases diabetes- WHOLEWHEAT eg: cereal, brown bread.

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9
Q

What is the role of water?

A

ROL: regulate body temperature, transport nutrients and lubricate joints .
IMPORTANCE: decreased dehydration, decrease exhaustion and increase performance.

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10
Q

Define energy?

A

The ability to perform work- J- 4.18 J= 1 calorie.

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11
Q

Energy Expenditure?

A

The total amount of calories used.

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12
Q

Energy Expenditure Calculation?

A

BMR + Physical Activity+ Thermic Effect = TDEE

(METS) (TEF)

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13
Q

Define Basal Metabolic Rate?

A

The lowest amount of energy expenditure needed to sustain the bodies essential physiological functions

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14
Q

Define Physical Activity (METS) ?

A

Energy expenditure during exercise/ activity.

Metabolic Equivalent Tasks- 1MET= 3.5ml/ kg/ min

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15
Q

Define energy balance?

A

The relationship between energy expenditure (total amount of calories used) and energy intake (total calories consumed through food and drink)

scale= proteins, fats, carbs vs activity, exercise, RMR

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16
Q

Define Ergogenic Aid?

A

A substance, method or object used to enhance performance- can be illegal or legal.
WADA- introduced Athletes Biological Passport in 2009- urine blood ect.

17
Q

What are the three pharmacological aids?

A
  1. Anabolic Steroids -ILLEGAL
  2. Recombient Erythropoietin- ILLEGAL
  3. Human Growth Hormone (HGH)- ILLEGAL
18
Q

Anabolic Steroids?

A

A group of synthetic hormones linked to TESTOSTERONE that are injected to promote storage of protein, increasing mm
–Explosive, anaerobic performers eg: weight lifter, 100 m sprint.
+ higher intensity and duration of training, increased muscle mass, increased recovery time
-potential for LIVER damage, acne, (males) decreased sperm count and testicles (females) facial hair+ voice

19
Q

Recombient Erythropoietin (RhEPO)

A

A synthetic copy of the naturally occurring hormone EPO that is responsible for RBC production.
– Endurance/aerobic performers who rely on 02 supply
+ increase RBC and haemoglobin count, increased aerobic capacity and oxygen transport longer before OBLA
-hyper viscosity, blood clots, HA

20
Q

Human Growth Hormone (HGH)

A

A synthetic copy of the bodies naturally occurring growth hormone , used to increase PROTIEN SYNTHEISIS to increase repair and mm.
–maximal ,explosive performers eg: power lifter, sprinters
+increased mm and strength, increased intensity and duration, increased fat metabolism, speed of recovery.
-irregular / abnormal bone and muscle development, enlargement of vital organs= failure, joint weakness.

21
Q

What are the three Physiological Aids?

A
  1. Blood Doping -ILLEGAL
  2. Intermittent Hypoxic Training (IHT)- LEGAL
  3. Cooling Aids-LEGAL
22
Q

Blood doping?

A

Between 450-800ml of blood is removed and frozen around 4 weeks prior to competition.
–endurance, aerobic performers eg: marathon
+increased RBC count and 02 carrying capacity, i time before OBLA and aerobic capacity, VO2 max
- increase in blood viscosity (blood clots), HA, HIV

23
Q

Intermittent Hypoxic Training (IHT)

A

Athletes train under hypoxic conditions where there is a low PP of O2- masks, altitude generating sleeping tents, high altitude above sea level-intervals- 30 mins
- aerobic, endurance athletes eg: marathon (interval= team game players)
+i RBC, i haemoglobin and O2 carrying capacity, delayed OBLA, increased aerobic capacity
-adaptations lost fast, can disrupt training programme and lead to DEMOTIVATION.

24
Q

Cooling Aids?

A

Pre Event-Ice vests and cold towel raps- reduce core body temp+ CV DRIFT
Injury Treatment- cooling ice packs, sprays, reduce pain and swelling- arterioles vasoconstrict to stop swelling and are then flushed with nutrient rich blood
Post- Event- Ice baths- speed recovery and decrease DOMS- vasoconstrict and remove waste, then flush.
– marathon runners, game players (endurance)
+d cv drift, d dehydration, d swelling, d DOMS d ijr.
-Ice burns, hide/ mask injuries, angina/ chest pains

25
Q

Nutrition Aids?

A
Timing of meals- strength/ endurance
Glycogen Loading 
Hydration 
Nitrates 
Bicarbonate 
Creatine
26
Q

Endurance athlete timing/ meals?

A

Pre Event- 3 hrs before- slow digesting carbs eg: porridge- low glycaemic index (Low GI)
1-2 hrs before- fast releasing carbs/ fats eg: energy bar to top up glycogen levels.

During- Jelly shot/ high sugar content- glycogen/ glucose for energy
Post- protein/ carbs- recovery.

27
Q

Strength athlete timing/ meals?

A

Pre event- 30-60 mins before- High GI, fast absorbing carbohydrate eg: rice.

Post- within 2 hrs- fast GI and protein to replace glycogen stores and repair eg: protein shake.

28
Q

Glycogen Loading?

A

The manipulation of carbohydrate intake one week prior to competition to max glycogen stores.
WEEK BEFORE- depletion stage- endurance exercise and no carbohydrates.
5-7= HIGH carbs and training is TAPERED
+i glycogen stores, increased endurance capacity, increased “energy” within muscle tissues= delay OBLA
-depletion stage= hypoglycaemia and lethargy and low recovery rates, loading= tiredness/ bloated.

29
Q

Hydration?

A

Decreases dehydration and loss of electrolytes through sweat( salts and minerals that conduct electrical impulse) = fatigue and cramping.

HYPOTONIC - lower glucose than bloodstream, mainly hydrates and replaces lost fluids eg: jockey, gymnast.
ISOTONIC- equal concentration of glucose to bloodstream= glucose for energy production eg: netball+ football players.
HYPERTONIC- higher glucose level than bloodstream, can cause dehydration.

30
Q

Creatine Supplementation?

A

Made of amino acids- used to resynthesise ATP and in PC stores= produces energy
– Increase power out-put for a short time= 100m sprint
+Increased PC stores to increase energy and power output, aids recovery, increased strength
- increased dehydration= muscle cramps, stress on vital organs, headaches.

31
Q

Bicarbonate?

A

A solution of bicarbonate is consumed 1HR prior to event= increased bicarbonate ions that attract and neutralise HYDROGEN IONS, decreasing pH of the blood and buffering.
+i tolerance to lactic acid , buffering capacity, greater gains possible
-dioreah, vomiting, cramps - 400 M RUNNER

32
Q

Nitrates?

A

Inorganic compounds that DIOLATE BLOOD VESSELS= reduced blood pressure- ROOT VEG
Has an important role in the vascular shunt mechanism and metabolic functions.
+i blood flow, decreased blood pressure, delays fatigue, allows greater oxygenated blood transport
-headaches, dizziness.