Diarrhoea, constipation and GI care Flashcards

1
Q

How do we define diarrhoea

A

A change in bowel habit
Substantially more frequent and looser stools than usual
Consistency more significant than frequency
World Health Organization 2017 “the passage of three or more loose or liquid stools per day (or more frequent passage than is normal for the individual)”
Can be categorised as:
Acute - < 14 days
Persistent - > 14 days but less than 28 days
Chronic > 28 days

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2
Q

What is the pathophysiology of diarrhoea (ie. what mechanisms cause it)

A

Increased osmotic load in gut lumen

Increase in secretion

Inflammation of intestinal lining

Increased intestinal motility

More than one of these mechanisms can cause it

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3
Q

What causes actue diarrhoea

A

Usually due to infection or ingestion of toxins (contaminated food)

Infection:
Bacterial e.g. Campylobacter, Escherischia coli, Salmonella
Viruses e.g. rotavirus or norovirus

Other causes drugs, parasites, anxiety

Most cases – self-limiting and resolve within 72 hours

We can give treatments for symptomatic relief

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4
Q

What notable diseases cause actue diarrhoea

A

Dysentery
Food poisoning
Rotavirus uncommen in adults
Norovirus common cause winter vomiting bug

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5
Q

What is travellers diarrhoea

A

Diarrhoea experienced by travellers or holiday makers
We should consider destination, age, diet

Early onset, usually within first few days of trip

Symptoms as per acute diarrhoea but can also have blood diarrhoea (in the cases of dysentery)

Usually resolve within 7 days

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6
Q

What organisms can cause travellers diarrhoea

A
Causes include:
Enterotoxigenic Escherichia coli (ETEC), Campylobacter
Salmonella
Enterohaemorrhagic E coli and Shigella,
Viruses, protozoa and helminths

Some infections e.g. giardiasis and amoebic dysentery can cause persistent or recurrent diarrhoea or systemic complications

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7
Q

How can we prevent and treat travellers diarrhoea

A

Antibiotic prophylaxis is rarely recommended

Hygiene, food and drink advice including:
Wash hands thoroughly using soap
Antiseptic wipes/gel if no washing facilities available
Avoid drinking local water, even for cleaning teeth
Avoid ice cubes, dairy products, ice cream, home distilled drinks and salads
Fresh foods. “Cook it, boil it, peel it or leave it”
Avoid fish and shellfish unless sure fresh and not been near sewage outlet
Clean, hygienically run establishments

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8
Q

What can cause chronic diarrhoea

A

Many potential causes including:
Irritable bowel syndrome (IBS)
Inflammatory bowel disease (IBD)
Malabsorption syndromes e.g. coeliac disease, lactose intolerance
Metabolic disease e.g. diabetes, hyperthyroidism
Laxative abuse

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9
Q

What kind of questions must we ask people presenting with diarrhoea

A
Stool frequency
Nature e.g. blood, mucus
Occurrence – isolated or recurrent
Duration
Onset
Timing 
Food
Recent travel
Medication
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10
Q

When should we refer adults with diarrhoea

A

If the symptoms are present for:
> 72 hours in healthy adults
> 48 hours in elderly
> 24 hours if diabetic

Associated severe vomiting and fever

History of change in bowel habit

Blood or mucus in stools

Suspected ADR

Alternating diarrhoea and constipation in elderly – could be faecal impaction

Weight loss

Recent hospital treatment or antibiotic treatment (may have c. difficile)

Evidence of dehydration

Severe pain/rectal pain

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11
Q

How do we treat minor diarrhoea

A

Primary aim is to prevent dehydration

Treatments include:
Oral Rehydration Therapy
Loperamide
Morphine
Diphenoxylate
Adsorbents
Antibiotics
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12
Q

What considerations must be thought of when designing oral rehydration therapies

A

Oral rehydration solutions (ORSs) should:

enhance the absorption of water and electrolytes

replace electrolyte deficit adequately and safely

contain alkalinising agent to counter acidosis

be slightly hypo-osmolar (about 250 mmol/litre) to prevent the possible induction of osmotic diarrhoea

be simple to use in hospital and at home
be palatable and acceptable, especially to children

be readily available

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13
Q

What are oral rehydration therapies made of

A

Generally contain:

Sodium and potassium to replace essential ions

Citrate and/or bicarbonate to correct acidosis

Glucose or another carbohydrate e.g. rice starch

(we must monitor diabetics carefully)

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14
Q

What is the pharmaclogy of loperamide

A

Synthetic opioid analogue - µ (mu) opioid receptor agonist (not much enters systemic circulation)
Direct action on opiate receptors in the gut wall
Extensive first-pass metabolism therefore little reaches systemic circulation

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15
Q

What are the doses of loperamide

A

Adult dose: Initially 4 mg, followed by 2 mg for up to 5 days, dose to be taken after each loose stool; usual dose 6–8 mg daily; maximum 16 mg per day.

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16
Q

What are the contraindications of loperaide an when should it be avoided

A

Contra-indications:
Active ulcerative colitis
Antibiotic associated colitis
Conditions where inhibition of peristalsis should be avoided
Conditions where abdominal distension develops

Avoid:
Bloody/suspected inflammatory diarrhoea
Significant abdominal pain

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17
Q

Why can loperamide be misused

A

It has a mild opioid affect which can be abused in very high doses. Causes serious cardiac adverse reactions though

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18
Q

When should anibiotics be used and whe shouldnt they be used to treat diarrhoea

A

Stool sample should be taken and causative organism identified before antibiotic given

Can also be used in severe infection (fever > 39oC and prolonged symptoms, in the elderly or immunocompromised)

Empiric use not recommended

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19
Q

What other drugs can we use to slow down the GI tract and hence reduce diarrhoeal symptoms (3)

A

Morphine
Direct action intestinal smooth muscle
Morphine content per recommended dose of products available OTC for diarrhoea ranges 0.5-1mg - ? effective

Diphenoxylate
Synthetic derivative of pethidine
Available as combination product – co-phenotrope (diphenoxylate hydrochloride 2.5mg/atropine 25mcg)

Adsorbents
Adsorb microbial toxins and micro-organisms
Kaolin (Kaolin and Morphine)
Bismuth subsalicylate

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20
Q

What advice should pharmacists give to patients presenting with diarrhoea

A
General management:
Plenty of clear fluids
Avoid drinks high in sugar
Avoid milk and milky drinks
Eat light, easily digested food

If gastroenteritis – infections. Precautions including not returning to work until symptom free for 48 hours, hygiene advice and cleaning of sanitary equipment

Note - Diarrhoea can reduce absorption of some medicines so it is important to check their medication history and advise accordingly

21
Q

What is c. difficile and how does it link to diarrhoea

A

Clostridium difficile – spore producing anaerobic Gram-positive anaerobic bacterium

Asymptomatic commensal in 2-3% adult population

Patients prescribed antimicrobials- leading cause of antibiotic associated diarrhoea and can lead to pseudomembranous colitis

Common cause of healthcare-associated infections

22
Q

What are the risk factors for c. difficile (both antibiotic associated and general risk factors)

A

Risk factors for Clostridium difficile infection (CDI) include:

Antimicrobial choice - Use of broad‑spectrum antibiotics is associated with an increased incidence of Clostridium difficile infection.

Strongly associated with the infection were clindamycin, cephalosporins and quinolones.

However, the interpretation of data on the risk of C. difficile with different antibiotics is extremely difficult
Antimicrobial duration

Acid-suppressing medications e.g. Proton Pump Inhibitors (PPIs) - altered gi environent
Age (older)
Hospitisation
Length of stay in hospital
Recent hospitalisation
Underlying morbidities e.g. do they have any co-morbidities

23
Q

How do we manage c. diff infection

A

Stop acid-suppressing medication where possible (PPIs)

Stop concomitant antimicrobials if clinically appropriate

Stop any antimotility medicines e.g. loperamide (causes accumulation of the bacteria in the gut)

Maintain adequate fluid balance and avoid dehydration

Targeted C difficile antimicrobial treatment

Appropriate infection control procedures including handwashing (with soap and water) and isolation

24
Q

How do we treat c. diff

A

Targeted antimicrobial treatment

Oral Metronidazole

  • First-line for mild-moderate CDI
  • Oral – 400mg tablet three times a day for 10-14 days

Oral Vancomycin

  • Severe disease (can be used in mild-moderate as well)
  • Oral – 125mg every 6 hours (can give up to 500mg every 6 hours)

Critically unwell – combination therapy of IV Metronidazole and oral Vancomycin

We dont wait for cultures before treatment - treat empirically first

Oral Fidaxomicin
Macrocyclic antibiotic – inhibits C difficile sporulation
Recurrent CDI and severe CDI with high risk recurrence
Oral – 200mg twice a day for 10 days
Sometimes used for recurrent infection

25
Q

List 3 other treatments other than atimicrobials

A

Probiotics
Restore gut microbiome
Role uncertain in prevention and treatment

Faecal Microbiota Transplant (FMT)
Transplant from healthy donor
Some evidence to support this
Clinical trial stage

Intravenous Immunoglobulin
Severe or recurrent cases of colitis where other treatments failed

26
Q

Define constipation

A

Passage of hard stools less frequently than normal

Typically less than three bowel movements in one week

27
Q

What are the symptoms of constipation and who is most commonly affected

A
Symptoms include:
Abdominal discomfort and distension
Abdominal cramping
Bloating
Nausea
Difficulty passing stool

Affects people of all ages
More common in:
Women, particularly if pregnant
Older people

28
Q

What are the 2 different types of constipation

A

Functional (idiopathic)
No anatomical or physiological cause known
Secondary
Induced by particular condition or medicine

29
Q

What factors can lead to constipation

A
Non-medical factors which pre-dispose to constipation include
Inadequate fluid intake
Inadequate dietary fibre
Dieting
Changes in lifestyle
Suppressing the urge to defecate
30
Q

Name some conditions which can predispose a person to constipation

A
Coeliac disease
Depression
Diabetes
GI obstruction
Irritable bowel syndrome
Parkinson’s disease
Hypercalcaemia
Hypokalaemia
Hypothyroidism
31
Q

Name some medicines which can predispose a person to constipation

A

Medications that can cause constipation include:

Antacids containing aluminium and calcium
Antihypertensives – diuretics, calcium channel blockers
Antidepressants – tricyclics and some monoamine oxidase inhibitors
Antimuscarinics – procyclidine, oxybutynin
Antiparkinsonian medicines – levodopa, dopamine agonists, amantadine
Opioid analgesics
Iron

32
Q

How do we assess a patient presenting with constipation

A
Bowel habit
Examination
Try to identify cause
Check for red flags including;
Unexplained weight loss
Rectal bleeding
Family history of colon cancer or IBD
Signs of obstruction
33
Q

What are the aims of constipation treatment

A

Aims:
Restore normal frequency defecation

Achieve regular, comfortable defecation

Avoid laxative dependence

Relieve discomfort

34
Q

How do we treat constipation

A
Non-pharmacological:
Consider primary cause
Diet – increasing dietary fibre
Ensuring adequate fluid intake
Lifestyle measures including exercise
Laxatives:
Bulk-forming
Stimulant
Osmotic
Faecal-softening
35
Q

How do bulk-forming laxatives work

A

Increase faecal mass through water binding to stimulate peristalsis

Take several days for full effect

Maintain good fluid intake as they laxatives pull in water

Can be used long-term in people prone to constipation

Examples include:
Ispaghula husk (fybogel)
Methylcellulose (also acts as softener)

36
Q

How do stimulant laxatives work

A

Increase intestinal motility via muscle contractions

Work within a few hours (advise to take before bedtime, should work by morning)

Can cause abdominal cramps due to increased peristalsis

Avoid prolonged use – can lead to diarrhoea, fluid and electrolyte imbalance

Examples include:
Senna
Dantron (terminally ill patients only)
Bisacodyl

37
Q

How do osmotic laxatives work

A

Work within colonic lumen to retain and draw water into intestine by osmosis to help soften and pass the stool

Patient must maintain good fluid intake

Macrogel powders –1-3 days to work

Lactulose (semi-synthetic disaccharide) – 2-3 days to work (dose is lower than the dose given in liver disease)

Phosphate enema or suppository – 15-30 minutes to work

Magnesium hydroxide – 3-6 hours to work

38
Q

How do faecal softening laxatives work

A

Stimulate peristalsis by increasing faecal mass: act to lower surface tension and allow water and fats to penetrate faeces

Docusate sodium acts as faecal softener and stimulant – works within 1-3 days

Glycerol suppository – works within one hour

Arachis (peanut) oil enema – works within 30 minutes. Not to be used if nut allergy

39
Q

What are some complications of constipation

A

Faecal Impaction

Haemorrhoids

Rectal prolapse

Anal fissures

40
Q

What is coeliac disease

A

An autoimmune condition affecting the small intestine.
Has a genetic predisposition aspect and has environmental triggers

Body’s immune system attacks itself when gluten is eaten (adverse reaction to gluten)

The reaction is not an allergic reaction and does not cause anaphylactic shock (so its not an allergy or intolerance)

Affects 1% of Northern Europeans and Northern Americans

41
Q

How do we diagnose coeliac disease (not examined)

A

Serology
IgA tTG vs IgA EMA (parts of the immune system)

Endoscopy for small intestinal biopsy
2nd part of duodenum
At least 4 large biopsies – well orientated

Repeat biopsy on gluten-free diet

Gluten challenge (>10g per day, 6/52)

42
Q

What are the symptoms of coeliac disease

A

Not every patient has symptoms

Vary person to person from mild – severe

Include:
Headaches
Diarrhoea
Abdominal pain
Lethargy

The symptoms may last from a few hours to a few days

43
Q

What are the complications of undiagnosed coeliac disease

A

Long term malabsorption and osteoporosis

Refractory coeliac disease

Ulcerative jejunitis

Enteropathy associated T cell lymphoma

Autoimmune disease
-T1DM, Autoimmune thyroid disease

The longer you continue eating gluten the more your risk of triggering another autoimmune disease.

44
Q

How do we manage coeliac disease

A

There is no cure and the treatment is a life long gluten-free diet

All fresh meat, fish, cheese, eggs, milk, fruit and vegetables are gluten-free

Specially-manufactured wheat starch is used in the gluten-free diet

The Crossed Grain symbol is internationally recognised by those who have to follow a gluten-free diet.

45
Q

Why is there low compliance with the gluten free diet

A
Taste- poor compliance in adolescents
Expensive
Difficult to eat out
No agreed international consensus on permissible levels
Range of symptoms with ingestion
Nutritional aspects
Low fibre
Low vitamin D
High calories
46
Q

Can gluten free products be provided on prescription

A

As of4th December 2018, the prescribing of gluten-free (GF) foods on the NHS in England will be restricted to bread and mixes only

47
Q

Define IBS

A

Its a chronic condition of at least 6 months of abdominal pain and bowel symptoms (diarrhoea, constipation or combination of both)

Cause unclear and can differ patient to patient

Poorly understood

Treatment aimed at symptomatic relief

48
Q

How do we treat IBS

A

Number of different medications can be used

No “gold standard” as symptoms vary

Treatments include:

Dietary changes and exercise

Antispasmodics for cramping pain e.g. mebeverine, hyoscine, peppermint oil

Anti-diarrhoeal e.g. Loperamide

Laxatives e.g. bulk-forming, stimulant, osmotic

Probiotics

49
Q

What are antispasmotics and give two example of them

A

Smooth muscle relaxants

Mebeverine is commonest prescribed drug for IBS in the UK

Modified release capsule – 200mg twice daily

Tends to be well tolerated

Peppermint oil capsules can also be used – taken three times daily