Diabetes Mellitus – Pathogenesis and Metabolic Abnormalities Flashcards
Describe diabetes in the UK
- Affects 5% of total population -Affects 10% of people over 65
- Around 3.2 million people are known to have diabetes -Many people have undiagnosed diabetes
- About 25% require insulin therapy
What is diabetes?
- Diabetes mellitus is a condition associated with an elevated blood glucose.
- This is a consequence of deficiency of INSULIN, or of its reduced action, or of a combination of both
Describe insulin
- Hormone secreted in pancreas (islets)
- Anabolic hormone (actions centred around storage of nutrients and energy sources)
- Mitogenic= growth and proliferation of calls stimulated
- Essential for fuel storage and cell growth
- Promotes uptake of glucose into cells for energy
- Prevents breakdown of fat and protein
Describe the structure of a pancreatic islet
- Clusters of beta cells secreting insulin, central location
- Alpha cell, secreting glucagon, tend to sit peripherally in islets
- Delta cell (secretes somatostatin)
- F cell (secretes pancreatic polypeptide)
- Exocrine acinus surrounds (exocrine go to pancreatic duct, endocrine directly into bloodstream, drain out through portal circulation)
What pancreatic cells make what hormone?
- Alpha cell= glucagon, 11%
- Beta cell= insulin, 85%
- Delta cell= somatostatin, 3% (inhibitory, analogues used therapeutically for excess hormones in acromegaly)
- F cell= pancreatic polypeptide, 1% (excess= diarrhoea)
Describe the structure of insulin
-Protein
-Complex quaternary structure
-Alpha subunit and beta subunit linked by directly by disulphide bonds and indirectly by c peptide (in the middle, proinsulin)
=c peptide cleaved away by B-cell peptidases to form insulin
How is insulin secreted from beta cells?
-Insulin secretion from beta cells directly coupled to glucose influx (interstitial fluid)
-GLUT2 glucose transporter= glucose into cells without insulin
=Amount of beta cells concentration dependent
=metabolised by glycolysis cycle
=ATP generated
=ATP sensitive potassium channel allowing K+ out into cells along concentration closed
=Concentration of K+ increases so depolarisation closing voltage gated calcium channel
=Affect levels of calcium in cells so exocytosis of insulin into blood
What are sulphonyl urea drugs?
-Bind to SUR1 proteins to close potassium channel
=bypass glucose intake
=stimulate insulin production
What are the phases of insulin secretion?
- Pro-insulin is converted to insulin and C-peptide in equimolar amounts
- In response to ingestion of food, stored insulin is released first (in secretory granules), followed by newly synthesised insulin
- This gives a biphasic response of insulin secretion
- C-peptide can be used as a measure of endogenous insulin secretion in people with diabetes (exogenous has no c peptide)
What are the sites of action of insulin?
- Secreted into portal vein
- Acts first on LIVER (much higher concentrations in portal circulation)
- Passes through liver into systemic circulation
- Acts on MUSCLE and FAT
What are the principal actions of insulin?
- Increase Glucose uptake in FAT and MUSCLE
- Increase Glycogen storage in LIVER and MUSCLE
- Increase Amino Acid uptake in MUSCLE
- Increase Protein Synthesis
-Increase Lipogenesis in ADIPOSE TISSUE
- Decrease Gluconeogenesis from 3-Carbon precursors
- Decrease Ketogenesis (in LIVER)
- Increase Cell proliferation
- Decrease Apoptosis
How does insulin affect glucose transport into cells?
- Causes translocation of GLUT4 to cell membranes from cytoplasm to allow insulin-dependent glucose uptake into cells
- Glucose transporter in adipose and muscle cells in cytoplasm
Sources of blood glucose
- Carbohydrates broken down into portal system
- Glycogen in liver hydrolysed (starvation= gluconeogenesis)
- Kidneys also do gluconeogenesis
How does the brain allow glucose uptake?
- GLUT 3 in brain, insulin independent receptor
- Always supply of glucose
What are the 3-carbon precursors used in gluconeogenesis?
- Alanine (from ingested protein)
- Pyruvate (from muscle protein)
- Lactate (from muscle glycogen)
- Glycerol (from fat)