Developmental physiology Flashcards

1
Q

Three aspects of Yield formation

A
  1. Cultivar and/or clone bud fruitfulness
  2. Bud load retained at winter pruning
  3. Shoot and/or cluster thinning
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is crop load and what is crop level?

A
  1. Crop load is a ratio of leaf area to yield
  2. Crop level is expressed as the number of clusters per vine
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q
A

top is high capacity
bottom is high vigor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is overcropping>

A

when we exceed the potential of the vine and there is not enough carbon to be partitioned

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What is vine capacity?

A

a vine’s total weight of fruits and shoots at the end of season

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is vigor?

A

The rate of shoot growth (cm/day)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Grapevines have a limited capacity because of limitations imposed by available resources, so…

A

vines can only support a certain number of shoots and ripen a certain amount of fruits in any one season.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

largest yield potential is often achieved on vines of…

A

Medium vigor

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Low light on leaves above and below a bud reduces

A

bud fruitfullness

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is PAR and why is it important?

A

PAR is Photosynthetic Active Radiation. When PAR goes below 1/3 of maximum light availability there is a marked reduction in bud fruitfullness.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Severe loss of leaf area can reduce

A

inflorescence initiation and differentiation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

In addition to high light, _____ are required for maximum inflorescence initiation and development

A

relatively high T

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

__________ reduces bud fruitfulness; a ___________ might increase it.

A
  1. Severe water stress
  2. moderate water stress
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q
A

Both block 0 and 1 have low bud induction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q
A

Block 2 and 3 have higher bud induction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Flower development and differentiation after budbreak is totally dependent upon stored reserves. This means that…

A

The amount of reserves stored the previous season is critical for maximum flower formation.

17
Q

Environmental conditions for flowering are around 17 C anything higher _____ the rate of flowering. The flowering process takes time.

A

Reduces

18
Q

Final berry size is determined by…

A

The number of cell divisions before and after anthesis

19
Q

What is anthesis?

A

The period during which a flower is fully open and functional

20
Q

Do we want larger or smaller berries?

A

We want smaller berries