Desserts and Dinners Flashcards
Double Chocolate Fudge Coca-Cola® Cake
Rich, warm double chocolate fudge cake made with real Coca-Cola and served with Premium Vanilla Ice Cream. A true Cracker Barrel Old Country Store® tradition.
Baked Apple Dumpling
Covered with Pecan Streusel and Premium Vanilla Bean Ice Cream n’ Apple Topping.
Fruit Cobbler with Ice Cream
We bake our fruit cobblers daily and serve them warm. Each classic cobbler is filled with blackberries or peaches and topped with Premium Vanilla Ice Cream. (Flavors based on availability)
All American Apple Pie (no sugar added)
Served with no sugar added Premium Vanilla Ice Cream.
Frozen Mug Sundae with frozen Almonds
Served with hot fudge, caramel, chocolate, strawberry, or blackberry, and topped off with whipped cream, roasted almonds and a cherry.
Roast beef dinner
Our thick-cut USDA Choice chuck roast is slow roasted in the “pot roast” tradition up to 14 hours until fork tender.
Cracker Barrel Sampler
A hearty sampling of our Chicken n’ Dumplins, Meatloaf and Country or Sugar Cured Ham.
Grilled Sirloin Steak
Our 8 oz. USDA Choice top sirloin seasoned and grilled to your order. If you like, substitute a House Salad and Baked Potato for the three vegetables.
Haddock Dinner
A boneless white fish fillet dusted in a traditional cornmeal and flour mix and grilled until fork tender beneath a light, crispy crust
Country Fried Steak
A generous portion of our savory USDA Choice steak, breaded, fried to a golden brown, and topped with our own Sawmill Gravy. Served with your choice of any three country vegetables plus made from scratch Buttermilk Biscuits or Corn
Meatloaf dinner
A thick slice of our special recipe Meatloaf made with tomatoes, onions and green
Chicken Fried chicken
A generous portion of our chicken breast fillet fried to a golden brown then topped with our Sawmill
Chicken Tenderloin Dinner
Your choice of six chicken tenderloins either marinated and grilled or crispy breaded and deep fried.
10 oz Rib eye Steak
Our thick-cut USDA Choice rib eye is aged 28 days for exceptional tenderness and flavor. Lightly seasoned and grilled to your order. If you like, substitute a House Salad and Baked Potato for the three vegetables.
Chicken n’ dumplings platter
Each day we start with chicken tenderloins “the best of the breast” and our own rolled by hand, made from scratch dumplins. Both are slow simmered in our own chicken stock right in our kitchens. Served with your choice of any three country vegetables.
US farm raised Catfish platter
Two U.S. farm-raised fillets served spicy grilled or hand breaded and fried to a golden brown with our cornmeal breading.
Lemon Pepper Grilled Rainbow Trout
Two boneless spring water fillets lightly seasoned and grilled until fork tender.
Country Fried shrimp platter
A half-pound of buttermilk-breaded shrimp served with cocktail sauce and our own hushpuppies. Comes with your choice of three country sides. Served with Homemade Buttermilk Biscuits or Corn Muffins.
Homemade Chicken n’ dumplings
A scrumptious portion of our homemade Chicken n’ Dumplins served up hot and fresh with your choice of any two country vegetables.
Grilled pork chop
grilled chicken tenderloin
half pound hamburger steak
hickory smoked country ham
sugar cured ham plate
Lemon pepper grilled rainbow trout
U.S. Farm-Raised Catfish Fillet
Served deep fried or spicy grilled
fried chicken livers
Country Sandwich platters
half pound burger, chicken salad, oven roasted turkey breast, bacon lettuce and tomato, US farm raised catfish