Day 15 - Cooking Flashcards by Sarah Lucas

Q

Chicken

A

닭고기

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Q

Bacon

A

베이컨

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Q

Fish

A

생선

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Q

Water

A

물

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Q

Steamed Rice

A

밥

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Q

Blender

A

믹서기

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Q

Kitchen Scale

A

주방 저울

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Q

Measuring Spoon

A

계량스푼

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Q

Measuring Cup

A

계량컵

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Q

Bowl, Container

A

그릇

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Q

Dish, Plate

A

접시

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Q

Scissors

A

가위

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Q

Ladle

A

국자

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Q

Turner

A

뒤집기

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Q

Tongs

A

집게

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Q

Rice Paddle

A

주걱

Q

Cutting Board

A

도마

Q

Kitchen Knife

A

식칼/ 부엌칼

Q

Kettle

A

주전자

Q

Pot

A

냄비

Q

Frying Pan

A

프라이팬

Q

High pressure rice cooker

A

압력 밥솥

Q

Spoon

A

숟가락

Q

Chopsticks

A

젓가락