Brainscape's Knowledge GenomeTM


Top Flashcards (Certified)
All Flashcards

CDR Exam > D2 - Nutrition Screening/Assessment > Flashcards

D2 - Nutrition Screening/Assessment Flashcards

1
Q

*ADIME

A

Assess, Diagnose, Intervene, Monitor, Evaluate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

SGA

A

Subjective Global Assessment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

MNA (full name, audience)

A

Mini Nutritional Assessment
Older adults

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

NSI (full name, audience)

A

Nutrition Screening Initiative
Older adults

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

GNRI

A

Geriatric Nutritional Risk Index

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

MST

A

Malnutrition Screening Tool

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

NRS (full name, audience)

A

Nutrition Risk Screening
medical-surgical hospitalized, >70 years

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

MUST

A

Malnutrition Universal Screening Tool

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

24 hour recall

A

mental recall of evertying eaten in previous 24 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

NCP

A

Nutrition Care Process

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

*cultural compentence

A

Provide care to patients with diverse values, beliefs and behaviors and tailor delivery to meet their social, cultural and linguistic needs

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

*24-hour Recall

A

Mental recall of everything eaten in previous 24 hours

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

*food frequency lists

A

How often an item is consumed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

*Hamwi formula

A

Ideal body weight

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

*% weight change (definition, purpose)

A

significance of weight change; assesses nutritional risk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

significant weight loss

A

10% loss within 6 months

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

TSF (full name, function)

A

triceps skinfold thickness
Measures body fat reserves

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

AMA (full name, function)

A

arm muscle area
Measures skeletal muscle

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

*BMI (full name, function)

A

body mass index
Compares weight to height

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

*healthy adult BMI

A

18.5-24.9

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

*healthy elderly BMI

A

24-29

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

*overweight BMI

A

25-29

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

*obese BMI

A

> 30

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

*waist circumference - risk factor for disease for male

A

> 40

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
*waist circumference - risk factor for disease for female
>35
26
*Central adiposity
Lower torso around abdominal area
27
*WHR (full name)
Waist to Hip Ratio
28
*Male WHR risk indicator
> 1
29
*Female WHR risk indicator
> 0.8
30
BIA (full name, where, function)
bioelectrical impedance analysis Used at bedside Evaluates fat free mass + total body water
31
Bod Pod (alternative name)
ADP = air displacement plethysmography
32
ADP (full name, function)
air displacement plethysmography Measures body composition
33
Inspection
Visual assessment using senses (sight, smell, hearing)
34
*Palpation
Gathering data via touch using palm and fingertips
35
Auscultation
Listening to bowel using stethoscopr on the RLQ = ileocecal valve
36
RLQ (full name, location)
right lower quadrant Ileocecal valve
37
I and O (full name, function)
intake and output Assesses hydration status, measure fluid balance
38
normal serum albumin (lab value, definition)
3.5 - 5.0 g/dl visceral (blood and organs) protein
39
Serum transferrin (definition, function)
Visceral protein Transports Fe to bone marrow
40
TTHY
Transthryretin
41
PAB
Prealbumin
42
Serum creatinine (function)
Related to muscle mass Measures somatic (muscle) protein
43
Somatic protein
Muscle
44
Visceral protein
Blood, organs
45
*CHI
creatinine height index
46
*BUN
blood urea nitrogen
47
*Normal BUN:creatinine ratio
10-15:1
48
*Normal BUN
10-20 mg/dl
49
*Normal CHI
80%
50
*TLC (full name, function)
total lymphocyte count measures immunocompetency
51
*Normal TLC
>2700 cells/cu mm
52
*TLC - moderate depletion
900-1800 cells/cu mm
53
*TLC - severe depletion
<900 cells/cu mm
54
*CRP (full name, indication)
C-reactive protein Marker of acute inflammatory stress
55
FEP (full name, indication)
free erythrocyte protporphyrin Direct measure of toxic effects of lead on heme synthesis (leading to anemia)
56
*PT (full name, normal values)
prothrombin time 11-12.5 seconds; 85-100% of normal
57
*Megestrol acetate
Stimulates appetite
58
*Marinol
Stimulates appetite
59
*Dextroamphetimain (alternative name, effects)
Adderall Supresses appetitie, anorexia, nausea, weight loss
60
*Orlistat
Decreases fat absorption, vitamin and mineral supplementation
61
*Methylphenidate (alternative name, effects)
Ritalin Anorexia, weight loss, nausea
62
*Lithium carbonate
Antidepressant
63
*Wafarin sodium
Anticoagulant
64
*Propofol
1.1 kcal/cc
65
*Cyclosporine
Immunosuppressant
66
*INH (alternative name, function)
Isoniazid Treats TB (tuberculosis)
67
*MAOI
monoamine oxidase inhibitor
68
*Tumeric (alternative name, effect)
curcumin May reduce inflammation
69
*General wellness assessment
Process that involves being aware of better health and actively working towards that goal
70
*HRA (full name, definition)
health risk appraisal Survey categorizing a populations' general health status
71
*Demographic
population by age, ethnic groups, sex birth rates, deaths, socioeconomic stratification (census data, housing statistics)
72
Morbidity
Disease
73
Mortality
Death
74
*Infant mortality rate
Infant deaths under 1 year of age, expressed as the number of deaths per 1000 live births
75
Food security
The access by ALL people at ALL times to SUFFICIENT food for an ACTIVE and HEALTHY life The READY availability of NUTRITIONALLY ADEQUATE and SAFE foods and an assured ability to acqure them in a SOCIALLY ACCEPTABLE manner (without resorting to emergency food programs, stealing, scavenging)
76
CFSI
Community Food Security Intitaitve Development of sustainable, community-based strategies to ensure that all have access to culturally acceptable, nutritionally adquate food at all timmes Strategies to strengthen local food systems
77
Farmer's markets (function)
Increased access to fresh produce
78
Food recovery and gleaning programs
Collect excess wholesome foods that would otherwise be thrown away for delivery to hungry people
79
*PPFP (full name, definition)
Prepared and Perishable Food Programs Non-profit programs that link sources of unused, cooked and fresh foods with social service agencies that serve the hungry
80
*Nutrition survey
Examination of a population group at a particular point of time
81
*Nutrition surveillance
Continuous collection of data
82
*NSI (full name, purpose)
Nutrition Screening Initiative Promote nutrition and improve nutritional care for hte elderly to identify nutritional problems early
83
Focus groups
5-12 people brough together to talk about concerns, beliefs, problems
84
*PNSS (full name, sponsor, audience, purpose)
Pregnancy Nutrition Surveillance System USDHHS Low income, high risk pregnant women Identify and reduce pregnancy-related health risks
85
*NHANES (full neame, sponsor, dietary intake component)
National Health and Nutrition Examination Survey CDC WWEIA - What We Eat in America - dietary intake component of NHANES
86
*WWEIA (full and alternative name, definition)
What We Eat in America AKA NFNS - National Food and Nutrition Survey Dietary intake component
87
*NNCFS (full name, sponsor)
Nationwide Food Consumption Surveys USDA
88
BRFSS (full names, sponsor)
Behavioral Risk Factor Surveillance System USDHHS
89
YRBSS (full name, sponsor)
Youth Risk Behavior Surveillance System USDHHS
90
FSANS (full name, sponsor, function)
Food Seafety and Nutrition Survey FDA Assess consumers' awareness, knowledge, understanding and reported bheaviors realted to food safety and nutrition-related topics
91
*TANF
Temporary Assisstance for Needy Families
92
*CSFP (full name, definition, function)
Commodity Supplemental Food Program Monthly commodity canned or packaged foods Improve health of low-income elderyly at least 60 years of age
93
*TEFAP (full name, purpose)
The Emergency Food Assisstance Program Short-term hunger relief
94
*NSLP (full name, sponsor)
National School Lunch Program USDA Food and Nutrition Service (FNS)
95
*NSBP (full name, sponsor)
National School Breakfast Program USDA
96
*SMP (full name, sponsor, definition)
Special Milk Program USDA Provides milk to children in school and childcare institutions who do NOT participate in other federal meal service programs
97
*SFSP (full name, sponsor)
Summer Food Service Program USDA
98
*CACFP (full name, sponsor)
Child and Adulty Care Food Program USDA
99
*FFVP (full name, sponsor)
Fresh Fruit and Vegetable Program USDA
100
*WIC (full name, sponsor, audience, definition)
Special Supplemental Nutrition Program for Women, Infants and Children USDA For pregnant, breast-feeding women, infants and childrne up to 5 Provides food for low-income mothers at nutritional risk (abnormal weight gain, history of high risk, LBW, underweight, overweight, anemia)
101
*EFNEP (fullname, sponsor)
Expanded Food and NUtrition Education Program USDA
102
*EBT
Electronic Benefit Transfer card
103
*OAA (full and alternative name, sponsor, audience)
Older Americans Act Nutrition Program ENP - Elderly Nutrition Program USDHHS >60 years plus spouse
104
*SNAP (full name, sponsor)
Supplemental Nutrition Assistance Program USDA
105
*Headstart (sponsor, audience)
USDHHS Low-income children, ages 3-5
106
*NETP (full name, sponsor, definition)
Nutrition Education and Training Program USDA Provides nutrition education training to teachers and school foodservice personnel
107
*SFMNP (full name, sponsor, purpose)
Senior Farmers' Market Nutrition Program USDA Cash grants to states to provide low-income seniors >=60 years with coupons to be exchanged for eligible foods at farmer's markets, roadside stands, community supported agriculture program (CSA = food stands) Nutrition education and information are provided (how to select, store, prepare)
108
Hair - thin, sparse, dull dry brittle (indication)
Vitamin C, protein deficiency

CDR Exam (4 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2025 Bold Learning Solutions. Terms and Conditions