cucina 1 Flashcards

1
Q

gli alimentari

A

potraviny

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2
Q

da anni

A

roky

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3
Q

aggiungere

A

pridať

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4
Q

acerbo

A

nezrelý

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5
Q

consigliare a q

A

radiť, poradiť, doporučiť (komu čo)

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6
Q

lo spicchio

A

diel, dielik, odrezok, strúčik cesnaku

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7
Q

scaldare

A

zohriať, ohriať

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8
Q

il calore

A

teplo, žiar; pren. horlivosť, nadšenie, entuziazmus

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9
Q

la pelle scura

A

tmavá pokožka

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10
Q

lo spuntino

A

ľahké občerstvenie

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11
Q

il piatto piano/fondo

A

plytký/hlboký tanier

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12
Q

la scodella

A

misa, hlboký tanier na polievku

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13
Q

a fette regolari

A

na pravidelné plátky

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14
Q

condire

A

okoreniť; pren. ochutiť jedlo

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15
Q

la bandiera

A

vlajka

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16
Q

un pezzo di stoffa

A

kus látky

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17
Q

togli la buccia

A

odstráň šupku

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18
Q

strofinare

A

trieť, potrieť; vydrhnúť podlahu, vyleštiť

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19
Q

tostare

A

pražiť kávu, mandle; opekať chlieb

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20
Q

il filone

A

veka, pozdĺžny chlieb;, žila (rudy); hov. chytrák, lišiak

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21
Q

i grissini

A

slané tyčinky

22
Q

la pagnotta

A

peceň, bochník

23
Q

la michetta

A

žemľa, bochníček

24
Q

il pancarré

A

krájaný chlieb

25
Q

il pan grattato

A

strúhanka

26
Q

la mollica

A

striedka chleba

27
Q

la crosta

A

kôrka chleba, povlak; pren. pancier

28
Q

rendere

A

vrátiť, navrátiť; poskytnúť, dávať

29
Q

ripieno

A

plnený

30
Q

il brodo

A

vývar

31
Q

braciola di maiale ai ferri

A

grilovaná bravčová kotleta

32
Q

ai ferri

A

na ražni, grilovaný

33
Q

la braciola

A

odrezok, stejk, rezeň, kotleta

34
Q

lo spiedo

A

ražeň, rošt

35
Q

pollo allo spiedo

A

grilované kura

36
Q

la trota

A

pstruh

37
Q

sogliola alla mugnaia

A

platýz, morský jazyk na mlynársky spôsob

38
Q

il mugnaio

A

mlynár

39
Q

il tagliere

A

doska na krájanie mäsa

40
Q

la coscia

A

stehno

41
Q

affumicato

A

údený

42
Q

essiccato

A

sušený

43
Q

la guancia

A

líce, tvár; bravčový lalok

44
Q

la lonza

A

sviečková/obličková pečeň

45
Q

la coppa

A

šálka, pohár, kalich; druh tlačenky/salámu

46
Q

le spezie

A

mleté korenie

47
Q

sciocco

A

nezmyselný, hlúpy; hlupák, teľa

48
Q

l’agilitá

A

mrštnosť, obratnosť; bystrosť

49
Q

tempo di cottura

A

čas varenia

50
Q

elimina i semi

A

odstráň semená

51
Q

il crostino

A

hrianka, krutón