Country Dinners Flashcards
Sirloin beef tips
8oz of sirloin
Topped with
Onions
Mushrooms
Gravy
Choice of mashed potatoes or rice
Plus one additional side
BBQ roasted half chicken
Slow roasted and basted in own juices then brushed with BBQ sauce
Country fried sirloin
6oz sirloin
Cream or brown gravy
No gravy
Country fried chicken
8oz chicken
Cream, brown or not gravy
Single pork chop
1 7-8oz center-cut Pork
3oz peppercorn sauce
Double pork chop
2 7-8oz pork chops
3oz peppercorn sauce
Pulled pork
10oz tender, slow cooked Pork
2 sides
Grilled BBQ chicken
8oz boneless chicken breast
Smothered chicken
8oz boneless chicken breast
Topped with up to 3: White gravy Brown gravy Jack cheese Sautéed mushrooms Sautéed onions
Portobello mushroom chicken
8oz boneless chicken breast
Topped with jack cheese and portobello mushroom sauce
Country vegetable plate
Choice of any 4 side items
House or Caesar salad may only be one of the 4 choices
Chicken critters
7 all white meat tenders
Ranch, BBQ, honey mustard