Country Dinners Flashcards
Oven roasted chicken
Half a chicken basted in it’s own juices
Sirloin Beef Tips
8oz with onions, mushrooms, and gravy. Mashed potatoes or rice and one other side.
Country fried sirloin
6oz with brown or cream gravy
Country fried chicken
8oz with brown or cream gravy
Single pork chop
One 7-8 oz center cut with 3 oz of peppercorn sauce
Double pork chop
Two 7-8oz center cuts with 3oz peppercorn sauce
Pulled pork
10oz covered in BBQ with bread
Grilled BBQ chicken
8oz boneless and basted in BBQ
Smothered chicken
8oz boneless topped with three of the smothered options
Portobello mushroom chicken
8oz topped with Jack cheese and portobello mushroom sauce with Parmesan cheese and parsley
Country vegetable plate
4 side items. Salad may be only one of them.
Chicken critters
7 white meat tenders with ranch, BBQ or honey mustard