Country Dinners Flashcards

0
Q

Oven roasted chicken

A

Half a chicken basted in it’s own juices

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1
Q

Sirloin Beef Tips

A

8oz with onions, mushrooms, and gravy. Mashed potatoes or rice and one other side.

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2
Q

Country fried sirloin

A

6oz with brown or cream gravy

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3
Q

Country fried chicken

A

8oz with brown or cream gravy

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4
Q

Single pork chop

A

One 7-8 oz center cut with 3 oz of peppercorn sauce

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5
Q

Double pork chop

A

Two 7-8oz center cuts with 3oz peppercorn sauce

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6
Q

Pulled pork

A

10oz covered in BBQ with bread

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7
Q

Grilled BBQ chicken

A

8oz boneless and basted in BBQ

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8
Q

Smothered chicken

A

8oz boneless topped with three of the smothered options

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9
Q

Portobello mushroom chicken

A

8oz topped with Jack cheese and portobello mushroom sauce with Parmesan cheese and parsley

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10
Q

Country vegetable plate

A

4 side items. Salad may be only one of them.

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11
Q

Chicken critters

A

7 white meat tenders with ranch, BBQ or honey mustard

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