Cooking Flashcards
1
Q
How many flips with red tongs before switching
A
Two
2
Q
What temperature does meat have too reach before removing from heat
A
75 degrees
3
Q
How long cook beans for
A
30 seconds
4
Q
How long cook peas for
A
30 seconds then check
5
Q
How do you slice holumi
A
Through packet in half
Remove packaging
3/4 even peices
