Contemporary Classics

Question 1

Bellini

Answer 1

2 parts dry sparkling wine
1 part fresh peach puree
champagne flute

usually uses Prosecco for wine and white peaches for fruit

Question 2

Black Russian

Answer 2

5 parts vodka
2 parts Kahlua
Old fashioned glass

Question 3

Bloody Mary

Answer 3

dash of Worcestershire 
dash of Tabasco
dash of salt, pepper
^ in highball, then:
ice
3 parts vodka
6 parts tomato juice
1 part lemon juice
Garnish w celery stalk and lemon wedge

Question 4

Caipirinha

Answer 4

1 2/3 oz cachaca (Brazillian rum)
1/2 lime cut in to 4 wedges
2 teaspons sugar

Place lime and sugar into old gashoined glass and muddle.
Add ice, cachaca

Question 5

Champagne cocktail

Answer 5

Champagne flute:
Sugar cube
2 dashes Angostura bitters
Muddle (?)
1 oz brandy
Fill w champagne
Garnish with orange slice and maraschino cherry

Question 6

Cosmopolitan

Answer 6

40 ml vodka
15 ml triple sec
15 ml lime juice
30 ml cranberry juice
Shaken
Served up
Garnish with lime wheel

Question 7

Cuba Libre

Answer 7

120ml Cola
50ml white rum
10ml lime juice
Highball

Question 8

French connection

Answer 8

1 part cognac
1 part amarretto
Stirred
old fashioned

Question 9

Godfather

Answer 9

2 parts scotch
1 part amaretto
old fashioned glass

Godmother: sub vodka for scotch

Question 10

Golden Dream

Answer 10

2 parts galliano
2 parts triple sec
2 parts orange juice
1 part cream
shaken
served up
garnish with orange wedge and cocktail umbrella

Question 11

Grasshopper

Answer 11

1 part creme de menthe
1 part creme de cacao
1 part cream
shaken
served up

Question 12

French 75

Answer 12

1 oz gin
1/2 oz simple syrup
1/2 oz lemon juice
Shaken
Served in champagne tulip
fill with champagne
garnish w lemon twist

Question 13

harvey wallbanger

Answer 13

3 parts vodka
1 part galliano
6 parts fresh orange juice
Stir vodka and OJ in the glass, fload galliano on top
Garnish w orange slice

Question 14

Hemingway Special

Answer 14

6cl white rum
4 cl grapefruit
1.5cl maraschino
1.5 cl lime juice
Shaken
Served up (double cocktail)

Question 15

Horse’s Neck

Answer 15

1 part brandy
3 parts ginger ale
dash of Angostura bitter (float)
Old Fashioned glass
Lemon peel draped over teh edge

Question 16

Irish coffee

Answer 16

2 parts Irish whiskey
4 parts coffee
1 1/2 part cream
1 tsp brown sugar

Heat coffee, whiskey, sugar; do not boil.
Pour in to glass, top with cream.

Question 17

Kir

Answer 17

Wine glass
1 part creme de cassis
3 oz white wine

Question 18

Long island iced tea

Answer 18

Highball
1/2 oz vodka
1/2 oz tequila
1/2 oz white rum
1/2 oz gin
1/2 oz triple sec
1 oz lemon juice
1 oz simple syrup
Shaken
top with cola

Question 19

Mai Tai

Answer 19

40ml 8 parts white rum
20ml 4 parts dark rum
15ml 3 parts orange curacao
15ml 3 parts orgeat syrup
2 parts lime juice
Shaken (except dark rum)
Add to Highball glass
Float dark rum
Garnish w pineapple spear

Question 20

Margarita

Answer 20

2 oz 7 parts tequila
3/4 oz 4 parts cointreau
1/2 oz 3 parts lime juice
Shaken
Rim glass with salt

Question 21

Mimosa

Answer 21

Champagne flute
1 part champagne
1 part orange juice

Question 22

Mojito

Answer 22

40ml 4 parts white rum
30ml 3 parts lime juice
6 mint leaves
2 tsp sugar
soda water

Muddle mint w sugar and lime juice
add rum, top with club soda
Garnish with mint sprig, add straw

Question 23

Moscow Mule

Answer 23

2 parts vodka
1 part lime juice
3 parts ginger beer
serve in copper cup

Question 24

Mint Julep

Answer 24

3 oz bourbon
4-6 mint leaves
Sugar to taste

Mint, sugar, splash of bourbon in mixing glass.
Muddle, let stand.
Strain and pour into a julep cup, rotating to coat the sides.
Add the rest of the bourbon.
Garnish with mint sprig.

Question 25

Pina Colada

Answer 25

``` poco grande glass 1 part white rum 1 part cream of coconut 3 parts pineapple juice shaken ```

Question 26

Rose

Answer 26

``` 45ml (9) dry vermouth 15ml (3) Kirsch 10ml (2) cherry brandy shaken garnish w cherry ```

Question 27

Sea breeze

Answer 27

``` highball 1 1/2 oz vodka 4 oz cranberry 1 oz grapefruit juic granish w lime ```

Question 28

Sex on the beach

Answer 28

``` 2 parts vodka 1 part peach schnapps 2 parts orange juice 2 parts cranberry juice shaken or built highball ```

Question 29

Singapore Sling

Answer 29

``` 8 parts gin 4 parts Heering cherry liqueur 1 part triple sec 1 aprt dom benedictine 2 parts grenadine 16 parts pineapple 5 parts lemon 1 dash angostura bitters Shaken Poco grande glass Garnish w pineapple, cherry ```

Question 30

Tequila sunrise

Answer 30

``` 1 1/2 oz 3 parts tequila 3 oz 6 parts orange juice 1/2 oz 1 part grenadine (add last) DO NOT STIR highball or poco grande ```