Compounding II Flashcards

1
Q

Equipment used for HDs should be

A

dedicated to HD and sanitized after use

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2
Q

Calibration of equipment

A

Equipment must be calibrated regularly to confirm accuracy

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3
Q

Metal spatulas should not be used with

A

metal ions

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4
Q

When measuring volume, select a device

A

that has a capacity equal to or slightly larger than the amount being measured to get the most accurate measurement

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5
Q

Measurements should be made in the

A

metric system

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6
Q

Graduated cylinder

A

Same diameter from the top to the bottom, provides more accurate measurements

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7
Q

Conical cylinders or beakers

A

Have wide mouths that make it easier to stir mixtures with a glass stirring rod.
The wider the mouth, the lower the accuracy

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8
Q

A graduated cylinder should not be used to measure volumes

A

less than 20% the graduates capacity

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9
Q

Parenteral syringes

A

hypodermic syringes

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10
Q

Syringes are most accurate for

A

measuring small volumes.
Especially useful for viscous liquids
If a patient requires a very accurate dose, should use a syringe

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11
Q

Luer locks

A

Make secure, leak free connections between syringes, catheters, and IV lines

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12
Q

Injection (hypodermic) syringes come with

A

cannulas (needles) attached

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13
Q

Choosing the correct syringe size

A

Do not use the exact syringe size needed. Select the closest syringe size above the one needed.

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14
Q

Pipettes

A

Thin plastic or glass tubes used to measure small volumes

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15
Q

Volumetric pipette

A

Draws up a set volume only, which is the volume that the pipette can hold.

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16
Q

Mohr pipette

A

Graduated and is used to measure different volumes

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17
Q

Class III Torsion balance

A

Also called class A balance
-Older type of balance
-Have to calculate minimum weighable quantity (MWQ)
-Have a sensitivity requirement
MWQ=SR/acceptable error rate (0.05 or 5%)

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18
Q

Electronic balance

A

-Called analytical balance or scale
-Top loading
-Simple to use and has a higher sensitivity

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19
Q

Glass mortars are used for

A

Liquids and mixing compounds that are oily or can stain

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20
Q

Wedgewood mortars

A

Have a rough surface and are preferred for grinding dry crystals and hard powders

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21
Q

Porcelain mortars

A

Have a smooth surface. Preferred for blending powders and pulverizing gummy consistencies

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22
Q

Spatulas

A

Used to mix and transfer ingredients.
The flat part can be used to flatten and grind down ingredients.
Stainless steel and plastic most common

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23
Q

Ointment slabs

A

Ingredients are mixed on the compounding/ointment slab
Can also be used to form pulls (pill tiles)
Disposable ointment slabs can be used as a work surface if the water content of the mixture will not cause the paper to tear

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24
Q

Powder sieves

A

Sifters similar to those used in baking.
Ensure a uniform particle size

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25
Ointment mills
Draws ointment between rollers that grind and homogenize (make uniform) the ingredients
26
Homogenizers
Also called an electronic mortar and pestle Can be used to mix ointments, creams, or other semi-solid preparations
27
Ointment mills and grinders
reduce the particle size, which increases the SA and rate of drug absorption
28
Electric mixing equipment
Ointment mill Homogenizer Grinder
29
Hot plate with magnetic stirrer
The stirrer has a rotating magnet under the ceramic plate, which causes the stir bar to spin. Hot plates are used without the stir bar to heat only (a glass stirring rod can be used to mix manually)
30
Heating devices
-Water bath when temp needs to be carefully controlled
31
Soft delivery vehicles are often
dispensed in a disposable plastic mold. Refrigeration helps it retain shape
32
Capsule shells are made from
Gelatin- pork derived Hypromellose- plant derived
33
000 capsule size
largest
34
5 capsule size
smallest
35
Tube-sealers
heat and squeeze the ends of tubes shut. The end looks similar to the end of a toothpaste tube
36
Ingredients that are recommended for use in compounding will be listed in either
USP-NF Food Chemicals Codex (FCC)
37
If ingredients are not manufactured at an FDA registered facility
a certificate of analysis (CoA) should be obtained that confirms the specifications and quality.
38
Expiration dates are important to
ensure that the product retains potency and is non-toxic
39
What do you do if an ingredient does not have an expiration date?
Assign a date that is no more than 3 years. Label with the date of receipt and assigned expiration date.
40
Salad dressing chemistry
Quickly settles back into two distinct parts because the "tension" between the two surfaces is high.
41
Surfactants
Lower the tension between two surfaces and keep the phases from quickly separating
42
Surfactant does what?
Surfactant= surface acting agent Lower the surface tension (interfacial tension) between two ingredients (or phases) to make them more miscible (easier to mix together)
43
Surfactants are amphiphilic
they have both a lipophilic and hydrophilic end
44
How do surfactants help ensure a consistent dose?
By ensuring that the drug is dispersed
45
Types of surfactants
Wetting agents Emulsifiers Suspending agents Levigating agents Foaming agents Glycols and gels
46
Wetting agents
Surfactants - Reduce the surface tension between a liquid and a solid -Levigating agents can be referred to as wetting agents
47
Fine powder that will be incorporated into a suspension
Wetted with a wetting agent and stirred into a thick paste before being added
48
Emulsifiers
Surfactants An emulsion is 2 or more liquids not blended together (immiscible). Emulsifiers are added to keep the liquid droplets dispersed throughout the liquid vehicle.
49
Suspending agents
Surfactants A suspension is a solid dispersed in a liquid -Suspending agents are added to keep the solid parts from settling. -Suspensions still must always be shaken to redisperse the solid particles.
50
A suspending agent can also be
Dispersants (Dispersing agents) Plasticizer- makes the preparation easier to mold or shape
51
Levigating agents
Make particles smaller Levigation uses a levigating agent (also called levigant) to aid in the grinding.
52
Commonly used levigating agent for lipophilic (oil-soluble) compounds
Mineral oil
53
Commonly used levigating agent for aqueous (water-soluble) compounds
Glycerin Propylene glycol
54
Foaming agent
Surfactant -Helps foam to form (soap) by lowering the surface tension of water.
55
Anti-foaming agent
Simethicone
56
What agents are used as delivery vehicles and surfactants?
Polyethylene glycol (PEG) Poloxamer (P in PLO gel) Have both hydrophilic and hydrophobic parts
57
Poloxamer is useful for
Topical drug delivery
58
Ora plus
Suspending agent -Keeps particles suspended to prevent settling. Ora-Sweet is added to provide flavor.
59
Emulsion
Liquid in a liquid
60
What must be considered when selecting the surfactant to use in an emulsion?
The hydrophilic-lipophilic balance -Is the emulsion water in oil w/o or oil in water o/w?
61
HLB
Scale from 0-20 Surfactants with a lower HLB (<10) are more lipid soluble, used for w/o emulsions Surfactants with higher HLB (>10) are more water soluble, used for o/w emulsions
62
What type of emulsion would PEG form (HLB value 11.4)
Oil in water (o/w)
63
What type of emulsion would Span 65 be used for? HLA value 2.1
Water in oil (w/o)
64
What type of emulsion would Tween 85 be used for? HLA 11
Oil in water (o/w)
65
Stability
The extent to which a product retains throughout its period of storage and use (shelf life), the same properties
66
What is a common cause of drug degradation
Reactions involving functional groups
67
What three types of chemical reactions cause most drugs to become unstable and degrade?
Oxidation-Reduction Hydrolysis Photolysis
68
Oxidation- reduction
Oxidation- loses electrons Reduced- Gains electrons
69
Color change with oxidation
Epinephrine becomes amber-colored (yellow/orangish) Other compounds turn pink/reddish
70
Carmelization
Oxidation reduction reaction Alcohol functional group is oxidized and water is removed (evaporates)
71
Which molecular structures are most likely to oxidize?
Hydroxyl (OH) bonded directly to aromatic ring
72
How can oxidation be prevented?
Light protection Adequate storage Chelating agents Antioxidants (free radical scavengers) pH control
73
Chelating agents
Used to chelate metal ions that have an unshared electron. These are free radicals that catalyze oxidation chain reactions. Chelating agents prevent this reaction from occurring. Example- agents with ED in them (EDTA, EDetate)
74
Antioxidants inhibit
Free radicals, prevents oxidation Example- ascorbic acid (vitamin C), tocopherols (vitamin E)
75
Hydrolysis
Occurs when water causes the cleavage of a bone. Dessicants are sometimes used to soak up any moisture that enters the container.
76
Which compounds are likely to be hydrolyzed?
Ester- carbonyl group bonded to OR group Amide- Carbonyl bonded to nitrogen Lactam- beta lactam ring
77
How should hydrolysis be prevented?
Protect from moisture -Light protection -Adsorbents/desiccants -Lypophilized (freeze dried) powders -Hygroscopic (water absorbing) salt -Prodrug form -Control temp and pH
78
Hydrolysis occurs more rapidly at
higher temps
79
Hydrolysis reaction prodrug
Aspirin is hydrolyzed into salicylic acid
80
Photolysis
Many drugs are sensitive to UV light exposure. Need to be protected from light.
81
Which compounds are likely to be degraded by light exposure?
Ascorbic acid Nitroprusside Phytonadione
82
Buffers
Excipients that maintain the pH in adequate range
83
Binders
Excipient Allow the contents of a tablet to stick together. Provide stability and strength
84
Diluents and fillers for tablets/capsules
Lactose, mannitol, sorbitol Starches Calcium salts Cellulose powder
85
Diluents and fillers for topicals
Petrolatum Mineral oil Waxes
86
Disintegrants
Oral products have to be dissolved to be absorbed in the small intestine Alginates and cellulose- absorb water and cause the tablet to swell and release water
87
Disintegrants examples
Alginic acid, cellulose Polacrilin potassium Starches
88
Lubricants
Also called glidants Improve powder flowability
89
Lubricant examples
Magnesium stearate
90
Preservatives should not be used in
neonates
91
Preservative examples
Chlorhexidine Povidone iodine Sodium benzoate/benzoic acid, benzalkonium chloride Sorbic acid/ potassium sorbate Methyl/ethyl/propyl parabens EDTA Thimerosal Cetylpyridinium chloride
92
Buffers used to maintain acidic pH
HCL Acetic acid Citric acid
93
Buffers used to maintain alkaline pH
Sodium hydroxide Boric acid Sodium bicarb
94
Buffers used to maintain neutral pH
Sodium biphosphate Potassium phosphate
95
Ionized compounds are more
polar, which makes them more soluble
96
Hydrophilic solvents
Water Alcohol Glycols
97
Purified water
Has been treated -distilation -Deionization -Reverse osmosis
98
What type of water is used for reconstitiution?
Distilled
99
Sterile water is free from
bacterial endotoxins (pyrogens)
100
Alcohols have high _______with water
miscibility They can be used to dissolve solutes that would be insoluble in water alone
101
Benzyl alcohol is used as a
Solvent Preservative Fragrance
102
Glycols
Polyethylene glycol (PEG) -Surfactant, solvent, lubricant Water soluble and water-miscsible
103
When PEG is linked to a protein drug (pegylated)
increased half life
104
Polybase
PEG mixture used as a suppository base. It is a good emulsifier
105
Mineral oil is the ingredient in
baby oil
106
Emollient
Softens and soothes the skin Moisturizers
107
Occlusive ointments
Petroleum jelly (white petrolatum) Theobroma oil (Cocoa butter) Waxes Form protective barrier to prevent the loss of water
108
Humectants
Pull water from atmosphere to moisturize skin -Glycerin, glycerol, PEG
109
Ointments
0-20% water 80-100% oil Best for extremely dru, thick skin
110
Creams
Half oil and water Best for normal and dry skin
111
Lotions
Most water, best for oily skin
112
Common ointments
Petrolatum Polybase Aquaphor Aquabase
113
Oleaginous ointments
Contain no water -Vaseline -White petrolatum
114
Lotions have a small amount of
alcohol added to solubilize the ingredients
115
Aqueous solutions of poloxamers are
liquid when refrigerated and form a gel at room temperature
116
Gel examples
PLO gel Poloxamers
117
Suppository bases
Polybase Cocoa butter Hydrogenated vegetable oils Gelatin
118
Adsorbent examples
Magnesium oxide/carbonte Kaolin
119
Coatings examples
Shellac Gelatin Gluten
120
Emulsifiers examples
Type of surfactant -Acacia, PEG
121
Enteric coating examples
Cellulose acetate phthalate
122
Gelling (thickening) agent , stabilizer
Gelatin Cellulose Benzonite Agar Algintes Gums- guar, xanthine, acacia Carbomer Starches Poloxamer
123
Humectant ex
Glycerin Glycerol Propylene glycol PEG
124
Wetting agents/Levigating agents examples
Mineral oil Glycerin
125
Aspartame should be avoided in
PKU Contains phenylalanine
126
Sorbitol should be avoided in
IBS