Colligative Properties 1+2 Flashcards
What is the definition of colligative properties? What does it include?
Physical properties of solutions that are dependent on the NUMBER of dissolved non-volatile solute species
Include
- Vapour pressure lowering
- Boiling point elevation
- Freezing point depression
- Osmotic pressure –> particular significance to pharmacists
For the following questions about colligative properties, complete the missing words;
A) When a solute is dissolved in a liquid (eg water) the solvent molecules are …
B) The entropy of the solvent (and the system) has increased so the …
A)
- When a solute is dissolve in a liquid (eg water) the solvent molecules are more disordered than in the pure solvent
B)
- The entropy of the solvent (and the system) has increased, so the solvent will have a lower free energy.
- G = H - T*S (increase in S, decrease in G)
- (G = free energy; H = enthalpy, S=entropy)
When a nonvolatile solute is combined with a solvent, what is the vapour above the solution provided by?
The vapour above the solution is provided solely by the solvent
Vapour pressure of a solution is lower than that of the solvent
True or False? Explain why.
True –> solvent has lower free energy and needs more energy to vaporise –> solvent has higher vapour pressure
Why are the molecules of solvent at the surface replaced with molecules of solute?
It lowers the tendency of solvent molecules to escape
What is the reduction in vapor pressure proportional to?
Proportional to the relative number of the solute molecules
What does Raoult’s Law state (vapour pressure lowering)? What does the relative vapor pressure lowering depend on?
Raoult’s law states that the vapour pressure, P1, of a solvent over a dilute solution is equal to the vapour pressure of the pure solvent, p1o , multiplied by the mole fraction of solvent in the solution, X1
- P1 = X1p1o
The relative vapour pressure lowering depends only on the mole fraction of the solute.
- see attached image for equation
For Boiling Point;
A) It is the temperature at which …
B) Why do solutions boil at a higher temperature?
C) What is its effect proportional to?
D) What happens when a solute is dissolved in a solvent?
A)
- Boiling point is the temperature at which the vapour pressure of the liquid becomes equal to atmospheric pressure
B)
- Because vapour pressure of a solution is lower than that of the solvent, solutions boil at a higher temperature
C)
- The effect is proportional to the number of dissolved species (ie concentration)
D)
- If a solute is dissolved in the solvent, the solution acquires a new boiling-point that is at a higher temperature
Provide a graph comparing pressure to temperature for solvent and solutions.
A) Why is the plot for solution shifted to the right? (for any given pressure)
B) How to get solution to boil at same temperature as solvent?
A)
- Need higher temperature for solution to reach boiling point as opposed to solvent because the vapour pressure of the solution is lower
B)
- Decrease pressure
For depression of freezing point (melting point);
A) Freezing point of a solvent is the temperature …
B) Freezing point of a solution is the temperature …
C) What is the depression of freezing point proportional to?
A)
- Freezing point of solvent is the temperature at which solid and liquid phases coexist at atmospheric pressure
B)
- The freezing point of a solution is the temperature at which liquid solution is in equilibrium with solid solvent - lower than that of the pure solvent.
C)
- Depression of freezing point is proportional to the number of solute species in solution
Provide a graph comparing pressure to temperature of Depression of Freezing Point/Elevation of Boiling Point of Water by a solute
A) For a solution consisting of solute and water, what is the freezing point?
B) Why is vapor pressure shifted to the right?
A)
- Freezing point is lower for any pressure
B)
- Boiling point is higher for solution
For Osmosis;
A) Provide a definition
B) What happens if a solution is a separated from a solvent by a semi-permeable membrane
A)
- Substances in solution diffuse from areas of high concentration to areas of lower concentration
B)
- If a solution is separated from a solvent by a semi-permeable membrane (one through which only solvent molecules can pass), then only the solvent molecules can diffuse to equalise concentration (activity) –> solbent molecules goes to the solution side
For omsotic pressure;
A) Defined as the passage of the solvent into …
B) What is it?
C) What is it proportional to?
A)
- Osmosis is defined as the passage of the solvent into a solution through a semipermeable membrane
B)
- Osmotic pressure is the pressure which must be applied to a solution to prevent water (solvent) from flowing in via a semipermeable membrane
C)
- Osmotic pressure is proportional to the number of dissolved species in solution.
Why is osmotic pressure of interest to pharmacists?
Osmotic pressure is of interest to pharmacists as biological membranes act as (imperfect) semi-permeable membranes
- Undesirable osmotic movement of water through biological membranes may cause serious consequences for patients
- Osmotic effects can also be exploited for therapeutic effect
What is the Van’t Hoff Equation
What is the Van’t Hoff equation for osmotic pressure?
What is the Morse Equation? What is the molality?
What is ISO-OSMOTIC or ISOMOTIC? How do non-electrolytes dissociate compared to how ionic species dissociate? What is Osmol?
When two solutions, separated by a semipermeable membrane, each have equal concentrations of dissolved species, no net movement of solvent will occur and the solutions are said to be “ISO-OSMOTIC” or “ISOSMOTIC”.
- Non-electrolytes will dissolve to produce a single species,
- ionic species dissociate to produce two or more species.
> The Osmol is a measurement of the number of dissolved species
For Osmols;
A) What is the osmotic pressure proportional to?
B) What is the unit used to measure osmotic concentration?
C) It is the weight of grams in a solute that is …
D) What is the number of osmols of a solute equal to?
E) What is the equation?
F) What does 1mmol of dextrose/glucose (nonelectrolyte) represent?
G) How to work the total number of species in solution for electrolytes
A)
- Osmotic pressure is proportional to the total number of entities in solution.
B)
- The unit used to measure osmotic concentration is the osmole (Osmol), or more commonly, milliosmole (mOsmol).
C)
- Osmol =weight in grams of a solute that is osmotically equivalent to a mole of non-electrolyte
D)
- The number of Osmols of a solute equals the number of moles multiplied by the number of species produced on dissolution.
E)
- Osmol/L = M x no: of dissolved species
F)
- For dextrose/glucise, a nonelectrolyte, 1 mmol represents 1 mOsmol
G)
- For electrolytes, the total number of species in solution depends on the degree of dissociation of the substance in question
G) Depends on the degree of dissociation of the substance (see attached image)
Define both osmolality and osmolarity
Osmolality
- Osmolality is defined as the mass of solute that when dissolved in 1 kg of water will exert an osmotic pressure equal to that exerted by a mole of an ideal un-ionised substance dissolved in 1 kg of water.
Osmolarity
- Osmolarity is defined as the mass of solute which, when dissolved in 1 litre of solution, will exert an osmotic pressure equal to that exerted by a mole of an ideal unionised substance dissolved in 1 litre of solution.
What happens whenever there is an imbalance in the concentration of dissolved species (to which a biological membrane is impermeable) on either side of the membrane? What does this lead to in the human body?
Whenever there is an imbalance in the concentration of dissolved species (to which a biological membrane is impermeable) on either side of the membrane, water will move through the membrane to correct the imbalance
- These effects can cause temporary or permanent damage to red blood cells, irritation to vascular and ocular tissue, irritation to nasal tissue and interference with cilial action as well as effects on the gastrointestinal mucosa.
What does rendering a solution iso-osmotic with a body fluid means? Why are some solutes able to pass through semi-permeable membranes?
Means that it contains the same number of units/volume of solute as the body fluid. In theory, no net passage of water would be expected across the biological membrane.
- BUT, biological membranes are NOT perfect semipermeable membranes and some solutes are able to pass through them