Cocktails: Gowings Summer Signature Specs

Question 0

$19 Barrel Ages House Old Fashioned

Answer 0

Woodford reserve bourbon, orange and whiskey bitters, Vanilla demarara suagr. This cocktail is barrel aged and as such is batches. 70ml pour of pre bottled old fashioned into a mixing glass, stir down, pour into a DOF glass with large ice cube. Garnish with Kirsch cherry and Grapefruit Twist

Question 1

$18 The Gowings Sour

Answer 1

45ml Rockmelon infused Jim Beam Rye
30ml Lemon
30ml Demerara Sugar
30ml egg white
5 dashes peach bitters
Orange swizzle
Dry shake then shake with ice and strain into an ice filled crystal DOF glass with an orange swizzle

Question 2

$18 Perfect Bubbles

Answer 2

• 15ml Bombay Gin
• 20ml Dolin Chamberyzette
• 15ml Seasonal Shrub
• Topped with FWC sparkling(about 60ml not to the top)
Chill with ice then strain into flute and top with cold sparkling. Garnish with a demi toss spoon of strawberry pearls and a lemon twist.

Question 3

$18 Vanilla Passion Fruit Pisco Sour

Answer 3

• 45ml Passion Fruit infused Santiago Queirolo Pisco
• 30ml Lime
• 30ml Sugar
• 30ml Egg Whites
• Vanilla Essence
• Dash Peychaud bitters.
Dry shake all ingredients except bitters and vanilla then shake with ice and strain into a Coupe glass with bitters and a spray of vanilla on top with Jared’s Signature Swirl.

Question 4

$18 Ghost of Mary

Answer 4

•	45ml Jalapeno and Bacon Infused Vodka
•	90ml Consommé
•	4 dashes Celery Bitters
•	Pickled Asparagus Garnish
•	Bacon Salt Rim
Coat rim of a Martini glass with Bacon Salt. Shake vodka, consommé and bitters then fine strain into a glass and a pickled asparagus.

Question 5

$19 Spiced Pear

Answer 5

•	45ml Belle de Brillet Pear Cognac
•	30ml Ginger and Pink Peppercorn Syrup
•	30ml Lemon
•	Brown Sugar Rim
Coat Rim of Coupe Glass with Brown Sugar. Shake cognac, ginger and lemon, and fine strain into glass.

Question 6

$18 Rosarita

Answer 6

• 45ml Cazadores tequila
• 15ml Crème de Violette/ 5 in the drink and 10 on top.
• 30ml Lime
• 25ml Rose Sugar
• 3 rose petals/2 shaken ripped up and shaken in with the drink and one on top.
Shake tequila, 5ml violette, 2 ripped petals, lime, sugar with ice and dump into a Collins glass(mojito glass) topped with crushed ice on top with 10ml of violette drizzled on top and a rose petal like a sprig.

Question 7

$20 Swinger

Answer 7

•	30ml Beefeater Gin
•	15ml Chartreuse MOF
•	15ml Tio Pepe Sherry
•	30ml Lemon Juice
•	10ml Sugar
•	Sage
We will prebatch these spirits as well. Shake all ingredients with ice then double strain into a coupe glass with a sage leaf.

Question 8

$18 Cocoa Smash

Answer 8

• 45ml Buffalo Trace Bourbon
• 30ml Lemon
• 25ml Demerara Sugar
• 4 mint leaves
• 7 dashes of choc bitters/ 3 in the drink 4 on top of the crushed ice.
Give all ingredients a quick shake then dump into a crystal DOF glass with crushed ice on top drizzled choc bitters and a mint sprig.

Question 9

$18 Watermelon Cucumber Caipirinha

Answer 9

•	45ml Caetano Cachaca
•	2 Slice muddled cucumber
•	30ml Watermelon juice
•	30ml Lime
•	25ml Sugar
Muddle cucumber in boston shaker. Add Liquid ingredients, shake, then strain on the rocks in a crystal DOF with crushed ice on top and a cucumber slice.

Question 10

$18 Cider Cooler

Answer 10

• 30ml House Infused Lemon grass eristoff Vodka
• 30ml Lemon Myrtle Syrup
• 30ml Fresh Lemon
• Topped with James Squire Orchid Crush Cider
• Mint Sprig
Pour vodka, lemon myrtle and lemon into a Collins glass and stir then top with cider and a mint sprig.