Cocktails Flashcards
Classic martini
Belvedere, your choice of bleu cheese olives or large caper berries. Available dirty with a splash of olive juice.
South of France
Combier Liqueur de Pamplemousse Rose, Solerno Blood Orange Liquer, simple syrup, fresh lemon kwith Moet Champagne and a grapefruit zest.
Lavender Collins
Amethyst Gin, Cointreau, Monin Lavender Syrup and fresh lemon served over ice with a splash of soda water, lemon zest.
Elderflower martini
Belvedere Citron, Hendricks Gin, St- Germain Elderflower Liqueur and fresh lemon served up with a sugar rim.
Patron Roca Old fashioned
Patron Roca Reposado Tequila, simple syrup, angostura and mole bitters served over block ice with an orange zest.
Lemon ginger smash
Grey Goose Citron, Shrub & Co. Spicy Ginger Shrub, Domaine de Canton ginger Liqueur, Tres Agave Nectar, fresh lemon and mint served tall with a splash of ginger beer.
Ruby slippers
Nolet’s silver gin, deep eddy ruby red grapefruit vodka, solerno blood orange liqueur, fresh lime and agave nectar served in a wine glass with a splash of ginger beer
Pomegranate martini
Ketel One Citron, Monin Pomegranate syrup, triple sec and fresh lemon served up with a lemon zest
Double cross mule
Double Cross Vodka, Shrub & co spicy ginger shrub, and fresh lime served over ice with a splash of fever tree ginger beer.
Calyx southside
Calyx Gin, simple syrup, fresh mint and lime served over ice with a mint sprig.
Silencio smoke
El Silencio Mezcal, Ancho Reyes Chilli Liquer, agave nectar, fresh lemon and lime served over ice with a jalapeno garnish.
The Scotsman
Glenmorangie 10yr, Aperol, simple syrup, fresh basil, white grapefruit juice and a dash of orange bitters served over a black of ice with a basil leaf garnish
The winter whisper
Rumchata, D’usse, kerrygold irish cream, shaken cold served up with a sprinkle of cinnamon. Whipped cream upon request.
Mastro margarita
Don Julio Anejo, Gran Marnier, sweet and sour, triple sec and fresh lime served martini style with sea salt rim and lime wedge.
Tiki time
Barcardi 8, Monin Mango puree, simple syrup, lime and pineapple juice served up with a cherry and an orange slice.