climate change Flashcards
1
Q
thermocline
A
= transition layer between warmer mixed water at the surface of the ocean and cooler deep water below
- temperature decreases rapidly in the thermocline
- there is no mixing between surface and deep water
- surface water is ~18C
2
Q
CO2 absorption by oceans
A
- only the surface water absorbs CO2
- there is a limit to the amount of CO2 absorbed by ocean limited by depth of surface water which is determined by ocean temperature
- some suggest amount of CO2 absorbed by ocean has declined 40-45C per annum, others believed capacity has increased
3
Q
future climate change
A
- variation in terms of location
- future increase depends on future activity
- poles will warm the most
- dry places likely to get drier, wet places likely to get wetter
4
Q
animal adaptations
A
- range shifts e.g. Eastern Phoebe (US bird) moving Northwards
- evolution e.g. more brown tawny owls observed in Finland as snow depth decreases, historically predominantly grey
5
Q
photosynthesis in 2050
A
- success and distribution of plants depend on temperature and water availability
- higher concentration of CO2 in atmosphere may mean greater availability for photosynthesis, but rate of photosynthesis most likely limited by light, water, nutrient availability
6
Q
plant responses, environmental studies
A
- FACE emitted CO2 locally in an artificial habitat to measure plant responses
- also models with infre red warming, affected competitive interactions between species
7
Q
indirect effects, environmental studies
A
- decomposition faster under warmer and wetter conditions
- Harvard forest, heating cables raised soil temperatures by 5C
- 60% increase in rates of soil respiration, increasing more CO2
8
Q
changes in habitat distribution
A
- changing temperature and precipitation
- Tundra loss
9
Q
species most affected by GCC
A
- slow moving species
- montane species, cannot shift range altitudinally
- species with a low tolerance of changes in environmental conditions
10
Q
effect on coastal ecosystems
A
- flooding of low lying areas
- flood deposits
- erosion of shorelines
- anchange water depth, temperature, tubridity and salinity in estuaries
- increase in storm surges
11
Q
effect on crops and agriculture
A
- initially positive effect on primary productivity as optimal temperature for production is reached, certain parts of the world have more productive agricultural land
- then decline in productivity due to limitations including water availabilty
12
Q
effect on livestock
A
- not priority when droughts are severe
- temperature stress decreases production, reproduction and increases mortality
- impact on food/forage production
- increase in parasites and diseases
13
Q
risk of wildfires
A
- increasing risk of peat fires in northern areas
- peat burns slowly and is difficult to stop as it can burn very deep down
- releases a lot of carbon
14
Q
effect on human mortality
A
- heat stress, asthma, cardiovascular and respiratory problems from heatwaves (direct)
- increase in communicable diseases and mortality from natural disasters (indirect)
15
Q
malaria
A
- anophelese (vector) has optimum temperature for breeding (20-30C)
- potential for vector spread