Climate and Ecology Flashcards

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1
Q

what are the 4 main reasons why species become endangered?

A
  1. Anthropogenic (human caused) climate change
    1. Loss of habitat (Habitat destruction (e.g. deforestation) etc.)
    2. Poaching (e.g. shark fin, rhino horn) and hunting
      Pollution
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2
Q

referencing internet sites

A

Author (surname, first initial); date of publication; title (italics) available (website address); accessed (dd/mm/yy)

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3
Q

in text citation of an image

A

The great photographer (Jarvis, 2015)…

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4
Q

reference

A

A reference is a list that contains the full bibliographic details of only those sources you actually referred to in your assignment ie. You gave an intext citation

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5
Q

in-text reference

A
  • According to Bastian (2013) more than 1000 initial education graduates are not working full-time (p. 30-31)
    OR
    More than 1000 initial education graduates are not working full time (Bastian, 2013, p. 30-31)
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6
Q

why do we reference?

A
  • To acknowledge the author or creator of the work
    • To avoid plagiarism
    • To enable others to locate the sources you have cited in your work
      To give credibility to your own work
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7
Q

what is the classification hierarchy

A

K- kingdom
P- phylum
C- class
O- order
F- family
G- genus
S- species

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8
Q

what are the 3 key domains of living things?

A
  1. Eukaryota
    1. Bacteria
      1. Archaea
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9
Q

what is an adaptation?

A

an adaptation is a feature of an organism that enables it to survive in its natural habitat

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10
Q

what is a structural adaptation

A

relates to the anatomy of the organism

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11
Q

what is a behavioural adaptation?

A

relates to the actions performed by the organism (innate or learned)

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12
Q

what is a physiological adaptation

A

relates to the internal functioning of the organism and any chemical reactions

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13
Q

what are the FOUR main steps in the process of natural selection?

A
  1. Variation: There needs to be variation in the population for natural selection to happen
    1. Selection Pressure: Nature selects who survives; one form is more likely to survive (and therefore more likely to reproduce) than other forms.
    2. Constant selection pressure: The selection pressure must be around for a long time (many generations) (e.g. predators)
      Genetic variation: a change in genetic variation is established
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14
Q

competition (in the context of interactions between biotic factors)

A

The struggle between organisms to survive as they live on the same resource

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15
Q

predation (in the context of interactions between biotic factors)

A

an interaction when an organism kills another for food

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16
Q

mutualism (in the context of interactions between biotic factors)

A

both species are helped

17
Q

parasitism (in the context of interactions between biotic factors)

A

when an organism lives inside or on another organism and causes harm

18
Q

Commensalism (in the context of interactions between biotic factors)

A

the creature is neither harmed or helped

19
Q

What is an ecosystem?

A

ECOSYSTEM is a system of organisms interacting with each other and with their non-living surroundings

20
Q

an ecosystem is made up of 2 components

A

abiotic and biotic

21
Q

abiotic is..?

A
  • Sunlight
    • Temperature
    • Precipitation
    • Water or moisture
      Soil
      (non-living)
22
Q

biotic ecosystem

A
  • Primary producers
    • Herbivores
    • Carnivores
    • Omnivores
    • Detritivores
      (living)
23
Q

producers

A

organisms that carry out photosynthesis. Also called autotrophs. (auto means self, trophs mean energy in a way)

24
Q

consumers

A

organisms that ingest (eat) other organisms. Also called heterotrophs (hetero (different types) trophs means energy in a way)

25
Q

decomposers

A

break down the dead bodies of plants and animals, they break them down into simple molecules that can then be recycled into the environment (fungi & bacteria are the 2 decomposers) (they release enzymes to break down the dead bodies)

26
Q

herbivores

A

plant-eaters. Also called first-order or primary consumers

27
Q

carnivores

A

eat other animals. Can be secondary, tertiary (3) or quaternary consumers (4). (2nd, 3rd, 4th order consumers)

28
Q

omnivores

A

consume both plants and animals

29
Q

detritivores

A

consume dead materials such as leaves, other plant parts, animal remains. They consume small little bits (is it chopping)

30
Q

a food web consists of..?

A

many inter-connected food chains

31
Q

a food chain typically consists of?

A

3-5 trophic levels (energy levels)

32
Q

as the trophic levels go up…

A

the number of animals go down

33
Q

habitat

A

the place where an organism lives

34
Q

geographic range

A

the area across which a population or species of organisms live