Classic Cocktails Flashcards
Margarita (Dbl OF or Coupe)
1.5oz Repesado Tequila
.75oz Cointreau
.75 Lime
Long hard Shake And Double Strain
Up or Rocks?
With or Without Salt?
Lime Garnish
Negroni (Coupe or Dbl OF)
1oz Gin
1oz Campari
1oz Carpano Antica
Stir and Strain
Orange twist
French 75 (Wine Glass)
1oz Gin
.5oz Lemon
.5oz Simple Syrup
Shake and Dbl Strain
Sparkling Brut to Hemisphere
Lemon twist
Mojito (Coillins)
In Mixing Glass:
.5oz Lime
.5oz Mint syrup
Then Add:
10-12 Mint leaves
Muddle
2oz White Rum
Fill mixing glass with Ice
Shake violently
Dump into Collins glass
Top with soda
Lime and mint Garnish
Jack Rose (Coupe)
1.5oz Bonded Apple Brandy
.75oz Lemon Juice
.5oz grenadine
Shake and Dbl strain
Cherry Garnish
Moscow Mule (Dbl OF)
1.5oz Vodka
1oz Ginger Syrup
.5oz Lime
Fill glass with crushed Ice
Swizzle
Top with more crushed ice
Candied Ginger and lime wheel Garnish
Penicillin (Coupe)
1.5oz Johnnie Walker Red
.75oz lemon
.33oz Honey
.33oz Ginger
Shake and Strain
Candied ginger Garnish
Mist coupe glass with 3 sprays of laphroaig
Bees Knees (Coupe)
2oz Gin
.5oz Lemon
.5 oz Honey
Shake and Double Strain
No garnish
Mint Julep (Small Tin)
8-10 mint leaves
.5 mint syrup
Muddle
2oz bourbon
Fill halfway with crushed ice
Swizzle
Top with more crushed ice
Mint bouquet garnish
Martinez (Coupe)
1.5oz Old Tom Gin
1.5oz Carpano antica
.25 Luxardo
2 dashes of orange bitters
Stir and Strain
Orange twist garnish
Dark and Stormy (Collins)
2oz Goslings rum
.75oz lime
.75oz ginger
10 count shake and strain on fresh ice
Top with soda
Sink garnish lime wheel
Pimm’s Cup (Collin’s)
2oz Pimm’s No. 1
.75oz Ginger
.75oz Lemon
Shake and strain into fresh ice
Slice of cucumber Garnish
Hurricane (Pilsner or Hurricane Glass)
1oz White rum
1oz Dark Rum
2oz Passionfruit
1oz Lime
Orange slice
fill shaker pint glass full of ice
Shake and Dump into Pilsner glass
Float lime wheel
.25oz Demerara 151 over lime wheel
Parasol garnish
Daquiri (Coupe)
2oz White Rum
.5oz Lime
.5oz simple
Shake and Dbl Strain
Lime wheel garnish
Gimlet (Coupe)
2oz Gin
.33oz Simple
.33oz Lime
Stir and Strain
Ramos Gin Fizz (Collins)
1.5oz Gin
1oz Heavy Cream
.5oz lemon
.5oz lime
.5oz simple
Ice shake
Add egg white and dry shake
Strain into glass
Top with soda
2-3 drops of orange blossom water
Vieux Carré (Dbl Of)
Build over a large cube
.75 Rye
.75 Cognac
.75 Carpano Antica
.25 Benedictine
2 dashes of angostura
2 peychauds
Stir a couple times
Cherry garnish
Caipirinha (Dbl OF)
.5 lime
.5 simple
Muddle
2oz Cachaça
Shake and Dump
Mai Tai (Tiki Mug or Small tin)
Over crushed ice
2oz Rum Blend
.5oz Cointreau
.5oz Orgeat
.5oz lime
Swizzle and top with more ice
Mint bouquet garnish
Rusty Nail (Dbl Of)
Build over large cube
1.5oz Johnnie walker Red Scotch
.75oz Drambuie
Short stir
Lemon peel garnish
Bronx (Coupe)
1oz Gin
1oz Orange
.5oz A26 dry Vermouth
.5oz Carpano Antica
Shake and Dbl strain
Income Tax (Coupe)
1.5oz gin
.75oz Orange
.25oz A26 Dry Vermouth
.25 Punt e mes
2 dashes angostura
Shake and Dbl strain
Toronto (Coupe)
2oz Rye
.33oz Fernet
.25oz Demerara
Stir and strain
Lemon Coin garnish
Gold Rush (Coupe)
1.5oz Bourbon
.75oz honey
.75oz lemon
Shake and Dbl strain
Alaska (Coupe)
2oz Gin
.75oz Yellow Chartuese
2 dashes of Orange bitters
Stir and strain
Kir (Coupe)
.5 cassis
Top with driest, crispiest white Wine
Lemon twist
Kir Royale (Coupe)
.5oz Cassis
Top with cava
Lemon twist
Gin and Tonic (Dbl OF)
1.5oz Gin
.75oz tonic syrup
.5oz Lime
3 count shake and strain onto fresh ice
Top with soda
lime wedge garnish
Rum and Tonic (Dbl OF)
1.5 dark rum
.75oz Tonic
.5oz Lime
3 dashes angostura
3 count Shake and Strain onto fresh Ice
Lime wheel
Anything with Soda
1.5oz Sprit or liquor
.5oz Cola
4 count shake and strain onto fresh ice and soda
Sidecar (Coupe)
1.5oz Cognac
.75oz Cointreu
.75oz lemon
Stir and Strain
Sugar rim
Queen’s Park swizzle (Tiki Glass)
2oz Rum blend
1oz Lime
.5oz Demerara
8 mint leaves
Swizzle with pebble ice
2 dashes of angostura and mint sprig
Jungle bird (Pinapple Glass)
1.5oz Rum blend
1oz Pineapple
.75oz Campari
.75oz pineapple Demerara
.5 lime juice
Shake with peddle ice and dump
Mint and lime wheel garnish
Black Tai Optional (Parfait)
1oz Plantarion Dark Rum
.5oz Dark Rum
1oz Cold brew
.75oz Pineapple
.5oz orgeat
Shake and strain over Large Rock
Dehydrated pineapple garnish
Boulevardier (Coupe)
1.5oz Bourbon
.75 Campari
.75 Carpano Antica
Stir and strain
Flamed orange Coin Garnish
Southern Gin Cocktail (Coupe)
2oz Gin
.25oz Cointreau
2 dashes of orange bitters
Stir and strain
Orange twist