Chapter 9 Key Terms Flashcards

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1
Q

Acquired immunity

A

infection resistance to a specific organism that occurs after an individual has been infected with the organism, or that is conferred from a vaccine

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2
Q

Acquired resistance

A

infection resistance to a specific organism that occurs after an individual has been infected with the organism, or that is conferred from a vaccine

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3
Q

Airborne transmission

A

mode of transmitting infection by dust containing spores or droplet nuclei, which are particles measuring 5 microns or smaller that contain microorganisms and remain suspended in the air for long periods of time

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4
Q

Antibodies

A

an immunoglobulin produced by lymphocytes in response to bacteria, viruses, or other antigenic substances

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5
Q

Direct contact

A

means of disease transmission in which infectious organisms are transferred to a susceptible host by the touch of an infected individual

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6
Q

Disinfection

A

the destruction of pathogens by using chemical materials

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7
Q

Droplet contamination

A

contamination that occurs when an infectious individual coughs, sneezes, speaks or sings in the vicinity of a susceptible host

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8
Q

Endospore

A

a form assumed by a certain bacteria in which they resist drying and can live for long periods without warmth, moisture, or nutrients

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9
Q

Fomite

A

nonliving material such as bed linen that may transmit microorganisms

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10
Q

Healthcare-Associated infection

A

a hospital-acquired infection, also called nosocomial infection, defined as those that occur more than 48 hours after being admitted to the hospital

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11
Q

Natural resistance

A

the natural ability of an organism to remain unaffected by infectious disease

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12
Q

Nosocomial infection

A

hospital-acquired disease

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13
Q

Normal Flora

A

microorganisms within the human body that do not usually cause disease and may be beneficial

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14
Q

Pathogen

A

Any microorganism capable of producing disease

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15
Q

Pathogenic organisms

A
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16
Q

spore

A

a reproductive unit of some genera of fungi or protozoa. Also, a common term for endospore, a form assumed by some bacteria that is resistant to heat, drying, and chemicals

17
Q

Vector

A

an animal in whose body a pathogen multiplies or develops before becoming infective to a new host

18
Q

Vehicle

A

any substance, such as food or water, that can serve as a mode of transmission for infectious agents

19
Q

Virulence factors

A

characteristics of certain microorganisms that cause them to be pathogenic and distinguish them from normal flora. These factors enable bacteria to destroy or damage host cells and resist destruction by the host’s cellular defenses