Chapter 8-9: Vitamins Flashcards
List the Water-Soluble Vitamins.
1) B vitamins
2) Vitamin C
What is the shape of the curve on a graph representing the bodily harm in relation to the amount of a nutrient that is absorbed?
U-shape
List the fat-soluble vitamins.
1) Vitamin A
2) Vitamin D
3) Vitamin E
4) Vitamin K
List the different types of B vitamins.
Thiamin (B1) Riboflavin (B2) Niacin (B3) Biotin Pantothenic acid Vitamin B6 Folate Vitamin B12
Smokers have a higher requirement of which vitamin?
Vitamin C
What are fortified foods?
Foods to which nutrients have been added to…
i) replace nutrients lost during processing (enrichment)
ii) increase the amount of a nutrient in the food supply
When does a nutrient HAVE to be listed in the nutrients facts table?
- when it has been added to a food
What is the UL for Vitamin C?
2,000mg
What is bioavailability?
- how much of a nutrient can be absorbed and used in the body
How are fat-soluble and water-soluble vitamins absorbed differently in the body?
i) fat-soluble vitamins are incorporated into micelles in the small intestine and then absorbed by simple diffusion
- once inside the mucosal cells, they are packaged in chylomicrons, which enter the lymph before passing into the blood
ii) water-soluble vitamins are absorbed directly from the small intestine into the blood
How are water-soluble vitamins stored and excreted?
- they are not stored (w. exception of B12 which can stay in body for yrs)
- excess excreted through urine
- deplete more quickly than fat-soluble
How is an active vitamin created?
when the vitamin combines with a chemical group to form the functional coenzyme
How is an active coenzyme created?
when a functional coenzyme combines with an incomplete enzyme
Which vitamins help with energy metabolism function?
Thiamin Riboflavin Niacin Pantothenic Acid Biotin
Which vitamins help with single carbon metabolism function?
B6
Folate
B12
What is an antioxidant?
- nutrient that protects from oxidative damage/stress
Which vitamins function as antioxidants?
Vitamin C
Vitamin E
What disease is attributed to a deficiency in Thiamine? Where is it most common?
BERIBERI
- common in pop’ns where unenriched white rice is a staple
What are some of the symptoms of Beriberi?
- weakness
- nerve tingling
- poor co-ordination
- paralysis
- death
____ depletes thiamine.
Alcohol
- Wernicke-Korsakoff syndrome
What is the best source of riboflavin in the Canadian diet? How can it be destroyed?
- milk
- riboflavin can be destroyed by light
Which disease is caused by a deficiency in niacin? In which diets is it most common and why?
Pellegra
- diets high in corn –> niacin is bound to protein (not bioavailable)
note: in S America, corn is treated w. lime, which releases bound niacin
What are the symptoms of pellegra?
The 4 D’s:
1) Dermatitis
2) Diarrhea
3) Dementia
4) Death
From which amino acid can niacin be synthesized from?
Tryptophan
What is the UL of Niacin?
35mg
Which disease is niacin used to treat? Why?
Cardiovascular Disease (in doses of 50mg –> side effects)
- lowers LDL cholesterol
- raises HDL cholesterol
- lowers serum triglycerides
What is homocysteine?
- an amino acid that is toxic to blood vessels
- high levels increase the risk of cardiovascular disease
What is the homocysteine hypothesis?
- increasing intake of B6, B12, and folate keeps homocysteine levels in the blood low
- reduces risk of cardiovascular disease
How does vitamin B6 lower homocysteine levels?
- by helping to convert homocysteine to cysteine
How do folate and vitamin B12 lower homocysteine levels?
- by converting homocysteine to methionine
- achieved by transfer of a methyl group from methyl folate to B12, forming methyl-B12
What function does folate serve in the body?
single carbon metabolism
- synthesis of the components of DNA
- DNA methylation (controls gene expression)