Chapter 8 Flashcards

1
Q

Destruction or removal of all viable microbes from an object or a particular environment.

A

sterilization

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2
Q

The killing, inhibition, or removal of microbes that may cause disease.

A

disinfection

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3
Q

Agents used to carry out disinfection of inanimate objects

A

disinfectant

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4
Q

Reduction of the microbial population to safe levels as determined by public health standards

A

sanitization

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5
Q

The prevention of infection by controlling microbes on living tissue.

A

antisepsis

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6
Q

Chemical agents applied to living tissue to prevent infection

A

antiseptics

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7
Q

A chemical or physical agent that inactivates microbes.

A

biocide

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8
Q

A process that sterilizes by using repeating cycles of steam and incubation.

A

tyndallization

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9
Q

The time required to kill 90% of microbes or spores in a sample at a specific temp.

A

decimal reduction time (D-Value)

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10
Q

The increase in temp. required to reduce D to 1/10 its value.

A

Z value

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11
Q

The process in which a mircrobial population is reduced by raising the temp. of heat-sensitive materials to something less than the boiling point of water for a relatively short periods of time.

A

pasteurization

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12
Q

An antimicrobial agent that inhibits the growth of fungi

A

fungistatic

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13
Q

Organic molecules that serve as wetting agents and emulsifiers; useful in disinfectants.

A

detergents

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14
Q

A test that measures the efficiency of disinfectant by comparing it to phenol.

A

phenol coefficient test

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15
Q

An antimicrobial agent that kills pathogens (and many nonpathogens but not necessarily endospores)

A

germicide

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16
Q

Boiling water is effective against ______ cells and eukar. spores but not _________

A

vegetative; bacterial spores

17
Q

Autoclaving is effective against most ______ and _______.

A

vegetative cells; bacterial endospores

18
Q

Thick fibrous or granular filters that remove microbes by physical screening, entrapment & adsorption.

A

depth filters

19
Q

Thin filters with defined pore sizes that remove microbes, primarily by physical screening

A

membrane filters

20
Q

How can air be sterilized?

A

surgical masks, cotton plugs, and HEPA filters

21
Q

UV radiation is effective but its use is _______ to surface sterilization because UV ______ penetrate glass, dirt films, water, and other substances.

A

limited; does not

22
Q

What type of radiation is gamma? And does it penetrate through material?

A

ionizing; yes

23
Q

Lab/hospital disinfectants; act by denaturing proteins and disrupting cell membranes; i.e. Lysol & Triclosan

24
Q

Widely used disinfectants; will NOT kill endospores; i.e. ethanol and isopropanol

25
Q

Widely used antiseptics; iodine acts by oxidizing cell constituents and iodinating cell proteins; chlorine acts primarily by oxidizing cell constituents.

26
Q

Cationic detergents used as disinfectants for food utensils and small instruments, and antiseptics for skin; act by disrupting biological membranes and possibly denaturing proteins. i.e benzalkonium chloride (Zephirin) and cetylpyridinium chloride (Ceepryn)

A

quaternary ammonium compounds

27
Q

Reactive molecules that can be used as chemical sterilants; may irritate the skin.

28
Q

Can be used to sterilize heat-sensitive materials such as plastic culture dishes and disposable syringes. i.e. ethylene oxide & betapropiolactone

A

sterilizing gasses