Chapter 5 Flashcards

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1
Q

organism

A

 a living thing made
up of one or more cells

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2
Q

tissue 

A

a cluster of cells which
perform a shared function

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3
Q

organ 

A

the combination of tissues
and cells into a distinct structure
that performs a specific function

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4
Q

system 

A

a collection of organs
and tissues that perform specific
functions necessary for survival

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5
Q

vascular tissues

A

conducting
tissues that transport water and nutrients throughout a plant.
An encompassing term for the xylem tissue and phloem tissue

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6
Q

Parenchyma cells

A

The major cells of plants, responsible for photosynthesis and other
metabolic activity.

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7
Q

digestive system

A

the collection
of specialised tissues and organs
responsible for the breakdown of
food and absorption of nutrients

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8
Q

excretory system

A

the collection
of organs and tissues that removes
excess fluid and waste materials
from the body

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9
Q

endocrine system

A

the collection
of glands in animals responsible for
producing hormones that can be
transported in the bloodstream to
regulate distant organs/cells

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10
Q

skeletal system

A

 the organ
system comprised of bone and
cartilage that supports the body
and the muscular system to
enable movement

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11
Q

muscular system

A

collection of
muscle tissues that circulate blood
and enable movement

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12
Q

integumentary system

A

the organs and tissues responsible
for protecting the body from
the external environment

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13
Q

nervous system

A

the network
of nerve tissue that receives,
transmits, and responds to stimuli

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14
Q

immune system

A

 collection of
organs and tissues that provide
resistance to and protection from
infection and diseases

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15
Q

respiratory system

A

the organ
system that allows an organism to
breathe and exchange gases with
the external environment

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16
Q

blood circulatory system

A

the network of blood vessels and
the heart that pumps blood around
the body

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17
Q

reproductive system

A

the sex organs responsible
for sexual reproduction

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18
Q

Xylem tissue

A

transports water
and minerals in one direction, from the roots to the leaves

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19
Q

Phloem tissue

A

transports
sugars and other nutrients in two directions, to all the cells of
the plant

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20
Q

Transpiration

A

the evaporation of
water from leaves and movement
of liquids up the xylem

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21
Q

Transpiration effect on plants

A

transpiration helps plants regulate
heat and water balance, distribute nutrients throughout the plant Fand prevent cell damage.

22
Q

Four steps of digestion

A
  1. Ingestion
  2. Digestion
  3. Absorption
  4. Elimination
23
Q

Ingestion

A

when food is taken into the body. The teeth physically break down food into smaller pieces, whilst
enzymes in the saliva chemically break down the food pieces into a soft mass that
can be swallowed.

24
Q

Digestion

A

occurs along the digestive tract, where the soft mass travels from the
mouth into the body of the organism and continues to be broken down both physically
and chemically by a variety of organs

25
Q

Absorption

A

once the food macromolecules are broken down into smaller molecules,
they are absorbed across the plasma membrane of cells in the digestive tract into the
bloodstream.

26
Q

Elimination

A

the final step is the elimination of undigested food content that
has travelled along the digestive tract and has not been absorbed. Undigested food is
eliminated from the body as faeces.

27
Q

Mechanical digestion

A

to be absorbed, food must first be broken into
smaller pieces as smaller pieces provide a relatively large surface area for digestion.

28
Q

Chemical digestion

A

food pieces undergo chemical digestion by enzymes and stomach
acid, producing smaller molecules that are capable of being absorbed

29
Q

Oral cavity

A

beginning of the
digestive tract where food is
prepared for the stomach. Also
known as the mouth

30
Q

Salivary glands

A

collection of cells
that produce saliva and secrete it
into the oral cavity

31
Q

Oesophagus

A

Muscular tube that takes food from oral cavity to the stomach

32
Q

Stomach

A

a muscular organ
that receives food from the
oesophagus and temporarily
stores it, where it is broken down
by stomach acids, enzymes

33
Q

Liver

A

a large organ found in the
abdomen that is involved in many
metabolic processes including the
breakdown of toxins

34
Q

Gallbladder

A

 bile-storing
organ that releases bile into
the small intestine

35
Q

Pancreas

A

an organ of the digestive
and endocrine system that
releases both digestive juices and
hormones

36
Q

Small intestine

A

connects the
stomach to the large intestine
and is a major site of nutrient
absorption during digestion

37
Q

Large intestine

A

the final area
of absorption along the
digestive tract and the site
of faeces production

38
Q

Appendix

A

a small sac of tissue
that sits at the junction between
the small and large intestines

39
Q

Rectum

A

the final section of the
large intestine that delivers faeces
to the anus

40
Q

Anus

A

the opening at the end of the
digestive tract that releases faeces

41
Q

Bile

A

A fluid made by the liver, helps with the digestion of fats.

42
Q

Kidney

A

Bean-shaped organ that filter blood, reabsorb useful substances within the filtrate and secrete the unwanted ones. Also the site of urine production.

43
Q

Nephron structure

A

Each nephron has the same structure. First, the capillaries from the renal
artery bunch together to form the glomerulus inside the Bowman’s capsule.
The Bowman’s capsule connects to a long tube composed of the proximal convoluted
tubule, the loop of Henle, the distal convoluted tubule, and the collecting duct.
Multiple nephrons can feed into the same collecting duct.

44
Q

Nephron

A

a functional unit of
the kidney consisting of a
glomerulus and tubule system
through which filtrate passes and
urine is produced

45
Q

glomerulus

A

a network of capillaries that deliver
blood to the Bowman’s capsule

46
Q

Bowman’s capsule

A

the first section
of the nephron which collects
filtered blood from the glomerulus

47
Q

loop of Henle

A

a u-shaped loop of
the nephron that recovers water
and salts from filtrate

48
Q

Collecting duct

A

the final section
of the nephron tubule that collects
urine and delivers it to the bladder
for excretion

49
Q

Hormone

A

a signalling molecule
released from endocrine glands
that regulates the growth or
activity of target cells

50
Q

Endocrine system

A

the collection
of glands in animals responsible for
producing hormones that can be transported in the bloodstream to
regulate distant organs/cells.

51
Q

How do hormones travel throughout the body

A

hormones are transported to where they are
needed in the body via the bloodstream in the blood circulatory system.

52
Q

How do hormones communicate to target cells

A

They communicate with the target cells by heading towards their target cell and binding to specific hormone receptors to bring about a particular change to the cell.