Chapter 4 Flashcards
Bioenergetics
The study of
energy in the human body.
Metabolism
All of the
chemical reactions that occur
in the body to maintain itself.
Metabolism is the process in
which nutrients are acquired,
transported, used, and disposed
of by the body
Sources of Energy
The main sources of chemical energy for most organisms are carbohydrates, fats,
and protein. The energy from the oxidation of carbohydrates, fats, and proteins sustains
the biochemical reactions required for life.
Exercise Metabolism
The
examination of bioenergetics as it
relates to the unique physiologic
changes and demands placed on
the body during exercise.
Substrates
The material or substance
on which an enzyme acts.
Proteins, carbohydrates, and lipids (fats) constitute the main substrates
used to transfer metabolic energy to be used for all types of cellular activity and life
Carbohydrates
Organic compounds
of carbon, hydrogen, and
oxygen, which include starches,
cellulose, and sugars, and are
an important source of energy.
All carbohydrates are eventually
broken down in the body to
glucose, a simple sugar.
A lack of
carbohydrates in the diet can cause fatigue, poor mental function, and lack of endurance
and stamina.
Glucose
A simple sugar manufactured
by the body from carbohydrates,
fat, and to a lesser
extent protein, which serves as
the body’s main source of fuel.
Glycogen
The complex carbohydrate
molecule used to store
carbohydrates in the liver and
muscle cells. When carbohydrate
energy is needed, glycogen is
converted into glucose for use by
the muscle cells
Fat
One of the three main
classes of foods and a source of
energy in the body. Fats help the
body use some vitamins and keep
the skin healthy. They also serve
as energy stores for the body. In
food, there are two types of fats,
saturated and unsaturated.
Triglycerides
The chemical or
substrate form in which most fat
exists in food as well as in the body.
Protein
Amino acids linked by
peptide bonds, which consist of
carbon, hydrogen, nitrogen, oxygen,
and usually sulfur, and that
have several essential biologic
compounds.
Gluconeogenesis
The formation
of glucose from noncarbohydrate
sources, such as amino acids.
Adenosine Triphosphate (ATP)
Energy storage and transfer unit
within the cells of the body.
When the chemical bonds that hold ATP together are broken, energy is released
for cellular work (such as performing muscle contraction), leaving behind another
molecule called adenosine diphosphate (ADP) One of the functions of energy
metabolism is to harness enough free energy to reattach a phosphate group to an ADP
and restore ATP levels back to normal to perform more work.
Adenosine Diphosphate (ADP)
A high-energy compound
occurring in all cells from which
adenosine triphosphate (ATP)
is formed.
Energy and Muscle Contraction
Energy is used to form the myosin-actin cross-bridges that facilitate muscle contraction.
At these cross-bridges is an enzyme that separates a phosphate from the ATP, releasing
energy. The energy is needed to allow the cross-bridge to ratchet the thin actin fi lament
toward the center of the sarcomere. Once that process is complete, another ATP is needed
to release the cross-bridge so that it can fl ip back and grab the next actin active site
and continue the contractile process. Thus, for one cycle of a cross-bridge, two ATPs are
needed (6,8,9). When all the ATP is completely depleted, there is no energy to break the
connection between cross-bridges and actin active sites, and the muscle goes into rigor.