Chapter 22- Transport, Nutrition And Food Storage In Flowering Plants Flashcards

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1
Q

Flowering plants are autotrophic. What does this mean?

A

They make their own food

Photosynthesis

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2
Q

Uptake of water in plants

A

Water is need for photosynthesis
Plants get water form soil
Water enters plants by osmosis

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3
Q

Adaptions of root hairs for water intake

A

Root hairs and numerous
Root hairs are thin walled
Root hairs don’t posses cuticles

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4
Q

Transport of water in plants

A

Water diffuse across ground tissue and into xylem

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5
Q

Adaptions of xylem for water transport

A

Thin, hollow, continuous tubes with narrow bore
Strengthened with lignin
Pits to allow sideways movement of water

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6
Q

What is root pressure?

A

Force that pushed water up the stem from the root

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7
Q

What is transpiration?

A

Loss of water from surface of a plant

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8
Q

What is the cuticle of a plant?

A

Controls use of transpiration

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9
Q

What is a stoma?

A

Tiny openings on surface of leaves and stems allowing water vapour to escape

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10
Q

Uptake of minerals into plant

A

Absorbed by plants form soil in the for of ions

Minerals enter root through root hairs by diffusion

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11
Q

Transport of minerals through plant

A

Once in root, minerals pass across ground tissue to xylem

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12
Q

Uptake of carbon dioxide by plant

A

Needed for photosynthesis

Get it from respiration within cells or by diffusion from air through stoma

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13
Q

Transport of carbon dioxide

A

Diffuses through air spaces in leaf and from cell to cell

Used to make food

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14
Q

Transport of products of photosynthesis

A

Glucose and oxygen
Glucose stored as starch
Or transported in for of sucrose

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15
Q

Who founded cohesion-tension model?

A

Dixon and Joly

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