Chapter 2-water, weak bonds, generation of order out of chaos Flashcards
Define Brownian Motion
random movement of molecules (in a fluid/gas) powered by thermal energy
How is water polar, but uncharged?
Electronegative because:
Hydrogen bonds bear partial positive charge
Oxygen bonds bear partial negative charge
Uncharged because:
total charge on molecule is zero
Why are weak bonds important in biochemistry
many weak bonds allow for highly specific yet transient interactions
What are the common weak bonds in biochem & how does water affect these bonds?
ionic bonds & hydrogen bonds: water disrupts
van der waals: most common between hydrophobic groups & water strengthens these bonds through hydrophobic effect
What effect does freezing water and heating water do to hydrogen bonded water molecules?
freezing water: reduces motion of water and allows formation of more hydrogen bonds
heating water: fewer hydrogen bonds are allowed to form
What would the effect of an organic solvent on electrostatic interactions?
the interactions would be stronger in an organic solvent because there would be no competition from the solvent for the components of the reaction
What is an electronegative atom and why are they important in biochem?
electronegative atom has a high affinity for atoms
polarity when bonded to hydrogen atom allows formation of hydrogen bonds
Define the hydrophobic effect
tendency of nonpolar molecules to interact with one another in the presence of water.
interaction is powered by increase in entropy of water molecules when nonpolar molecules are removed from watery environment
How does the second law of thermodynamics allow for the formation of biochemical order?
2nd law: states entropy of system and surroundings always increases in spontaneous process
when hydrophobic molecules are isolated away from water the entropy of water increases
the isolation, called hydrophobic effect leads to formation of biochem structures
What is the relation between the pKa of an acid and the strength of the acid?
lower the pKa, greater the Ka.
greater the Ka, stronger the acid