chapter 2: the chemical level of organization Flashcards
the study of matter
chemistry
anything that occupies space and has mass
matter
pure substances that cannot be broken down by ordinary chemical means
elements
substances composed of 2 or more elements joined by a chemical bond
compounds
4 main elements
oxygen, carbon, hydrogen, nitrogen
smallest particle of an element
atom
made up of protons and neutrons
nucleus
made up of electrons
electron cloud
same element with different number of neutrons
- can be used for medical imaging
isotopes
2e- and 8e- (stable)
- stable when outer shell is full
electron shells
a bond sharing electrons
- strongest
- generally shared in pairs
- very stable –> high energy
covalent bonds
covalent bond that shares electrons equally
nonpolar covalent bond
covalent bond that shares electrons unequally
polar covalent bond
bond between partial charges of compounds
- weak
- nucleic acids, water, enzymes/proteins
hydrogen bond
bond that accepts or donates electrons between two elements
ionic bond
overall positive or negative charge
- form lattice structures
ions
overall positive charge
cation
overall negative charge
anions
the making or breaking of chemical bonds
chemical reactions
joining of components, anabolism
- A + B = AB
synthesis
breaking down components, catabolism
- AB = A + B
breakdown
3 things influencing chemical reactions
- concentration
- temperature
- enzymes
energy stored in bonds
chemical energy
power movement of matter
mechanical energy
energy waves, light, heat
radiant energy
voltage channels, flow of electrons
ex. electron transport chain
electrical energy
compound that has hydrogen and carbon at the same time
organic compound
compound that can have hydrogen and carbon, but not at the same time
ex. O2, H2O, CO2, salts
inorganic compound
losing water, puts molecules together
dehydration
gain water, breaks molecules apart
hydration/hydrolysis
4 characteristics of water
- participates in chemical reactions
- lubricant (joints, digestive system, etc)
- temperature regulator (sweat)
- excellent solvent / suspension medium
charges in water attracted to charges of salt
electrostatic interactions
donate H+ ions, accept OH- ions
acids
accepts H+ ions, donates OH- ions
bases
-log[H+]
pH
balance H+ and OH-
- bind H+ or give H+ to solution
buffers
saccharide
energy storage/source
C, H, O (1:2:1)
carbohydrates
energy storage, cell membrane, cell signaling, insulation, protection, and cushioning
C, H, O
triglycerides, saturated fats, unsaturated fats, phospholipids, sterols/steroids
lipids
glycerol + 3 fatty acid chains
triglyceride
single covalent bond between carbons in backbone (macromolecule)
saturated fats
some double bonds between carbons in backbone (macromolecule)
unsaturated fats
phosphate group (polar), glycerol, nonpolar tails
phospholipids
made up of amino acids held together by peptide bonds
structure, transport, chemical messaging, movement, defense, enzymes
primary, secondary, tertiary, and quaternary structures
proteins
order of amino acids (peptide bonds)
primary structure
alpha helices and beta pleated sheets (hydrogen bonds)
secondary structure
3D structure, folding proteins
tertiary structure
proteins bonded together
quaternary structure
sugar-phosphate backbones (covalent bonds), nitrogenous bases (hydrogen bonds)
makes ATP too
nucleic acids
single ring nucleic acids
cytosine, thymine, uracil
pyrimidines
double ring nucleic acids
adenine, guanine
purines