Chapter 14: Digestion Flashcards

1
Q

Digestion is facilitate by a diverse set of which enzymes

A

Hydrolytic enzymes

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2
Q

All products from the breakdown of biomolecules are finally converted to….

A

Acetyl CoA

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3
Q

Components and characteristics of Acetyl-CoA

A

Acetyl (COCH3) : 2 C
CoA (Coenzyme A): Serves as a carrier

Will enter the citric acid cycle to make energy

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4
Q

Digestion in Mouth

A
  • Where digestion begins
  • Chewing —-> Slurry
  • The slurry is more readily attacked by hydrolytic enzymes
  • Saliva contains: Na+, K+, Cl-, HCO3- and mucoproteins
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5
Q

Digestion in Stomach

A
  • Site of food breakdown
  • Chemical breakdown of protein begins
  • Delivers Chyme to small intestine
  • Acidic environment generated by H+/K+ ATPase
  • Gastric amylase and Gastric lipase (initiate emulsification) have minor roles for other nutrients.
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6
Q

Enzyme involved in protein breakdown in stomach

A

Pepsin (active form) - immune to denaturation in high acidic solutions
Pepsinogen (inactive form)
- endopeptidase activated pepsinogen

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7
Q

Zymogen

A
  • inactive enzyme or inactive precursor
  • also called pro-enzymes
  • get activated in site of digestion
  • Allows control of the location of digestion —> i.e. compartmentalization
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8
Q

Exocrine role of Pancreas

A
  • Extensive biochemical breakdown
  • Secretes pancreatic enzymes/proenzymes
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9
Q

Endocrine role of Pancreas

A
  • Coordinate whole body tissue response to feeding
  • Secretes hormones
  • Insulin with feeding ( high blood glucose levels)
  • Glucagon when not fed (low blood glucose levels)
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10
Q

The Pancreas secretes…..

A

bicarbonate to neutralize stomach acid

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11
Q

Enteropeptidase

A
  • Also called enterokinase
  • Produced in the intestine to activate pancreatic enzymes
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12
Q

Role of small intestine

A

Digestion:
- Site of action for pancreatic enzymes
- Brush border enzymes
Absorption:
- Massive surface area via villi and microvilli

  • intestinal tract lines with epithelial cells also called enterocytes
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13
Q

Secretin

A
  • Stimulates pancreas to release sodium bicarbonate in intestine (neutralize the acidity of products entering)
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14
Q

Cholecystokinin (CCK)

A
  • Stimulates pancreas to release digestive enzymes
  • Stimulates the gall bladder to secrete bile salts
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15
Q

Protein digestion

A
  • digested into oligopeptides
  • Peptidases on surface of intestinal cells cleave oligopeptides
  • a.a are subsequently released into blood by antiporters
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16
Q

Celiac Disease

A
  • gluten enteropathy -> intestinal inflammatory disorder
  • Genetically predisposed
  • Mount an inflammatory response to gluten derived peptides found in Rye and Barley.
    • Gluten proteins and rich in glutamine and proline –> may be linked to pattern of peptides produced during digestion
  • Inflammatory response damages the intestinal lining –> impairs nutrient absorption
17
Q

Carbohydrate Digestion

A
  • Breakdown to monosaccharides inside the gut lumen and at enterocyte surface
  • Sucrose and lactose digested by sucrase and lactase
  • Galactose, glucose and fructose absorbed into enterocyte via transporters
18
Q

which bonds do a-amylase , a-glucosidase and a-dextrinase cleave

A

a- amylase : cleaves a-1,4 bonds in starch and glycogen
a-glucosidase: ‘maltase’, cleaves a-1,4 bonds in starch and glycogen
a-dextrinase: cleaves a-1,6 bonds (debranching enzyme)

19
Q

Bile Salts…

A

insert into lipid droplets rendering them more accessible to digestion by lipases

20
Q

Lipases,….

A

convert the triacylglycerols into 2 fatty acids and monoacylglycerol
- digestion products are carried as micelles to intestinal epithelium

21
Q

Examples of emulsification for fat digestion

A
  • body temperature and peristalsis
  • salivary and gastric lipase release fatty acids that act as surfactants
  • Carboxy end interacts with water
  • Bile salts
22
Q

Chylomicron description

A
  • lipoprotein
  • transport particles
  • exterior: phospholipid monolayer, apoproteins (ApoB-48) and cholesterol
  • interior: TAGs and Cholesterol esters