Chapter 14 Flashcards

1
Q

Keystone method

A

Set price at a fixed percent over cost of merchandise.

Retail price by doubling it

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2
Q

Markup %

A

= (retail -cost)/retail

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3
Q

Initial markup %

A

Initial mu%= merchandise cost/ (100%+reduction %)

Mmu% is same as GM%

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4
Q

What is the maintained markup percentage on coffee makers if cost of goods sold is $70,000 and net sales are $140,000?

A

140,000-70,000/140,000

=50%

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5
Q

Initial Retail $

A

Initial R$ = Cost / (100%-IMU%)

IMU% = 42.5% + 15%
             100% + 15%
             = 50%
Initial R$ = Cost / (100%-IMU%)
              = $18/50% 
              = $36.00
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6
Q

The merchandise cost for a Kim toaster is $63.00 and the store wants to use an initial markup of 62%. Calculate the initial retail price

A

=Cost/(100%-IMU%)
=63/(100%-62%)
=165.79

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7
Q

Setting Retail Price Based on Demand

A
  • Based on customer price sensitivity and cost
  • Charges as much as customers are willing to pay
  • Considers the wants and needs of the target market
  • Consider the effect of price changes on sales and profit
  • Attempts to achieve target levels of profits
  • Set prices to maximize profits
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8
Q

Price Elasticity Formula

A

Price Elasticity = % change in q’ty sold (or demand)/ % change in price

(new q’ty sold – old q’ty sold)/old q’ty sold / (new price – old price)/(old price)

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9
Q

What is the price elasticity estimated by the retailer for this product in case the retailer increases the price from $25 to $35? Is the product price elastic or inelastic? If it is elastic or inelastic, what does that mean?

A
Old price 25 and 35 new price
(1200quantity -1500q)/1500
(35-25)/25
=-.50
Price insensitive (inelastic)
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10
Q

Demand-based pricing: T or F

is based on how much customers are willing to pay

A

True

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11
Q

Demand-based pricing: T or F

is based on customer price sensitivity and cost

A

true

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12
Q

Demand-based pricing: T or F

attempts to achieve target levels of profits

A

True

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13
Q

Demand-based pricing: T or F

is used to determine profit-maximization prices

A

True

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14
Q

Demand-based pricing: T or F

is easy to implement

A

False

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15
Q

Break-Even Analysis

A

BEP= TOTAL FIXED COSTS/ ACTUAL UNIT SALE PRICE -UNIT VARIABLE COST

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16
Q

Fixed Cost

A

Cost that are stable and don’t change with the q’ty of product that’s produced and sold

17
Q

Variable Cost

A

Cost that varies with the level of production and/or sales

18
Q

Market share to break even formula

A
Market Share to break-even 
=        BEP units/
Total units (market size)
19
Q

Complementary method:

Cost-oriented pricing strategy

A

Retailers may use this strategy as a starting point

20
Q

Complementary method:

Competition-oriented pricing strategy

A

Retailers may use this strategy for an outside check in the market place.

21
Q

Complementary method:

Demand-oriented pricing strategy

A

Retailers may use this strategy to fine-tune their pricing strategy