Chapter 13 Flashcards

1
Q

Genetically modified organism

A

GMO

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2
Q

Usually a plasmid or cosmid that accepts foreign DNA and serve as vehicle for transformation

A

Vector

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3
Q

extrachromosal element capable of independent replication

A

Plasmid

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4
Q

technique used to alter or move genetic material (genes) of living cells

A

Cloning/Genetic Engineering

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5
Q

Enzyme that cuts the DNA

A

Restriction enzyme

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6
Q

are organisms with foreign genes incorporated into their genome such that they exhibit different but desirable properties that do not occur naturally by mating and/or natural recombination.

A

GMO

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7
Q

was first genetically modified with the insertion of toxin gene from the bacterium, Bacillus thuringiensis.

A

Corn

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8
Q

almost half of these are grown in the world have been genetically modified to resist pests and pesticides. However, it was reported to have had devastating results in Indian agricultur

A

Cotton

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9
Q

are similar to palm oil. It can be used as biofuel and a high source of protein for livestock. However, planting this, has caused destruction of the native plants.

A

Jatropha

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10
Q

is the genetically modified rice containing beta carotene a precursor of vitamin A.

A

Golden Rice

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11
Q

More than 90 percent of these in the United States are genetically modified to be herbicide resistant.

A

Soy or Soy Beans

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12
Q

were engineered to grow faster and to be more resistant to weeds. However a federal judge put a halt on processing GMO__________? due to failure of USDA to present an Environmental Impact Statement (EIS).

A

Sugar beets

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13
Q

is a starchy plant like potato that is consumed by many people across the globe like Africa. Was first engineered in 1955. was supposed to be virus and pest resistant.

A

Cassava

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14
Q

It was first genetically modified in Hawaii and introduced to the market in 1999. This GM lines were developed to resist infection by this ringspot virus (PRSV).

A

Papaya

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15
Q

Majority of this were genetically modified in the US

A

Banana

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16
Q

was developed by the Maharashtra Hybrid Seeds Company (Mahyco) based in Jaina, India. In the Philippines, this was developed to address eggplant fruit and shoot borer.

A

Eggplant

17
Q

Have been genetically modified in US but are banned in Europe

A

Tomatoes

18
Q

Scientists are now able to deactivate the gene for polyphenol oxidase (PPO), an ezyme which causes the browning of this fruit.

A

Apple

19
Q

Were created by inserting kidney beans genes into the DNA resulting to the production of protein with pesticidal ability.

A

Peas

20
Q

Are resistant to viruses

A

Zucchini or Yellow crookneck squash

21
Q

was develop to produce a crop that will survive exposure to glyphosate herbicide.

A

Alfalfa