Chap 6- Enzyme Action Flashcards
Enzyme def
Enzymes accelerate the rate of reactions by factors of as much as a million or more.
What is carbonic anhydrase and what does it so?
Enzyme that catalyses the reaction of adding water to carbon dioxide, which facilitates the transport of carbon dioxide from the tissues to the lungs where it is expelled. One of the fastest known enzymes.
Substrates def
Reactants for an enzyme. Enzymes are highly specific both in their reactions and their substrates.
Proteolytic enzymes def
Their biological function is to catalyze the hydrolysis of a peptide bond. They differ markedly in their degree of substrate specificity, for example, papain will cleave any peptide bond whereas trypsin is quite specific and cleaves on the peptide bonds only on the carboxyl side of lysine and arginine residues.
What causes the specificity of an enzyme?
It is due to the precise interaction of the substrate with the enzyme. This precision is a result of intricate three dimensional structure of enzymes.
What are the names of the six major classes of enzymes?
- Oxidoreductases
- Transferases
- Hydrolyases
- Lyases
- Isomerases
- Ligases
Oxidoreductases def
These enzymes transfer electrons between molecules, meaning they catalyze oxidation-reduction reactions.
Transferases def
These enzymes transfer functional groups between molecules. Aminotransferases are prominent in amino acid synthesis and degradation, where they shuffle amine groups between donor and acceptor molecules
Hydrolyases def
A hydrolyase cleaves molecules by the addition of water. Trypsin, is a Hydrolyases example
Lyases def
A Lyase adds atoms or functional groups to a double bond or removes them to form double bonds. The lyase fumerase is crucial to aerobic fuel metabolism
Isomerases def
These enzymes move functional groups within a molecule. We will meet triose phosphate Isomerases in glycolysis.
Ligases def
They join two molecules in a reaction powered by ATP hydrolysis. DNA Ligases is an example.
Cofactors def
Small molecules that are needed for the catalytic activity of many enzymes
Apoenzyme def
The name for an enzyme without its cofactor.
Holoenzyme def
The term for a catalytically active enzyme.
What are the two groups of cofactors
Coenzymes- Small organic molecules, derived from vitamins and metals.
Prosthetic (helper) groups def
Tightly bound coenzymes
Gibbs free energy def
A thermodynamic property that is a measure of useful energy or energy that is capable of doing work.
What two thermodynamic properties of the reaction do we have to consider to understand how enzymes operate?
- The free energy difference between the products and reactants. Determines whether the reaction will take place spontaneously.
- The free energy required to initiate the conversion if reactants into products. Determines the rate of the reaction. Enzymes only affect this one.
Conditions of free energy
- If change in G is negative, the reaction is spontaneous.
- If the change in G is positive, the reaction cannot take place spontaneously
- If the change in G is 0, the system is at equilibrium
- The change in G of a reaction is independent on the path of the transformation
- The change in G doesn’t tell us anything about the rate of the reaction.
Can an enzyme alter the equilibrium of a chemical reaction?
No, an enzyme cannot alter the laws of thermodynamics. The same amount of product will be formed with or without an enzyme present but without, it might take hours or centuries to form
Why does the rate of product fοrmation level off with time?
The reaction has reached equilibrium. S is being converted to P but P is also being converted into S at such a rate that the amount of P remains constant. Enzymes decrease the time it takes to reach equilibrium but don’t change where it is.
Transition state def
The transition state is a fleeting molecular structure that is no longer the substrate but is not yet the product. It is the least stable and least occurring species along the reaction because it is the one with the highest free energy.
Activation energy def.
The difference in free energy between the transition state and the substrate. Enzymes function to lower the activation energy. Because the activation energy is lower, more molecules have the energy required to reach the transition state and more products will be formed faster.