Changes in GI to Endocrine Systems

Question 1

changes in gastrointestinal system

Answer 1

 Taste perception
 In mouth/ nose, decreased saliva with dry mucosa
 Atrophy of taste and olfactory receptors
 esophageal motility
 stomach motility, mucosal atrophy
 small intestine motility,

Question 2

implications in gastrointestinal system

Answer 2

 Impaired digestive ability with possible food intolerances
 Risk of dehydration, electrolyte imbalances, poor nutritional intake
 In mouth, risk of gingivitis
 Impaired perception of taste and smell
Delayed emptying of stomach with risk of maldigestion
 Gastro esophageal reflux disease (GERD)
 Constipation

Question 3

assessment in gastrointestinal system

Answer 3

 Assess abdomen (note smaller liver), bowel sounds
 Monitor weight, dietary intake, elimination patterns
 Assess dentition
 Evaluate chemosensory complaints of poor food taste