Chalonnaise/Beaujolais Day 13 Flashcards

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1
Q

List two of the villages located in the Côte Chalonnaise

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2
Q

Suggest wine from the well-known AOCs of the Mâconnais

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3
Q

Discuss the production practice for Beaujolais & the flavors that result from these techniques

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4
Q

Describe the production/style difference of Beaujolais Nouveau

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5
Q

Propose a Cru Beaujolais to your guest with vintage and producer

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6
Q

State the best soil type of Beaujolais

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7
Q

Explain to your guest the difference between Rully and Montagny

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8
Q

Explain to your guest the wines of St. Aubin and St. Véran

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9
Q

Describe the process of making Vin Jaune & Vin de Paille

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