Chalonnaise/Beaujolais Day 13 Flashcards
1
Q
List two of the villages located in the Côte Chalonnaise
A
2
Q
Suggest wine from the well-known AOCs of the Mâconnais
A
3
Q
Discuss the production practice for Beaujolais & the flavors that result from these techniques
A
4
Q
Describe the production/style difference of Beaujolais Nouveau
A
5
Q
Propose a Cru Beaujolais to your guest with vintage and producer
A
6
Q
State the best soil type of Beaujolais
A
7
Q
Explain to your guest the difference between Rully and Montagny
A
8
Q
Explain to your guest the wines of St. Aubin and St. Véran
A
9
Q
Describe the process of making Vin Jaune & Vin de Paille
A