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Burgundy > Chablis - Producers > Flashcards

Chablis - Producers Flashcards

1
Q

Raveneau: House Style

A

All hand-harvested, at all levels.
Indigenous yeasts.

Fermented in cuve, aged in old oak, up to 18months, mix of pièces and feuillettes

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2
Q

Dauvissat: House Style

A

Follows the biodynamic calendar, not certified.
 Hand-harvested, whole cluster pressed. Fermentation in tank, aged in 6-8 year old oak. 
NO BATONNAGE.

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3
Q

Dauvissat: Wines Produced

A

Les Clos, Les Preuses

La Forest, Séchet, Vaillons

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4
Q

What is Dauvissat-Camus?

A

A label for wines vinified by Vincent Dauvissat but owned by other family members. Vinification is identical to the R&V Dauvissat wines.

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5
Q

From whence does Dauvissat source his Village and Petit Chablis?

A

Chablis faces La Forest.
 Petit Chablis is a single plot on top of Les Clos.

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6
Q

Where did Piuze start his winemaking career?

A

Olivier Leflaive’s Chablis négociant

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7
Q

When did Piuze found his eponymous winery?

A

2008

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8
Q

Piuze: Wines produced

A

Terroir de Chablis, Terroir de Fyé, Terroir de Courgis

Butteaux, Forêts, Montée de Tonnerre, Vaillons “Minots”, Vaulorent

Blanchots, Bougros, Bougros “Côte de Bouqueyraux”, Les Clos, Les Preuses, Valmur

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9
Q

Piuze: Sparkling Wines

A

Crémant de Bourgogne “French Bubble”
Champagne Non-Dosé (single vineyard Champs Persin, Aube; neutral barrel, all 2011, labeled NV)

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10
Q

William Fèvre: House Style

A

Fermentation and elevage in wood (2% new, much less than previous). Hand harvested.
 No batonnage.
“Classy setup, class wines.” - Coates

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11
Q

William Fèvre: Wines Produced

A

Bougros, Bougros “Clos des Bouguerots,” Les Clos, Grenouilles, Les Preuses, Valmur, Vaudésir

Beauroy, Les Lys, Montmains, Montée de Tonnerre, Vaillons, Vaulorent

48 hectares under vine - one of the largest in Chablis

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12
Q

Who owns William Fèvre?

A

Henriot Champagne

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13
Q

Who owns Billaud-Simon?

A

Faiveley (2014)

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14
Q

Raveneau: Wines Produced

A

Les Clos, Blanchot, Valmur

Vaillons, Butteaux, Montée de Tonnerre, Forêt, Mont-Mains

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15
Q

Billaud-Simon: House Style

A

Mostly stainless steel; Mont de Milieu VV, Blanchots VV, Tête d’Or VV aged in oak (100% for Blanchots, 40% for the others). Elegant. Underrated.

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16
Q

Billaud-Simon: Wines Produced

A

Blanchots, Les Clos, Les Preuses, Vaudésir

Fourchaume, Mont de Milieu, Montée de Tonnerre, Vaillons
Tête d’Or (Chablis AC, declassified grand Cru?)

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17
Q

Laurent Tribut: House Style

A

Natural yeast, fermented in tank. Aged in old oak for 12-18 months. 
Like his brother in law: NO BATONNAGE.

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18
Q

Laurent Tribut: Wines Produced

A

Beauroy, Côte de Léchet, Montmains

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19
Q

Christian Moreau: House style

A

First vintage 2002; previously the vines were leased to J. Moreau et Fils.
 Hand harvested. Fermented in tank but aged in 30-50% wood for the 1er and Grand Crus.

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20
Q

Christian Moreau: Wines Produced

A

Les Clos, Valmur, Vaudésir

Vaillons

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21
Q

Name 2 producers of Côte de Brechain?

A

-Domaine Dampt produces a Chablis “Brétain,” but it is not 1er Cru
-Droin sources the estate’s Montée de Tonnerre from this lieu-dit.

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22
Q

Name a producer of Chapelot.

23
Q

Name a producer of Côte de Fontenay

A

Jean-Marc Brocard

24
Q

Name 4 producers of Fourchaume 1er cru.

A

Billaud-Simon
Patrick Puize
Domaine Dampt
Louis Michel
Jean-Claude Bessin
Vrignaud
Séguinot-Bordet

25
Q

Name a producer of l’Homme Mort.

A

Jean Durup

26
Q

Major producer of Les Fourneaux

A

Louis Moreau

27
Q

Name 4 producers of Mont de Milieu

A

Jean Collet
Billaud-Simon
Jean-Marc Brocard
William Fèvre
Denis Race
Domaine Costal

28
Q

Name 4 producers of MdT

A

François Raveneau
Jean Collet
Vocoret
Billaud-Simon
Domaine Vocoret

29
Q

Name 2 producers of Vaucoupin

A

Gilbert Picq
Jean-Paul & Benoît Droin

30
Q

Name a producer of Vaulorent

A

Patrick Puize

31
Q

3 producers of Beauroy.

A

Gérard Tremblay
Laurent Tribut
William Fèvre

32
Q

Name 2 producers of Butteaux

A

Francois Raveneau
Louis Michel

33
Q

Name 4 producers of Côte de Lechet

A

Bernard Defaix
Daniel Dampt
Domaine des Malandes
Laurent Tribut

34
Q

Major producer of Côte de Cuisy

A

Domaine de la Tour

35
Q

2 producers of Côte de Juan

A

Jean-Marc Brocard Domaine de la Tour

37
Q

Name 3 producers of Forêts

A

Francois Raveneau
Vincent Dauvissat
Louis Michel
Patrick Puize

38
Q

Name a major producer of Les Beauregards

A

Jean-Marc Brocard

39
Q

Name 3 producers of Les Lys

A

Daniel Dampt
Daniel-Etienne Defaix
Bernard Defaix

40
Q

Name 2 producers of Les Melinots

A

Patrick Puize
Maison Verget

41
Q

What is the local contraction of the vineyard name Mélinots

42
Q

Who makes Vigne des Minots? Where are the grapes sourced from?

A

Maison Verget
Mélinots (Vaillons)

43
Q

Who makes Les Minots? Where are the grapes sourced from?

A

Patrick Piuze
Mélinots (Vaillons)

44
Q

Name 4 producers of Montmains.

A

François Raveneau
Jean Collet
Louis Michel
William Fèvre
Alain Besson
Denis Race
Domaine des Malandes
Jean-Claude Bessin

45
Q

Name a producer of Roncières

A

Patrick Piuze

46
Q

Name 2 producers of Sécher/Séchet

A

Vincent Dauvissat
Jean Collet

47
Q

Name 3 producers of Vau de Vey

A

Jean Durup
Domaine des Malandes Hervé Azo

48
Q

Name 4 producers of Vaillons

A

Jean Collet
Louis Moreau
Billaud-Simon
Daniel Dampt
Louis Michel
Christian Moreau
William Fèvre
François Raveneau

49
Q

Name a producer of Vaugiraut

A

Domaine Oudin

50
Q

Name 2 producers of Vosgros

A

Gilbert Picq
Jean-Paul & Benoît Droin

51
Q

Name a producer of Vau Ligneau

A

Louis Moreau

52
Q

Who makes a wine labeled as Vaulignot? Where are the grapes sourced from?

A

Louis Moreau
Vau Ligneau

Burgundy (24 decks)

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