CH. 8 - in the restaurant Flashcards

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1
Q

die Bedienung

A

Service; waiter, waitress

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2
Q

die Fliege(n)

A

fly

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3
Q

die Geschäftsführerin(nen)

A

manager (female)

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4
Q

die Kellnerin(nen)

A

waitress

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5
Q

die Quittung(en)

A

receipt, check

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6
Q

die Speisekarte(n)

A

menu

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7
Q

die Suppe(n)

A

soup

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8
Q

der Geschäftsführer

A

manager (male)

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9
Q

der Kellner

A

waiter

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10
Q

der Schein(e)

A

bill, note (of currency)

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11
Q

der Zwanzigeuroschein(e)

A

twenty-euro note

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12
Q

der Teller

A

plate

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13
Q

das Gericht

A

dish

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14
Q

das Stück(e)

A

slice; piece

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15
Q

der Schweizer Franken

A

Swiss franc

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16
Q

das Eiscafé

A

ice cream parlor

17
Q

das Trinkgeld(er)

A

tip