Ch. 8: Biological Membranes Flashcards
char: cell (plasma) membrane
a semipermeable phospholipid bilayer
why is “a semipermeable phospholipid bilayer” such an apt description of the cell/plasma membrane? + diagram
this describes both the FUNCTION and STRUCTURE of the cell membrane: as a semipermeable barrier, it chooses which particles can enter and leave the cell at any point in time
what is the selectivity of the cell membrane mediated by? (2)
- the various channels and carriers that poke holes in the membrane
- the membrane itself
what type of compounds enter the cell membrane easily? what type of a harder time? why?
cross easily: fat-soluble compounds
alternative entry: larger and water-soluble compounds
bc it is composed primarily of 2 layers of phospholipids
defn: fluid mosaic model
the theory that underlies the structure and function of the cell membrane
what other compounds compose the phospholipid bilayer?
- proteins
- distinct signaling areas within lipid rafts
what is a glycoprotein coat composed of?
carbohydrates associated with membrane-bound proteins
do the cell walls of plants, bacteria, and fungi contain higher or lower levels of carbohydrates?
higher
func (5): cell membrane
- to protect the interior of the cell from the external environment
- selectively regulate traffic into and out of the cell
- involved in both intracellular and intercellular communication and transport
- contain proteins embedded within the lipid bilayer that act as cellular receptors during signal transduction and play an important role in regulating and maintaining overall cellular activity
- a stable semisolid barrier between the cytoplasm and the environment, but is in a constant state of flux molecularly
how do phospholipids act in the cell membrane?
move rapidly in the plane of the membrane through simple diffusion
defn: lipid rafts
collections of similar lipids with or without associated proteins that serve as attachment points for other biomolecules and often serve roles in signaling
how do lipid rafts and proteins move within the cell membrane? (2)
- can both travel within the plane of the membrane, but more slowly than phospholipids
- lipids can move between the membrane layers, but is energetically unfavorable because the polar head group of the phospholipid must be forced through the nonpolar tail region in the membrane interior
defn + func: flippases
specialized enzymes
assist in the transition or “flip” between layers
how is the concentration of various membrane proteins mediated? (3)
how is the number of specific cellular receptors on the surface mediated? (1)
membrane proteins:
1. gene regulation
2. endocytotic activity
3. protein insertion
cellular receptors:
1. many cell, esp. those involved in biosignaling processes
what is the primary component of the cell membrane?
lipids!
what 4 types of lipids are involved in the cell membrane?
- a large number of phospholipids
- very few free fatty acids
- steroid molecules and cholesterol
- waxes
what is the main function of steroid molecules and cholesterol and waxes in the cell membrane? (together and individual)
help to maintain the structural integrity of the cell
steroid molecules and cholesterol: lend fluidity to the membrane
waxes: provide membrane stability
defn: fatty acids
carboxylic acids that contain a hydrocarbon chain and terminal carboxyl group
defn + aka + struct: triacylglycerols
aka: triglycerides
storage lipids involved in human metabolic processes
structure: contain 3 fatty acid chains esterified
char (3) + impact of char on plasma membrane: unsaturated fatty acids
- “healthier”
- tend to have one or more double bonds
- exist in liquid form at room temperature
impart fluidity to the plasma membrane
do humans make unsaturated fatty acids? do they come from food?
humans can only synthesize a few
the rest come from essential fatty acids in the diet that are transported as triacylglycerols from the intestine inside chylomicrons
what are the two important essential fatty acids for humans?
- alpha-linolenic acid
- linoleic acid
char (4) + impact on membrane: saturated fatty acids
- the main components of animal fats
- tend to exist as solids at room temperature
- found in processed foods
- less healthy
decrease overall membrane fluidity
how is a glycerophospholipid formed + aka?
aka: phospholipid
formed by substituting one of the fatty acid chains of triacylglycerol with a phosphate group, a polar head group joins the nonpolar tails
what do phospholipids spontaneously assemble into and why? (2) + defn for these 2 things
- micelles (small monolayer vesicles)
- liposomes (bilayered vesicles)
due to hydrophobic interactions
func (4): glycerophospholipid
- used for membrane synthesis
- can produce a hydrophilic surface layer on lipoproteins such as very-low-density lipoprotein (VLDL), a lipid transporter
- primary component of cell membranes
- second messengers in signal transduction
func: phosphate group of a phospholipid + ex (2)
provides an attachment point for water-soluble groups
ex:
choline (aka phosphatidylcholine aka lecithin)
inositol (phosphatidylinositol)
diagram: triacylglycerol vs. glycerophospholipid
char (3) + func: sphingolipids
func: important constituents of cell membranes
char: 1. do not contain glycerol
2. similar in structure to glycerophospholipids
3. contain a hydrophilic region and two fatty acid-derived hydrophobic tails
how are various classes of sphingolipids differentiated? + diagram
mostly in the identify of their hydrophilic regions
4 classes of sphingolipids and their hydrophilic groups
- ceramide
- sphingomyelins
- cerebrosides
- gangliosides
func (2): cholesterol
- regulates membrane fluidity
- necessary in the synthesis of all steroids
char (1): cholesterol
similar structure to that of phospholipids bc it contains a hydrophilic and a hydrophobic region
func (3): cholesterol
- stabilizes adjacent phospholipids in the membrane (due to interactions with the hydrophilic and hydrophobic regions of the phospholipid bilayer)
- occupies space between adjacent phospholipids(preventing formation of crystal structures in the membrane, and increasing fluidity at lower temps)
- at high temps: limits movement of phospholipids within the bilayer, thus decreasing fluidity and hold the membrane intact
ratio of cholesterol to phospholipid + effect
by mass: cholesterol composes about 20% of the cell membrane
by mole fraction: cholesterol is about half of the cell membrane
this large ratio of cholesterol to phospholipid ensures that the membrane remains fluid
defn + char (4): waxes
a class of lipids
- extremely hydrophobic
- rarely found in the cell membranes of animals, sometimes found in plant cell membranes
- composed of a long-chain fatty acid and a long-chain alcohol
- high melting point
func (2): waxes
- provide stability and rigidity within the nonpolar tail region (when present in the cell membrane)
- extracellular function in protection or waterproofing
what are the 3 types of membrane proteins that the fluid mosaic model accounts for? + diagram
- transmembrane proteins
- embedded proteins
- membrane-associated (peripheral) proteins
relationship to membrane: transmembrane proteins
pass completely through the lipid bilayer
relationship to membrane: embedded proteins
associated with only the interior (cytoplasmic) or exterior (extracellular) surface of the cell membrane
defn + reason for name: integral proteins
transmembrane membrane proteins and embedded proteins together
called this because of their association with the interior of the plasma membrane
what assists the integral proteins?
one or more membrane-associated domains that are partially hydrophobic
relationship to membrane: membrane-associated peripheral proteins
bound through electrostatic interactions with the lipid bilayer, especially at lipid rafts, or to other transmembrane or embedded proteins, like the G proteins found in G protein-coupled recetors
what 3 things are typically considered transmembrane proteins?
- transporters
- channels
- receptors
char (2): carbohydrates
- generally attached to protein molecules on the extracellular surface of cells
- generally hydrophilic