Ch. 3 Lipids (Exam 1) Flashcards
Classes & Functions of Lipids, Fatty Acids, Triglycerides, Phospholipids, Isoprenoids/Steroids, Lipids & Membrane Structure
What are the 3 major functions of a lipid?
1) Energy storage
2) Membrane function
3) Signaling molecules
What are the 5 major classes of lipids discussed in class?
1) Fatty acids
2) Triglycerides
3) Phospholipids
4) Sphingolipids
5) Isoprenoids/steroids
What are the 2 distinct regions of a fatty acid?
1) Large hydrocarbon tail
2) Short carboxylic head
Which carbon is C1 in delta notation?
The carboxyl
What is the lipid number format?
C#1:#2 where #1 represents # of carbons present and #2 represents # of double bonds present
Which carbon is C1 in omega notation?
Carbon at end of chain/tail
What is the max number of carbon for a monocarboxylic acid?
24
Where do most animals get their fatty acids from?
Food/diet
Will you mostly find FAs in cis or trans-conformation?
Cis
How many double bonds do you notate in omega notation?
Only the first one
Which state of matter are saturated fats in a room temperature?
Solid
Which state of matter are unsaturated fats in at room temperature?
Liquid
What is the general structure of a triglyceride?
Glycerol ester bonded w/ 3 fatty acids
How does length of a triglyceride allow for greater energy storage?
Longer, hydrophobic FA = less water in fat cells = greater storage efficiency
What do animals use fatty acids for?
Energy storage
What do plants use for energy instead of lipids?
Carbs
Where are lipids found in plants?
Seeds
How do fats and oils differ in saturation and state of matter at room temp?
Fats are usually saturated, so solid at room temp while oils are unsaturated, so liquid at room temp