Ch 2 (Chemistry) Flashcards
Matter
-anything that has mass & occupies space
-composed of elements
Atom
smallest unit of an element
atomic number =
the number of protons
ion
atom that gains or loses an electron
cations
-positive charge
-lost 1 or more electrons
anions
-negative charge
-gained one or more electrons
isotope
atom that has gained or lost one or more neutrons
first electron shell
holds 2 electrons
second electron shell
holds 8 electrons
atoms are most stable when
electron shells are completely full
molecule is formed when:
2 or more atoms bond
compound is composed of:
2 or more different elements
molecule:
smallest unit of a compound
chemical bond
sharing or transference of electrons between two atoms
3 types of chemical bonds
-covalent
-ionic
-hydrogen
covalent bonds are formed when:
electrons are shared
ionic bonds are formed when:
electrons are transferred from one atom to another
weak bonds are formed by:
electrostatic attraction between 2 hydrogen atoms
hydrogen bonds form:
in large molecules (protein/DNA) to help stabilize the complex molecular structure
chemical reactions:
formation & breaking of chemical bonds
3 types of chemical reactions
synthesis(anabolism), decomposition(catabolism), exchange of reactions (catabolism followed by anabolism
what influences the rate of a reaction
-concentration of reactants
-temp of the environment
-lower activation energy
-presence of a catalyst protein(enzymes)
organic compounds include:
- C-C & C-H bonds
-covalent bonding
organic compounds are categorized as:
carbohydrates
lipids
proteins
nucleic acids
water
-universal solvent
-ideal transport in living systems
hydrophilic
chemicals that dissolve in water
hydrophobic
chemicals that don’t dissolve in water
Salts
-mineral compounds w/ ionic bonds
-immediately ionize when added to water
Acids
-ionically bonded substances
-known as proton donors
-release hydrogen ions when added to water
Bases
-alkaline
-ionically bonded
-release hydroxyl when added to water
-proton acceptors
1
acidic
14
basic
7.0
neutral
blood pH
7.4
what is measured on a pH scale
acidity & alkalinity
buffers
-weak acids & bases, do not fully ionize in water
-help keep pH in neutral range
-does not let excessive levels of hydrogen or hydroxyl ions accumulate in tissues
Organic Molecules
Contain chains of hydrocarbons
4 groups of organic compounds
Carbohydrates, Lipids, Proteins, and nucleic acids
Monosaccharides
Glucose, Fructose, Ribose
Disaccharides are produced by
Joining two monosaccharides together via dehydration synthesis
Polysaccharides
Combinations of many monosaccharides, produced via dehydration synthesis
Four Lipid Groups
Neutral fats, phospholipids, steroids, and eicosanoids
What are single bonded fatty acids at room temperature
Saturated/solid (fat)
What are double bonded fatty acids at room temperature
Unsaturated/Oils
The phosphate head is
Hydrophilic (Water Soluble)
Two fatty acids are
Hydrophobic
Proteins
- The most abundant organic molecule in the body
- Function to control and regulate chemical reactions, growth and immunity
True or False:
The order of amino acids is defined in the genetic code and determines function of the protein
True
Nucleic Acids
Largest molecules in the body
Two types of nucleic acids
Deoxyribonucleic Acid (DNA) + Ribonucleic Acid (RNA)
DNA contains
The genetic code that determines the sequence of amino acids in proteins
RNA transcribes genetic code
and transports it from the nucleus to the cytosol where it builds proteins via translation
ATP
Adenosine Triphosphate
(Energy currency of the cell)
Hydrogen
-Electrostatic attraction between molecules
-No sharing or transfer of electrons
Decomposition Reaction
- catabolic process
-chemical bonds broken
-releases energy
-Ex: digestion
Exchange Reaction
-bonds broken + formed
-releases then reuses energy
-new molecule created by exchange or “partners”
Ex: protein synthesis
Rate of Reaction
-Temperature: Increase temp=increase speed
-Lower activation energy-less energy required=increase speed
Organic Chemical Compounds
-Include C-C and C-H bonds
-Covalent Bonds
Inorganic Chemical Compounds
-No C-C or C-H bonds
-No carbon present
-Ionic bonds
Water
-Polar molecule allows hydrogen bonding
-Considered universal solvent
-Ideal transport medium in body
Salts
-Ionize quickly in water
-Electrolytes in body
Acids
-Ionic bonds
-proton donor
-Function to maintain acid/base balance
Bases
-Ionic Bonds
-Proton acceptor
Acidity/Alkalinity
-Measured on a Ph scale
1-highly acidic
7-neutral
14-highly alkaline
Buffers
Weak acids or bases that do not fully ionize
Carbohydrates
-Carbon electron sharing allows many forms
-Monosaccharides- glucose, fructose
-Disaccharides- sucrose, lactose
-Polysaccharides-glycogen, cellulose
-Functions-energy, energy storage, cell structure
Proteins
cell structure, immune function, hormones, act as enzymes to control reactions
Nucleic acids (DNA)
Contains genetic code
Nucleic Acids (RNA)
Transcribes (copies) code
Transports from nucleus to cytosol
New molecule “built” in cytosol
Adenosine Triphosphate (ATP)
-Stores energy obtained through digestion of nutrients
-ATP»>ADP»>AMP