Cells and Biomolecules Flashcards
homeostasis
ability to maintain a constant internal environment
- essential for survival of cells
What are examples of physiological properties that must be controlled?
body temperature, pH levels, blood pressure, blood volume, nutrients, wastes, gases
What happens if homeostasis fails?
disorders or disease which leads to death
What do feedback systems do?
detect change and respond to change
What does a negative feedback loop do?
restores change back to normal (returns, restores, back to normal)
Which feedback system is more common?
negative feedback loop, because it restores homeostasis
What does a positive feedback loop?
enhances the change, bigger change over time (ie contractions during child birth)
What are the players in negative feedback?
Stimulus, sensor, control center, effector, controlled variable
What is a stimulus?
a set point that is beyond the desirable range
What is a sensor?
also called a receptor, monitors the controlled variable for the set point, if different than the set point will inform the control center
what is the control center?
aka the Integrator, brain and spinal cord, compares the actual value to the set point, if they are different an error signal is generated
What is an effector?
muscles and glands, bring about desired response to restore the set point of the controlled variable
What is the controlled variable?
ex: blood pressure, factor held within a narrow range of physiological values
Order of negative feedback loops?
deviation –> sensor –> integrator –> effector –> compensatory response –> back to normal –> negative feedback shuts off system responsible for response
Which feedback system is responsible for maintenance of blood pressure?
negative feedback because it restores the change back to normal
What is the composition of carbohydrates?
carbon, hydrogen, and oxygen in a 1:2:1 ratio
What are the types of carbohydrates?
based on number of sugar molecules
- monosaccharides - 1 sugar molecule (simple)
- disaccharides - 2 sugar molecules (simple)
complex sugar - polysaccharides
What are simple sugars, monosaccharides?
classified by number of carbon molecules, includes triose, pentose (ribose and deoxyribose), hexoses (glucose, fructose, galactose)
function: immediate source of energy
What happens when 2 monosaccharides are formed together?
dehydration synthesis creates a polymer and a product of water, the bond between 2 sugar molecules is a glycosidic bond
What are disaccharides?
all disaccharides have at least 1 glucose, includes maltose, sucrose, and lactose
function: short term energy source
What makes up maltose?
2 glucose
What makes up sucrose?
a glucose and a fructose
what makes up lactose?
a galactose and a glucose
What are complex sugars?
only consist of glucose molecules, function is long term energy source
cellulose, starch, glycogen
what is cellulose?
plants, indigestible
What is starch?
plants, digestible, potatoes
What is glycogen?
animals, made and stored in liver and skeletal muscle
What are lipids made of?
carbon, hydrogen, and oxygen; in any ratio