cell membrane and cell transport Flashcards

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1
Q

function of glycoprotein

A

acts as a receptor site
cell recognition/cell adhesion
form hydrogen bonds with water to help stabilize membrane structure

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2
Q

glycoprotein

A

protein + carbohydrate

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3
Q

function of cholesterol in cell surface membrane

A

helps regulate membrane fluidity
maintains mechanical stability
prevents ions/water soluble molecules from leaking through the membrane

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4
Q

width of cell membrane

A

7nm

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5
Q

function of protein molecule

A

responsible for transportation of polar molecules

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6
Q

explain what is meant by the term fluid mosaic

A

is an idea that describes the structure of the cell membrane,whereas the phospolipid and protein molecules are moving about within their monolayer, and the protein molecules are scattered

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7
Q

what features of phospholipid molecules cause them to form a layer in the cell membrane?

A

a phospholipid has a hydrophilic head and a hydrophobic tail,the phospholipid head is attracted to aqueous environment which causes hydrogen bonding to take place between them, and the tails will face downwards because they are repelled by aqueous environment

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8
Q

why is the term “fluid mosaic” an appropriate term to describe membrane structure?

A

because the phospholipid and protein molecules move about and the protein molecules are scattered not a layer

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9
Q

explain why calcium ions do not pass through the phospholipid layer

A

because calcium ions are hydrophilic/are charged /have charge/soluble, and the phospholipid layer is hydrophobic

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10
Q

types of proteins

A

channel protein and carrier protein

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11
Q

carrier protein

A

water filled pores,allows charges particles(ions) to go through,has “gated” part of the protein molecules which can move to open or close the pores

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12
Q

why do carrier proteins have a “gated “ structure

A

helps control ion exchange

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13
Q

carrier proteins have a

A

binding site whereas substrates in need of transport will bind themselves whereas the protein changes shape

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14
Q

describe the process of phagocytosis

A

the bacteria attaches itself to the receptor whereas the bacteria’s antibody attaches itself to the receptor ,opsonization takes place whereas the bacteria is marked for engulfing and phagocytosis whereas the cell membrane engulfs the bacteria to form a vacuole/vesicle enclosing the bacteria

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15
Q

describe the function of lysosomes in destroying ingested bacterial cells

A

the lysosomes fuse with the vacuole /vesicle since lysosomes contain hydrolyctic enzymes which break down or digest protein the bacteria will be broken d

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16
Q

roles of carrier proteins

A

allows transportation of polar molecules

17
Q

function of lysosomes

A

digestion of pathogens and bacteria

18
Q

set of factors that produce the most fluid cell surface membrane?

A

temperature
proportion of long fatty acid chains
proportion of phospolipids with unsaturated fatty acid chains

19
Q

unsaturated

A

double bond

20
Q

saturated

A

no double bond

21
Q

which contribute to cell recognition?

A

glycolipids and glycoproteins

22
Q

what is phagocytosis?

A

is the bulk uptake of solid material

23
Q

what is endocytosis?

A

is the engulfing of substances by the cell surface membrane,forming a sac.

24
Q

what is exocytosis?

A

is the releasing or removing of substances by the cell

25
Q

what is bulk transport?

A

is the taking in or giving out of a large number of substances all at once

26
Q

types of passive transport

A

simple diffusion

facilitated diffusion

27
Q

diffusion(simple diffusion)

A

is the net movement of molecules from a region of high concentration to a region of low concentration, down the concentration gradient

28
Q

facilitated diffusion

A

is the diffusion of molecules facilitated by a transport protein in a cell membrane

29
Q

types of active transport

A
active transport
osmosis
phagocytosis
endocytosis
exocytosis
bulk transport
30
Q

what is active transport?

A

is the net movement of molecules from a region of low concentration to a region of high concentration against the concentration gradient using energy from ATP

31
Q

factors that affect diffusion

A

temperature
the surface area
the steepness of the concentration gradient